The use of microorganisms capable of promoting the growth and development of crops is generating interest at a global level as a sustainable technique in modern agriculture, especially in intensive farming systems, where the excessive use of synthetic fertilizers has led to environmental problems. The objective of this research was to evaluate the biofertilizing power of formulations enriched with plant growth-promoting bacteria (PGPB) (Azotobacter spp. to fix N and strains of Bacillus spp. to solubilize P and K not bioavailable for plants) to improve the fertility, quality, and productivity of a tomato crop and their potential use as an alternative to conventional fertilizers. Thus, NPK levels in soils, leaves, and fruits were evaluated; various parameters of fruit quality were measured; and an exhaustive analysis of the production and economic yields of the harvest was carried out. The results showed that the periodic supply of biofertilizers based on PGPB increased the harvest yield (20–32%) and favored the development of larger fruit sizes, which are economically more valuable, and the incomes increased even more than production (32–52%). The biofertilizers also demonstrated a positive effect on the solubilization of P and K in the soil, and the levels of P in leaves were also promoted. The capacity to mobilize the nutrients from soil to fruits was clearly favored when PGPB were inoculated periodically, and a reduction of up to 20% in synthetic fertilizers was accomplished (16, 34, and 23% increases for N, P, and K, respectively, against the treatment without PGPB and no fertigation reduction). Finally, the use of PGPB did not show appreciable differences regarding fruit quality parameters.
One strategy presented as an alternative to avoid using chemical substances in soil disinfestation consists in the technique of biosolarization. The aim of the present study was to analyze the effect of seasonality on the effectiveness of biosolarization with different organic amendments for the control of Fusarium oxysporum f. sp. lactucae (FOLAC) on lettuce plants, and to compare the results obtained using a classical soil infectivity bioassay and a qPCR-based molecular technique. None of the plants subjected to biosolarization in the summer season (469–700 and 0–463 h with temperature > 42 °C at 15 and 30 cm soil depth, respectively) showed damage by the pathogen except the untreated control. Conversely, in autumn (3–5 and 0–0 h at temperature = 38–40 °C at 15 and 30 cm soil depth, respectively), only two biosolarization treatments (wheat + semi-composted manure, sunflower pellets) that reduced FOLAC inoculum in soil and plants did not show any disease at the lowest depth (15 cm) in the soil infectivity bioassay. This same result was only obtained at 30 cm soil depth in the biosolarization treatment with sunflower pellets. The number of FOLAC sequences per gram of soil determined with qPCR was null in the biosolarization treatments in summer at both soil depths and corresponded to the absence of disease in the soil infectivity bioassay. A threshold of 145 sequences per gram of soil determined by the qPCR-based molecular technique corresponded to the presence of 10% of diseased lettuce plants infected by FOLAC. Therefore, this molecular technique has been shown to be useful for establishing the soil inoculum thresholds required for crop infection by pathogens, while reducing the time and execution tasks necessary to perform soil infectivity bioassays.