In this study, the effect of cultivation time on xanthan biosynthesis by different Xanthomonas campestris and Xanthomonas euvesicatoria strains, isolated from crucifers and pepper leaves, respectively, was examined. Xanthan was produced by submerged cultivation on crude glycerol-based medium at a laboratory level under aerobic conditions at 30 °C and 150 rpm for 168 h and 240 h. Bioprocess efficacy was estimated based on the xanthan concentration in media at the end of bioprocess and its average molecular weight. According to the obtained results, Xanthomonas strains have statistically significant effect on xanthan concentration in cultivation media when biosynthesis is performed by X. euvesicatoria strains, and cultivation time has significant effect on this parameter only when bioprocess is performed by X.campestris strains. The combination of Xanthomonas strains and cultivation time has a statistically significant effect on xanthan concentration in medium for both groups of isolates. The obtained results show that all applied Xanthomonas strains and cultivation time as well as their combination have statistically significant effect on average molecular weight of xanthan produced in applied experimental conditions. It is found that X. euvesicatoria strains produce higher amount of xanthan in a shorter period of time (168 h) when compared to the X.campestris strains. Xanthan of higher average molecular weight was produced when cultivation of both groups of isolates was performed for 240 h in applied experimental conditions. Results obtained in this research suggest that X. euvesicatoria strains have the greatest potential for application in biotechnological production of xanthan on crude glycerol-based medium.

A rapid expansion of the biodiesel industry has created various ecological issues relative to crude glycerol disposal. Xanthan biosynthesis is considered one of the sustainable solutions for minimizing the adverse effects of waste crude glycerol on the environment. The initial phase of xanthan production on crude glycerol entails the screening of producing microorganism. Therefore, the purpose of this study is to examine the possibility of xanthan production on a crude glycerol-based medium using different Xanthomonas campestris strains. The bioprocesses performed were assessed according to the rheology of the media considered, amounts of xanthan produced and conversion degrees of the most important nutrients present. The pseudoplastic behavior of all the media considered, the amounts of xanthan produced (5.22-7.67 g/L) and the degrees of crude glycerol, total nitrogen and phosphorus conversion (34.44-57.61 %, 23.04-30.35 % and 18.20-22.28 %, respectively) suggest that crude glycerol, after additional bioprocess optimization, can be a suitable raw material for the industrial production of xanthan.

Intensive development of the global biodiesel industry has led to the generation of a large excess of crude glycerol, which is impure, and its disposal into the environment is unacceptable without previous purification. Since purification costs are high, the application of crude glycerol in biotechnological production of valueadded products represents a promising solution for a sustainable utilization of this effluent. The aim of this study was to examine xanthan biosynthesis by the Xanthomonas PL 3 strain on a medium containing crude glycerol from biodiesel production in a laboratory-scale bioreactor in order to further scale up this bioprocess. Xanthan was produced by submerged cultivation in a crude glycerol-based medium (glycerol content of 20 g/L) in a 3 L lab-scale bioreactor (working volume of 2 L), under aerobic conditions for 168 h (0-48 h: 25°C, 1 vvm and 200 rpm; 48-168 h: 30 °C, 2 vvm, and agitation rate adjusted according to the dissolved oxygen concentration which was maintained at values higher than 30%). The bioprocess was monitored by the analysis of cultivation medium samples in predetermined time intervals, and its success was estimated based on the xanthan concentration in the medium, separated biopolymer average molecular weight and degree of nutrient conversion. In the applied experimental conditions, 11.10 g/L of xanthan with the average molecular weight of 2.85·105 g/moL was biosynthesized. At the end of this bioprocess, the degree of total glycerol, nitrogen and phosphorous conversion was 62.82%, 41.54% and 24.80%, respectively. Results obtained in this study suggest that the Xanthomonas PL 3 strain has the ability to produce xanthan of good quality on cultivation media containing crude glycerol from the biodiesel industry.

Xanthan is the most important microbial exopolysaccharide used in different branches of food and non-food industry. Due to high consumption of glucose and sucrose, usually utilized carbon sources in many bioprocesses, the most prominent research in xanthan production is related to the isolation of new xanthan producing strains capable to metabolize other carbon sources and to produce xanthan with characteristics appropriate for usage in food industry. The aim of this study was to examine the effect of variation of carbon sources in cultivation media on xanthan production by reference strain Xanthomonas campestris ATCC 13951 and five Xanthomonas strains isolated from infected pepper leaves. Bioprocess efficacy was estimated based on the quantity and quality of biosynthesized xanthan. The obtained results show that both, the selection of the carbon source and selection of producing strain have a statistically significant effect on bioprocess efficacy whereby the influence of carbon sources on the analyzed parameters is more pronounced. It was confirmed that Xanthomonas strains responsible for the production of a large amount of xanthan are not suitable for biosynthesis of good-quality biopolymer. Taking into account all results it can be concluded that the greatest potential in biotechnological xanthan production has strain PFNS PL4 and glucose or starch containing media which is the basis for further research.

Wastewaters from grape processing in wineries are characterized by large seasonal fluctuations in volume and composition, and are often discarded into environment with little or no treatment. The biotechnological production of valuable products is the most promising alternative for reducing the negative environmental impact and recycling these effluents. Results from previous study show that mixed winery wastewaters, after additional optimization of the medium preparation, may be a suitable raw material for industrial xanthan production. Therefore, the aim of this work was to examine the possibility of xanthan production by Xanthomonas campestris ATCC 13951 on mixed wastewaters from different stages of white grape processing in winery with initial sugars content of 20 g/L. In addition to the media characteristics and indicators of biopolymer quality, raw xanthan yield and degree of sugars conversion into product were determined in order to examine the success of performed bioprocess. The results for biopolymer yield (14.66 g/L) and sugars conversion into desired product (70.21%) obtained in applied experimental conditions confirm that wastewaters from white grape processing have a great potential to be used as a substrate for xanthan biosynthesis.