Marinaldo Pacifico Cavalcanti Neto

Dr. Marinaldo Pacifico Cavalcanti Neto

orcid

Research Focus & Metrics

Academic Career Length

7Years (2020-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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6 January 2023 in Journal of Fungi
Verified
Journal Article
Open access
PDF file
Veronica S. BrauerVeronica S. Brauer
Veronica S. Brauer
André Moreira PessoniAndré Moreira Pessoni
André Moreira Pessoni
MFMateus Silveira Freitas
Mateus Silveira Freitas
MNMarinaldo Pacifico Cavalcanti Neto
Marinaldo Pacifico Cavalcanti Neto
LRLaure Ries
Laure Ries
Fausto AlmeidaFausto Almeida
Fausto Almeida
The fungal cell wall (FCW) is a dynamic structure responsible for the maintenance of cellular homeostasis, and is essential for modulating the interaction of the fungus with its environment. It is composed of proteins, lipids, pigments and polysaccharides, including chitin. Chitin synthesis is catalyzed by chitin synthases (CS), and up to eight CS-encoding genes can be found in Aspergillus species. This review discusses in detail the chitin synthesis and regulation in Aspergillus species, and how manipulation of chitin synthesis pathways can modulate fungal growth, enzyme production, virulence and susceptibility to antifungal agents. More specifically, the metabolic steps involved in chitin biosynthesis are described with an emphasis on how the initiation of chitin biosynthesis remains unknown. A description of the classification, localization and transport of CS was also made. Chitin biosynthesis is shown to underlie a complex regulatory network, with extensive cross-talks existing between the different signaling pathways. Furthermore, pathways and recently identified regulators of chitin biosynthesis during the caspofungin paradoxical effect (CPE) are described. The effect of a chitin on the mammalian immune system is also discussed. Lastly, interference with chitin biosynthesis may also be beneficial for biotechnological applications. Even after more than 30 years of research, chitin biosynthesis remains a topic of current interest in mycology.

8 June 2023 in Antioxidants
Verified
Journal Article
Open access
PDF file
GFGustavo Fanaro
Gustavo Fanaro
MMMarcelo Marques
Marcelo Marques
KCKarin Da Costa Calaza
Karin Da Costa Calaza
RBRafael Brito
Rafael Brito
André Moreira PessoniAndré Moreira Pessoni
André Moreira Pessoni
MNMarinaldo Pacifico Cavalcanti Neto
Marinaldo Pacifico Cavalcanti Neto
Diabetic retinopathy (DR) is a neurodegenerative and vascular pathology that is considered one of the leading causes of blindness worldwide, resulting from complications of advanced diabetes mellitus (DM). Current therapies consist of protocols aiming to alleviate the existing clinical signs associated with microvascular alterations limited to the advanced disease stages. In response to the low resolution and limitations of the DR treatment, there is an urgent need to develop more effective alternative therapies to optimize glycemic, vascular, and neuronal parameters, including the reduction in the cellular damage promoted by inflammation and oxidative stress. Recent evidence has shown that dietary polyphenols reduce oxidative and inflammatory parameters of various diseases by modulating multiple cell signaling pathways and gene expression, contributing to the improvement of several chronic diseases, including metabolic and neurodegenerative diseases. However, despite the growing evidence for the bioactivities of phenolic compounds, there is still a lack of data, especially from human studies, on the therapeutic potential of these substances. This review aims to comprehensively describe and clarify the effects of dietary phenolic compounds on the pathophysiological mechanisms involved in DR, especially those of oxidative and inflammatory nature, through evidence from experimental studies. Finally, the review highlights the potential of dietary phenolic compounds as a prophylactic and therapeutic strategy and the need for further clinical studies approaching the efficacy of these substances in DR management.

