The current study was conducted to evaluate the effects of stored wheat-based diet (1.5 and 2.5 years stored wheat) with and without the supplementation of xylanase and phytase enzymes in combination or individually on performance parameters, digestibility, digesta viscosity and carcass characteristics of broilers. For this purpose, a total of 640-day-old male broilers were randomly distributed to the 64 pens, and each pen had 10 birds. Two basal isocaloric and isonitrogenous diets contained 1.5 and 2.5 years stored wheat were formulated in this experiment. In the current study, experimental feeds were prepared by supplementing exogenous enzymes in both basal diets with xylanase (500 XU), phytase (500 FTU) alone or in a combination of phytase and xylanase. Performance parameters data represents that both in starter phase and finisher phase, inclusion of exogenous enzymes xylanase and phytase in both basal diets alone or in combination enhance the feed intake, and body weight gain (p < 0.05) and improve the feed conversion ratio in overall phase (p < 0.05). Similarly, supplementation of exogenous xylanase and phytase alone or in combination enhance the nutrient digestibility and reduce the digesta viscosity (p < 0.05). Based on the results of this experiment, it is concluded that supplementation of exogenous xylanase and phytase enzymes alone or in combination in wheat-based diets (stored wheat 1.5 and 2.5 years) enhance and improves the performance of birds.

Global climate change is posing threats for sustainable crop production. Supra-optimal temperature and water stress are among few causes of global climate change which can cause significant damage to yield in various crop species including sunflower. Therefore, a study was initiated to develop new sunflower hybrids which may have higher seed yield and water use efficiency in current scenario of global climate change. Parental inbred lines were selected on the basis of cell membrane injury and cuticular waxes; these parental lines were used to develop various cross combinations. These cross combinations were evaluated at two locations and seasons. Some newly developed hybrids (H7, H8, H9) showed lesser days to flowering, high water use efficiency, high or comparable yield, kernel to seed% and oil contents% than high yielding commercial check Hysun.33. Water use efficiency (WUE) showed significant and high correlation with seed yield in both seasons. WUE decreased in spring season when compared with the autumn season due to high evapo-transpirational losses. General combining ability analyses showed that parental lines i.e. C.249 and RH.344 were the best combiners for water use efficiency and seed yield and may be exploited for the commercial development of drought resistant hybrids.

Climate variability is a major challenge concerning food security; therefore, there is a need for pragmatic solutions to improve agricultural production. Henceforth, this study was planned to optimize the planting time of exotic safflowers under the prevailing conditions in Faisalabad, Pakistan. A study was executed by employing a split-plot design with six safflower accessions and five sowing dates ranging from 31 October 2019 to 31 December 2019. The results of the experimental safflower accession PI-198990 produced significant seed yields (2432 kg ha⁻¹, 2772 kg ha⁻¹ and 2366 kg ha⁻¹) when sown on 30 November 2019, 15 December 2019, and 31 December 2019, respectively. On the other hand, on 31 October 2019 and 30 November 2019, sown safflower accessions PI-208677 and PI-250187 were the best performers, respectively. However, a higher achene oil percentage (31.5% and 30.8%) was noted in accessions PI-250187 and PI-314650 when sown on 31 December 2019 and 15 December 2019, respectively. The highest oleic acid content (22.92% and 22.83%) was determined in accession PI-314650 when planted on 30 November 2019 and 15 December 2019, respectively, whereas a higher linoleic acid content was observed on 31 October 2019 and 30 November 2019. Stability analysis showed that safflower accession PI-210834 was the most stable under all sowing environments, followed by PI-314650. Correlation analysis showed that oil percentage showed a negative correlation with phenological traits and growing degree days, and oil yield showed a strong positive relationship with heads, seed yield, biological yield, thousand seed weight, and harvest index.

Safflower is a multipurpose, underutilized annual crop that could be an alternate oilseed crop for normal and marginal lands around the world. Zinc as a nutrient plays a critical role in enzyme activity and nutrient absorption, leading to improved productivity and quality of oilseeds. However, imbalances between NPK and Zn can result in antagonistic interactions, leading to nutrient deficiencies. Therefore, this field experiment at the University of Agriculture, Faisalabad, Pakistan, was conducted to explore the synergistic effects of NPK and Zn on safflower growth, yield, and oil content. Safflower accession (UAF-SAFF-100) was treated with ten different combinations of zinc and NPK having different concentrations, i.e., T₀ = control, T₁ = NPK at 40:40:40 kg ha⁻¹, T₂ = NPK at 50:50:40 kg ha⁻¹, T₃ = NPK at 60:60:40 kg ha⁻¹, T₄ = NPK at 70:70:40 kg ha⁻¹, T₅ = NPK at 80:80:40 kg ha⁻¹, T₆ = T₁ + zinc at 7.5 kg ha⁻¹, T₇ = T₂ + zinc at 7.5 kg ha⁻¹, T₈ = T₃ + zinc at 7.5 kg ha⁻¹, T₉ = T₄ + zinc at 7.5 kg ha⁻¹, and T₁₀ = T₅ + zinc at 7.5 kg ha⁻¹. The results indicated that the application of T₉ (NPK @ 70:70:40 kg/ha⁻¹ + zinc @ 7.5 kg/ha⁻¹) showed the most promising results in terms of growth and yield attributes. This treatment significantly improved key metrics such as capitulum diameter, the number of capitula per plant, seed yield, petal yield, and oil content. Thus, this treatment (T₉) is proposed as an effective strategy for enhancing safflower growth and productivity, particularly in semi-arid regions. This study underscores the importance of optimizing nutrient management to achieve superior crop performance and suggests that tailored NPK and Zn applications can be a promising approach to maximizing safflower yield and oil quality.