Robert J. Mitchell

Dr. Robert J. Mitchell

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Research Focus & Metrics

Academic Career Length

27Years (2000-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 January 2012 in The Scientific World Journal
Verified
Journal Article
Open access
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MDMohammed Dwidar
Mohammed Dwidar
JPJae-Yeon Park
Jae-Yeon Park
RMRobert J. Mitchell
Robert J. Mitchell
Byoung-In SangByoung-In Sang
Byoung-In Sang
In this paper, the different applications of butyric acid and its current and future production status are highlighted, with a particular emphasis on the biofuels industry. As such, this paper discusses different issues regarding butyric acid fermentations and provides suggestions for future improvements and their approaches.

1 January 2015 in BioMed Research International
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Journal Article
Open access
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SCSeong Yeol Choi
Seong Yeol Choi
KYKyoung-hye Yoon
Kyoung-hye Yoon
Jin I. LeeJin I. Lee
Jin I. Lee
RMRobert J. Mitchell
Robert J. Mitchell
Violacein-producing bacteria, with their striking purple hues, have undoubtedly piqued the curiosity of scientists since their first discovery. The bisindole violacein is formed by the condensation of two tryptophan molecules through the action of five proteins. The genes required for its production,vioABCDE, and the regulatory mechanisms employed have been studied within a small number of violacein-producing strains. As a compound, violacein is known to have diverse biological activities, including being an anticancer agent and being an antibiotic againstStaphylococcus aureusand other Gram-positive pathogens. Identifying the biological roles of this pigmented molecule is of particular interest, and understanding violacein’s function and mechanism of action has relevance to those unmasking any of its commercial or therapeutic benefits. Unfortunately, the production of violacein and its related derivatives is not easy and so various groups are also seeking to improve the fermentative yields of violacein through genetic engineering and synthetic biology. This review discusses the recent trends in the research and production of violacein by both natural and genetically modified bacterial strains.

29 February 2012 in BMB Reports
Verified
Journal Article
Open access
PDF file
MDMohammed Dwidar
Mohammed Dwidar
AMAjay Kalanjana Monnappa
Ajay Kalanjana Monnappa
RMRobert J. Mitchell
Robert J. Mitchell
The dual probiotic and antibiotic nature of Bdellovibrio bacteriovorus Bdellovibrio;Predation;Probiotic; Bdellovibrio bacteriovorus is a predatory bacterium which attacks and consumes other bacterial strains, including the well known pathogens E. coli O157 : H7, Salmonella typhimurium and Helicobacter pylori. This remarkable activity has been the focus of research for nearly five decades, with exciting practical applications to medical, agriculture and farming practices recently being published. This article reviews many of the exciting steps research into this bacterium, and similar bacteria, has taken, focusing primarily on their use as both an antibiotic to remove harmful and pathogenic bacteria and as a probiotic to help curb and control the bacterial populations within the intestinal tract. Owing to the unique and dual nature of this bacterium, this review proposes the use of

1 September 2005 in Biosensors and Bioelectronics
Verified
Journal Article
Closed access
Jin Hyung LeeJin Hyung Lee
Jin Hyung Lee
RMRobert J. Mitchell
Robert J. Mitchell
Byoung Chan KimByoung Chan Kim
Byoung Chan Kim
DCDavid C. Cullen
David C. Cullen
MGMan Bock Gu
Man Bock Gu

11 March 2021 in Journal of Biological Engineering
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Journal Article
Open access
PDF file
SCSeong Yeol Choi
Seong Yeol Choi
SLSungbin Lim
Sungbin Lim
KYKyoung-hye Yoon
Kyoung-hye Yoon
Jin I. LeeJin I. Lee
Jin I. Lee
RMRobert J. Mitchell
Robert J. Mitchell
In this review, we discuss violacein and prodigiosin, two chromogenic bacterial secondary metabolites that have diverse biological activities. Although both compounds were “discovered” more than seven decades ago, interest into their biological applications has grown in the last two decades, particularly driven by their antimicrobial and anticancer properties. These topics will be discussed in the first half of this review. The latter half delves into the current efforts of groups to produce these two compounds. This includes in both their native bacterial hosts and heterogeneously in other bacterial hosts, including discussing some of the caveats related to the yields reported in the literature, and some of the synthetic biology techniques employed in this pursuit.