.: Storage of grain in bags is common in Africa, Asia, and many other less developed countries making a bag probing method well-suited for moisture content (MC) measurement. A low-cost meter was developed under a USAID project to reduce post-harvest loss (PHL). The meter, referred to as the PHL meter, measures the MC of maize and other grains based on relative humidity (RH) and temperature (T) measurements obtained by a small digital sensor located in the tip of a tubular probe that can be inserted into bags of grain or other grain bulks. Measurements are used by equilibrium moisture content (EMC) equations programmed into the meter to predict MC. A handheld reader connected to the probe provides a user interface. Keywords: Equilibrium moisture content, Grain storage, Maize, Moisture content, Moisture meter, Post-harvest

Using low-quality maize, resulting from insect pests and fungal attack, for formulating feed reduces chicken performance. This study evaluated the effectiveness of hermetic storage bags to keep insect pest and mycotoxin levels in check in yellow maize. The study was conducted in storehouses at three poultry farms in Dormaa Ahenkro, Bono Region, Ghana. The experiment was set up in a Randomized Complete Block Design with ZeroFly® Hermetic (ZFH), Purdue Improved Crop Storage (PICS), and Polypropylene (PP) bags as treatments. In each treatment, twelve 50 kg samples of untreated maize were each put in 100 kg capacity bags. Two bags in each treatment were destructively sampled monthly for 6 months. The number of insects was significantly higher in the PP bag (161.00 ± 4.25), compared to the PICS and ZFH bags: 7.00 ± 0.29 and 4.50 ± 0.76, respectively. The PICS and ZFH bags had less insect damage and lower weight loss than the PP bags. Aflatoxin and fumonisin levels were below the recommended safe thresholds of 15 ppb and 4 ppm, respectively, in all the bags. With the exception of ash, proximate analyses were higher for all variables in the PICS and ZFH bags. The study showed that PICS and ZFH bags conserved maize quality better than the PP bag.

Tomato production plays a crucial role in the livelihoods of farmers and agricultural households in the forest savanna transitional belt of Ghana. However, the success of tomato cultivation is hindered by the presence of insect pests and diseases, necessitating the use of agricultural inputs. This study aimed to identify the pesticides used in tomato farming, assess their World Health Organization (WHO) active ingredient hazard class, determine the precautionary behaviour associated with pesticide use by tomato farmers, and elucidate the socio-economic factors influencing pesticide usage in the Bono and Ahafo regions of Ghana. A multistage sampling procedure was employed to select 1009 respondents, who were administered a structured questionnaire. Descriptive statistics and logistic regression models were used to analyse the collected data. The results revealed that tomato farmers utilized 15 types of insecticides (e.g., lambda and chlorpyrifos ethyl based), 8 types of fungicides (e.g., mancozeb and sulphur + copper based), and 6 types of weedicides (mostly glyphosate based) on their crops. Notably, four insecticides and two fungicides types were found to be unregistered products. Lambda-cyhalothrin-based insecticides and mancozeb-based fungicides were predominantly used by the farmers. The assessed pesticides exhibited varying levels of hazard, ranging from slight to moderate. The study found that farmer training was a significant driver influencing insecticide use, while the educational level of farmers and average yield played important roles in determining fungicide use. Socio-economic factors such as being the head of the household, employing farm workers, the cultivated tomato variety, and farmer training influenced weedicide use. The type of tomato variety cultivated emerged as the primary socio-economic driver of pesticide use. The study recommended the establishment and implementation of a systematic monitoring regime for pesticide product marketing and use, with the aim of reducing the utilization of unregistered products by farmers. Implementing these measures supports sustainable tomato farming in the Bono and Ahafo regions of Ghana.

Psocids are difficult to manage using grain protectants and phosphine hence research on non-chemical control methods. This study evaluated the effectiveness of Xylocoris flavipes (Reuter) (Hemiptera: Anthocoridae) at managing Liposcelis decolor (Pearman) (Psocodea: Liposcelididae). The functional responses of adult♀ and nymphs of X. flavipes on a diet of nymphs, adult♂, and adult♀ of L. decolor were determined under laboratory conditions at 28 ± 1 °C, 63 ± 5% RH, and a 0:24 (L:D) photoperiod. Maximum likelihood estimates (MLEs) of a logistic regression analysis showed that the functional responses of the life stages of X. flavipes on diets of three stages of L. decolor were Holling Type II. Estimates of the attack rate (a), handling time (Th), maximum predation (K) per day, and predation efficiency (η) per day for the two predator life stages against each prey life stage showed that the adult♀ X. flavipes predation rate was better compared with the nymphs. The adult♀ X. flavipes per capita consumption rate and searching efficiency were also higher than those of the nymphs. The data showed adults of L. decolor are more favorable for adult♀ X. flavipes whereas their nymphs prefer nymphs of L. decolor. Field evaluation of X. flavipes is required for their incorporation into psocid pest management.

Insect predators can suppress prey populations through increased progeny production. The present study investigated the numerical responses of adult♀ Xylocoris flavipes (Reuter) (Hemiptera: Anthocoridae) on a diet of Liposcelis decolor (Pearman) (Psocodea: Liposcelididae). Adult♀ X. flavipes were placed in arenas containing nymphs, adult females, or males of L. decolor at varying prey densities under laboratory conditions at 28 ± 1 °C, 63 ± 5 RH, and a 0:24 (L:D) photoperiod. The number of eggs laid by the predator was assessed at 24 h intervals for five days, and this was used to determine oviposition rate, oviposition efficiency, and efficiency of conversion of ingested food resources (ECI). This study showed that prey stage did not affect oviposition rate; however, there was a positive correlation between prey density and X. flavipes oviposition rate for all the prey stages. The predator’s oviposition efficiency and ECI (%) were inversely proportional to prey density for all prey stages. The current study shows that X. flavipes can produce more offspring on adults and nymphs of L. decolor when prey densities are high and can establish at low prey densities. Further evaluation of X. flavipes under field storage conditions is recommended to facilitate its incorporation into integrated management of psocids.