This paper assesses the contribution of the Ecological Footprint as a method for estimating the environmental impact of festivals. It responds to calls for more rigorous methods to assess the environmental impacts of festivals, and contributes towards providing festival organisers and policy-makers with a more balanced evaluation of their outcomes. This paper focuses on the 2012 Hay Festival of Literature and Arts (Wales, United Kingdom), and describes how the Ecological Footprint was used to calculate the environmental impact of its visitors. It also considers the potential value of the Ecological Footprint as a method for evaluating alternative strategies designed to improve the environmental sustainability of festivals. The paper demonstrates that Ecological Footprint analysis can provide valuable information for festival organisers and policy-makers on factors influencing the scale of a festivals’ environmental impact, and the types of strategies needed to reduce the effect of visitor travel.

This paper uses the ecological footprint to measure the environmental impact of food and drink consumption at a sub-national level. The case study area selected is Cardiff, the capital city of Wales. The paper begins by explaining what an ecological footprint is and how it is measured. We describe how an ecological footprint was calculated for Cardiff, with specific emphasis on the food and drink component. The main part of this paper focuses on Cardiff's ecological footprint results for food and drink and how we might begin to make residents' consumption more sustainable. We present and analyse the results of several scenarios developed to reduce the environmental impact of Cardiff's food and drink consumption. These scenarios focus on changing the type of food and drink that the average Cardiff resident consumes at home. Here we also analyse the results from a nutritional and economic perspective. Finally, in the Conclusions section we discuss the value of using the ecological footprint to measure the environmental impact of consumption at a sub-national level. We also discuss how this combined analysis can provide a more comprehensive account of food and drink consumption at the sub-national level, and better inform policy decisions on sustainable food and drink consumption.

During the last 50 years, humanity’s Ecological Footprint has increased by nearly 190% indicating a growing unbalance in the human-environment relationship, coupled with major environmental and social changes. Our ability to live within the planet’s biological limits requires not only a major re-think in how we produce and distribute ‘things’, but also a shift in consumption activities. Footprint calculators can provide a framing that communicates the extent to which an individual’s daily activities are compatible with our One Planet context. This paper presents the findings from the first international study to assess the value of personal Footprint calculators in guiding individuals towards sustainable consumption choices. It focuses specifically on Global Footprint Network’s personal Footprint calculator, and aims to understand the profile of calculator users and assess the contribution of calculators to increasing individual awareness and encouraging sustainable choices. Our survey of 4245 respondents show that 75% of users resided in 10 countries, 54% were aged 18–34 years and had largely used the calculator within an educational context (62%). The calculator was considered a valuable tool for knowledge generation by 91% of users, and 78% found it useful to motivate action. However, only 23% indicated the calculator provided them with the necessary information to make actual changes to their life and reduce their personal Footprint. The paper discusses how and why this personal Footprint calculator has been effective in enhancing individuals’ understanding of the environmental impact of their actions, framing the scale of the problem and empowering users to understand the impacts of different lifestyle choices. Those individual-level and system-level changes needed to generate global sustainability outcomes are also discussed. Similar to other calculators, a gap is also identified in terms of this calculator facilitating individuals to convert new knowledge into action.

Summary: This article analyzes the environmental effects of resource consumption at a subnational level (by Cardiff, the capital city of Wales), using the Ecological Footprint as a measure of impact assessment. The article begins by providing a short critique of the Footprint methodology and the limitations of methods traditionally used to calculate national Footprint accounts. We then describe the Footprint methodology developed by the Stockholm Environment Institute to overcome some of these problems and used as the basis of the Reducing Wales' Ecological Footprint project, of which the Cardiff study has been a part. The main portion of this article focuses on presenting and discussing the Footprint results for Cardiff. The Ecological Footprint of household consumption in Cardiff will be presented using the international Classification of Individual Consumption According to Purpose (COICOP). Based on the results, we found that the areas of consumption that are a priority for Cardiff in terms of reducing resource use are food and drink, passenger transport (car and aviation), domestic fuel consumption, waste, and tourism. We also discuss how these findings have been presented to the Cardiff Council. We report on the initial reactions of policy officers to the Footprint results and how the Council plans to use them to influence policy decisions relating to sustainability. Finally, in the Conclusions section, we briefly explain the value of applying the Ecological Footprint at a subnational level and its value as an evidence‐based tool for sustainability decision making.

This paper examines how visitor travel-mode choices to festivals are formed and how sustainable travel could be encouraged. The empirical analysis focuses on Hay Festival of Literature and Arts using semi-structured interviews with visitors. Themes and topics explored through the interviews were informed by theories of travel behaviour. Findings highlight a range of external and internal factors influencing visitor travel-mode choices, which are closely interrelated. External factors reflect environmental elements related to the location and type of overnight accommodation, festival location, travel time and quality of public transport services. Internal factors include autonomy in travelling different routes and times, travelling with young children, cost of travel and physical-health and mobility issues. An additional internal factor was routine use of the car and extension of this behaviour when travelling to the festival. Based on the consolidation of the empirical findings, this paper also proposes a new theoretical framework for capturing a more comprehensive understanding of event related travel decisions. To encourage further sustainable travel, festival organisers and policy makers should not only focus exclusively on travel time and cost but consider a wider array of factors that are unique to festivals and their geographic locations.