The impact of viral lysis and grazing by flagellates on bacterioplankton production was assessed during a mesocosm experiment in the Eastern Mediterranean Sea, in response to Saharan dust (SD) vs. mixed aerosols (A) addition. The results highlight a positive effect on bacterial abundance, production and growth rate (~1.2, ~2.4 and ~1.9 –fold higher than the controls) in both SD and A, which was also confirmed by the increased portion of high DNA content bacteria (up to 48% of the bacterial community). Lytic viral production and the portion of bacterial production lost due to viral lysis were lower in SD and A after dust addition than in the controls (0.33 ± 0.17 x106 virus-like particles mL-1 h-1 and 6 ± 4%, respectively). Potential ingestion rate of bacteria by flagellates increased upon dust enrichment, but did not differ between mesocosms. Larger predators possibly down regulated flagellate abundance, and the calculated portion of bacterial production lost due to flagellate grazing was probably an artifact. Higher frequency of lysogenic cells in A compared to SD and the controls four days after dust addition may reflect faster phosphorus limitation in A, due to receiving less dissolved inorganic phosphorus and more dissolved inorganic nitrogen than SD.
Marine (blue) biotechnology is an emerging field enabling the valorization of new products and processes with massive potential for innovation and economic growth. In the Mediterranean region, this innovation potential is not exploited as well as in other European regions due to a lack of a clear identification of the different value chains and the high fragmentation of business innovation initiatives. As a result, several opportunities to create an innovative society are being missed. To address this problem, eight Northern Mediterranean countries (Croatia, France, Greece, Italy, Montenegro, Portugal, Slovenia and Spain) established five national blue biotechnology hubs to identify and address the bottlenecks that prevent the development of marine biotechnology in the region. Following a three-step approach (1. Analysis: setting the scene; 2. Transfer: identification of promising value chains; 3. Capitalization: community creation), we identified the three value chains that are most promising for the Northern Mediterranean region: algae production for added-value compounds, integrated multi-trophic aquaculture (IMTA) and valorization aquaculture/fisheries/processing by-products, unavoidable/unwanted catches and discards. The potential for the development and the technical and non-technical skills that are necessary to advance in this exciting field were identified through several stakeholder events which provided valuable insight and feedback that should be addressed for marine biotechnology in the Northern Mediterranean region to reach its full potential.
Phytoplankton guilds are commonly characterised by dominance effects, while the main contribution to biological diversity is given by rare species. Here, we analysed the influence of rare species on taxonomic and functional diversity, which is described by taxa richness and composition, cell size, and size–abundance relationships in phytoplankton guilds. We explore these relationships at global and regional scales by analysing phytoplankton guilds from five biogeographical regions: the Northern Atlantic Ocean (Scotland), the South-Western Atlantic Ocean (Brazil), the South-Western Pacific Ocean (Australia), the Indo-Pacific Ocean (Maldives), and the Mediterranean Sea (Greece and Turkey). We have comparatively analysed the phytoplankton taxonomic diversity of the whole dataset and with the datasets obtained by progressively subtracting taxa occurring in the last 1%, 5%, 10%, and 25% of both numerical abundance and overall biomass. Globally, 306 taxa were identified across five ecoregions with only 27 taxa accounting for 75% of overall numerical abundance and biomass; almost 50% of taxa were lost on every step. The removal of 1% of most rare taxa significantly affected the phytoplankton size–abundance relationships and body-size structure, strongly impacting on small taxa. The progressive removal of additional rare taxa did not further affect phytoplankton size–abundance relationships and size structure.
Phytoplankton guilds are commonly characterised by dominance effects, while the main contribution to biological diversity is given by rare species. Here, we analysed the influence of rare species on taxonomic and functional diversity, described by taxa richness and composition, cell size and size abundance relationships in phytoplankton guilds. We explore these relationships at global and regional scales by analysing phytoplankton guilds from five biogeographical regions: Northern Atlantic Ocean (Scotland), South-Western Atlantic Ocean (Brazil), South-Western Pacific Ocean (Australia), Indo-Pacific Ocean (Maldives) and Mediterranean Sea (Greece and Turkey). We have comparatively analysed the phytoplankton taxonomic diversity of the whole dataset and with the datasets obtained by progressively subtracting taxa occurring in the last 1%, 5%, 10% and 25% of both numerical abundance and overall biomass. Globally 306 taxa were identified across five ecoregions with only 27 taxa accounting for the 75% of overall numerical abundance and biomass; almost the 50% of taxa were lost on every step. The removal of 1% most rare taxa significantly affected the phytoplankton size-abundance relationships and body-size structure, strongly impacting on small taxa. The progressive removal of additional rare taxa did not further affect phytoplankton size-abundance relationships and size structure.
Microalgae is a promising raw material for several commercial applications however, the increased production costs remain the main challenge of algal cultivation today. To address this and to further enhance the financial and environmental sustainability of aquaculture, we developed a low-cost floating bioreactor for the cultivation of phytoplankton in-situ utilizing the excessive nutrients that are released by marine aquaculture. The bioreactors were deployed next to fish cages at two fish farms located in areas with different trophic status and the natural plankton community was used as inoculum. Our scope was to examine the growth potential of natural phytoplankton communities and to identify the most capable planktonic groups for cultivation in-situ. Our findings indicated that most groups of the natural phytoplankton community had increased positive growth rates inside the bioreactors, especially the diatom and OraNano (presumably cryptophytes) populations. OraNano cells increased in size, particularly at the oligotrophic site, increasing further the productivity of this group. Chaetoceros sp. was the dominant diatom species in the oligotrophic area while Pseudonitzschia sp., Leptocylindrus sp. and Nitzschia sp. were the most common species at the mesotrophic site. The cultivation of microalgae in the field can offer several significant advantages, while further optimization of the bioreactors’ design and the use of specific microbial consortia as inoculums could further increase the biomass productivity and bioremediation potential of this approach.