Susan Glendinning has been working with crustaceans since 2001 before diversifying into working with other organisms following her PhD (including mammalians and nematodes). Dr. Glendinning received her PhD in environmental physiology and biochemistry in crustaceans from Bristol University in 2006. She has experience in environmental physiology and biochemistry, molecular genetics, and behavioral assays and joins the team at the University of the Sunshine Coast. She is interested in how molecular mechanisms control crustacean physiology and how we can harness this to benefit the aquaculture industry.
Susan Glendinning has been working with crustaceans since 2001 before diversifying into working with other organisms following her PhD (including mammalians and nematodes). Dr. Glendinning received her PhD in environmental physiology and biochemistry in crustaceans from Bristol University in 2006. She has experience in environmental physiology and biochemistry, molecular genetics, and behavioral assays and joins the team at the University of the Sunshine Coast. She is interested in how molecular mechanisms control crustacean physiology and how we can harness this to benefit the aquaculture industry.