With the increasing globalization of supply chains, ensuring food safety has become more complex, necessitating advanced approaches for risk assessment. This study aims to review the transformative role of machine learning (ML) and deep learning (DL) in enabling intelligent food safety management by efficiently analyzing high-quality and nonlinear data. We systematically summarize recent advances in the application of ML and DL, focusing on key areas such as biotoxin detection, heavy metal contamination, analysis of pesticide and veterinary drug residues, and microbial risk prediction. While traditional algorithms including support vector machines and random forests demonstrate strong performance in classification and risk evaluation, unsupervised methods such as K-means and hierarchical cluster analysis facilitate pattern recognition in unlabeled datasets. Furthermore, novel DL architectures, such as convolutional neural networks, recurrent neural networks, and transformers, enable automated feature extraction and multimodal data integration, substantially improving detection accuracy and efficiency. In conclusion, we recommend future work to emphasize model interpretability, multi-modal data fusion, and integration into HACCP systems, thereby supporting intelligent, interpretable, and real-time food safety management.

Changes in storage environments have a significant impact on grain quality. Accurate prediction of any quality changes during grain storage in different environments is very important for human health. In this paper, we selected wheat and corn, which are among the three major staple grains, as the target grains whose storage monitoring data cover more than 20 regions, and constructed a grain storage process quality change prediction model, which includes a FEDformer-based grain storage process quality change prediction model and a K-means++-based grain storage process quality change grading evaluation model. We select six factors affecting grain quality as input to achieve effective prediction of grain quality. Then, evaluation indexes were defined in this study, and a grading evaluation model of grain storage process quality was constructed using clustering model with the index prediction results and current values. The experimental results showed that the grain storage process quality change prediction model had the highest prediction accuracy and the lowest prediction error compared with other models.

Proper grain storage plays a critical role in maintaining food quality. Among a variety of grains, wheat has emerged as one of the most important grain reserves globally due to its short growing period, high yield, and storage resistance. To improve the quality assessment of wheat during storage, this study collected and analyzed monitoring data from more than 20 regions in China, including information on storage environmental parameters and changes in wheat pesticide residue concentrations. Based on these factors, an Autoformer-based model was developed to predict the changes in wheat pesticide residue concentrations during storage. A comprehensive wheat quality assessment index Q was set for the predicted and true values of pesticide residue concentrations, then combined with the K-means++ algorithm to assess the quality of wheat during storage. The results of the study demonstrate that the Autoformer model achieved the optimal prediction results and the smallest error values. The mean absolute error (MAE) and the other four error values are 0.11017, 0.01358, 0.04681, 0.11654, and 0.13005. The findings offer technical assistance and a scientific foundation for enhancing the quality of stored wheat.

The storage environment can significantly impact paddy quality, which is vital to human health. Changes in storage can cause growth of fungi that affects grain quality. This study analyzed grain storage monitoring data from over 20 regions and found that five factors are essential in predicting quality changes during storage. The study combined these factors with the FEDformer (Frequency Enhanced Decomposed Transformer for Long-term Series Forecasting) model and k-medoids algorithm to construct a paddy quality change prediction model and a grading evaluation model, which showed the highest accuracy and lowest error in predicting quality changes during paddy storage. The results emphasize the need for monitoring and controlling the storage environment to preserve grain quality and ensure food safety.

Named Entity Recognition (NER) and Coreference Resolution (CR) are both of pivotal significance in the domain of natural language processing. The accurate detection of pronouns and noun phrases has been shown to have a direct impact on cross-sentence and even cross-modal semantic understanding. However, existing methods often suffer from inadequate semantic fusion in multimodal scenarios, leading to issues such as text-image mismatches and incorrect referential resolution. The present paper proposes a multimodal generation framework that integrates object detection with prompt-based strategies. First, a prompt mechanism is employed to embed entity types into the visual channel using object detection results and hierarchical features extracted by a visual Transformer. This design enhances multimodal NER. Then, the PGMCR model is constructed, which aligns the pronouns and noun phrases identified by NER with the image regions based on prompt information to achieve generative multimodal co-reference resolution. The experimental findings on the public CIN dataset demonstrate that PGMNER attains an F1 score of 96.55% in the NER task, which is notably higher than that of representative multimodal models. PGMCR attains a CoNLL F1 score of 62.53% on the CR task, thereby surpassing existing state-of-the-art methods. These results provide validation of the effectiveness of the proposed framework in cross-modal named entity recognition and co-reference resolution, thus providing new insights for multimodal semantic understanding in complex scenarios.