ANDREA SUSANA VARGAS-TRINIDAD

ANDREA SUSANA VARGAS-TRINIDAD

IBR CONICET, Rosario, Santa Fe, Argentina
orcid

Research Focus & Metrics

Academic Career Length

7Years (2020-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
1 January 2020 in International Journal of Food Microbiology
Verified
Journal Article
Closed access
ANDREA SUSANA VARGAS-TRINIDADANDREA SUSANA VARGAS-TRINIDAD
ANDREA SUSANA VARGAS-TRINIDAD
MLM.C. Lerena
M.C. Lerena
JAJ. Alonso-Del-Real
J. Alonso-Del-Real
BEB. Esteve-Zarzoso
B. Esteve-Zarzoso
LML.A. Mercado
L.A. Mercado
MCMariana Combina
Mariana Combina

22 March 2023 in Fermentation
Verified
Journal Article
Open access
PDF file
MLMaria CECILIA Lerena
Maria CECILIA Lerena
ANDREA SUSANA VARGAS-TRINIDADANDREA SUSANA VARGAS-TRINIDAD
ANDREA SUSANA VARGAS-TRINIDAD
JAJavier Alonso-del-Real
Javier Alonso-del-Real
MRMaria Rojo
Maria Rojo
MGMagalí Lucía González
Magalí Lucía González
MCMariana Combina
Mariana Combina
Problematic fermentations frequently drive economic losses and logistic problems in the winemaking industry. Previous studies have determined thermal conditions leading to problematic fermentations, selecting two contrasting yeast strains for further transcriptomic analysis. Saccharomyces cerevisiae SBB11 showed strong thermosensitivity towards heat shock, while S. cerevisiae PDM was found to be thermotolerant. The aim of this study was to select genes with significantly upregulated expression to be later used as biomarkers for early detection of sluggish fermentation associated with heat shock. Candidate genes were selected from previously obtained RNA-seq data. Alcoholic fermentations were conducted with 4 S. cerevisiae strains SBB11, PDM, M2 and ICV D21. Heat shocks on day 3 of alcoholic fermentation were applied at 36 and 40 °C for 16 h. S. cerevisiae cells were collected at different times after heat shock onset for qPCR analysis of candidate gene expression over time. Three genes showed promising results; SSA1, MGA1 and OPI10 significantly increased expression with respect to the control. The selected genes showed increased expression during the first 9 h post heat shock and are proposed for early detection of sluggish fermentations associated with heat shock.

23 December 2025 in Revista de Investigaciones Altoandinas - Journal of High Andean Research
Verified
Journal Article
Open access
DÀDANTE ATILIO SALAS ÀVILA
DANTE ATILIO SALAS ÀVILA
LLLuis David Lipa-Quispe
Luis David Lipa-Quispe
KHKelly Patricia Huillca-Cruz
Kelly Patricia Huillca-Cruz
NHNelson Meier Humalla-Lopez
Nelson Meier Humalla-Lopez
CLCristian Ciro Leqque-Valenzuela
Cristian Ciro Leqque-Valenzuela
ANDREA SUSANA VARGAS-TRINIDADANDREA SUSANA VARGAS-TRINIDAD
ANDREA SUSANA VARGAS-TRINIDAD
The objective of this study was to evaluate heavy metal contamination in fluvial sediments, lacustrine sediments, and soils surrounding Lake Umayo in order to identify potential sources. Samples were collected at different points, dried, sieved, acid-digested, and analyzed for metals using ICP-OES. Enrichment factor (EF), correlation analysis, and principal component analysis (PCA) were applied to determine the degree of contamination and the associations between elements. The highest values were recorded for Hg (up to 2.35 mg/kg) and Cd (up to 4.82 mg/kg), exceeding the permissible levels established by Canadian guidelines. EF indicated significant to very high enrichment for Hg and Cd in sediments downstream of mining and dairy activities. PCA grouped Hg, Cd, and Pb with sites associated with anthropogenic sources, while Cr, Ni, and Zn showed patterns of natural origin. These findings highlight a relevant impact of human activities on the basin, with implications for environmental management and the quality of the lacustrine ecosystem.