1 December 2021 in Life Sciences
Verified
Journal Article
Closed access
RYRosa Elvira Alarcón Yempén
Rosa Elvira Alarcón Yempén
RVRaphaelly Venzel
Raphaelly Venzel
MCMaria Clara Paulino Campos
Maria Clara Paulino Campos
LOLarissa Pessoa de Oliveira
Larissa Pessoa de Oliveira
RLRodrigo Vasquez Dan Lins
Rodrigo Vasquez Dan Lins
MNMarinaldo Pacifico Cavalcanti Neto
Marinaldo Pacifico Cavalcanti Neto

8 September 2022 in Foods
Verified
Journal Article
Open access
PDF file
PCPaulo César Trindade Costa
Paulo César Trindade Costa
JAJailane Aquino
Jailane Aquino
DLDiego Lacerda
Diego Lacerda
JNJosé Patrocinio Ribeiro Cruz Neto
José Patrocinio Ribeiro Cruz Neto
LSLudmilla Sales
Ludmilla Sales
JAJosé Luiz de Brito Alves
José Luiz de Brito Alves
Quercetin supplementation during pregnancy and lactation has been linked to a lower risk of maternal cardio-metabolic disorders such as gestational diabetes mellitus (GDM), dyslipidemia, preeclampsia, attenuation of malnutrition-related conditions, and gestational obesity in animal studies. Pre-clinical studies have shown that maternal supplementation with quercetin reduces cardio-metabolic diseases in dams and rodents’ offspring, emphasizing its role in modifying phenotypic plasticity. In this sense, it could be inferred that quercetin administration during pregnancy and lactation is a viable strategy for changing cardio-metabolic parameters throughout life. Epigenetic mechanisms affecting the AMP-activated protein kinase (AMPK), nuclear factor-kappa B (NF-κB), and phosphoinositide 3-kinase (PI3 K) pathways could be associated with these changes. To highlight these discoveries, this review outlines the understanding from animal studies investigations about quercetin supplementation and its capacity to prevent or decrease maternal and offspring cardio-metabolic illnesses and associated comorbidities.

1 January 2021 in Brazilian Journal of Pharmaceutical Sciences
Verified
Journal Article
Open access
VBVerônica Soares Brauer
Verônica Soares Brauer
FZFabiana Albani Zambuzi
Fabiana Albani Zambuzi
MEMilena Sobral Espíndola
Milena Sobral Espíndola
MNMarinaldo Pacifico Cavalcanti Neto
Marinaldo Pacifico Cavalcanti Neto
MPMorgana Prado
Morgana Prado
FFFabiani Frantz
Fabiani Frantz

25 September 2020 in Revista Tecnologia e Sociedade
Verified
Journal Article
Open access
PDF file
ALAmanda Forster Lopes
Amanda Forster Lopes
ASAndré Bento Chaves Santana
André Bento Chaves Santana
KRKemilla Sarmento Rebelo
Kemilla Sarmento Rebelo
RVRegina Coeli da Silva Vieira
Regina Coeli da Silva Vieira
GSGeina Faria Dos Santos
Geina Faria Dos Santos
MNMarinaldo Pacifico Cavalcanti Neto
Marinaldo Pacifico Cavalcanti Neto
Nesta nota técnica apresenta-se uma breve descrição de aspectos da região na qual está inserido o município de Coari, relativos às suas características de atenção à saúde, assim como as especificidades observadas, no que diz respeito ao acesso a informações relacionadas a condição atualmente enfrentada com a pandemia de Covid-19. Frente a este panorama, os docentes do curso de Nutrição da Universidade Federal do Amazonas, Campus do Médio Solimões, elaboraram o documento denominado “Manual de Orientações sobre Nutrição e Saúde na Pandemia de COVID-19”, considerando as particularidades e limitações regionais inerentes ao interior do Amazonas. Neste manual foram abordados aspectos relacionados aos cuidados para evitar o contágio pelo SARS-Cov-2, como cuidados durante e após as compras e no preparo e consumo dos alimentos, além da importância da hidratação para a manutenção da saúde, assim como da adoção de uma alimentação variada e equilibrada, baseada em alimentos típicos da Amazônia. Acredita-se que este manual possa contribuir com informações confiáveis e de fácil compreensão, considerando os hábitos alimentares e as particularidades da população do interior do estado do Amazonas.