Wenhan Wang

Wenhan Wang

orcid

Research Focus & Metrics

Academic Career Length

10Years (2017-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 October 2019 in Carbohydrate Polymers
Verified
Journal Article
Closed access
DWDi Wu
Di Wu
CTChuan Tang
Chuan Tang
YLYanfang Liu
Yanfang Liu
QLQiaozhen Li
Qiaozhen Li
WWWenhan Wang
Wenhan Wang
YYYan Yang
Yan Yang

22 January 2019 in Molecules
Verified
Journal Article
Open access
PDF file
ZLZhen-Dong Liu
Zhen-Dong Liu
DYDongsheng Yu
Dongsheng Yu
Liang LiLiang Li
Liang Li
XLXiaoxiao Liu
Xiaoxiao Liu
Henan ZhangHenan Zhang
Henan Zhang
WJWei Jia
Wei Jia
Polysaccharides from the immunomodulatory medicinal mushroom Inonotus obliquus (IOPS) were extracted and purified using three-phase partitioning (TPP), which is an efficient, fast, safe, and green purification technique. An optimal extraction procedure that gave a good 2.2% isolated yield was identified, using the following protocol: a solid-liquid ratio of 1 g to 12 mL; mass fraction of (NH4)2SO4 20% (w/v); 11 mL t-butanol; pH 8.0; temperature 30 °C; and extraction time 30 min. The purified IOPS was shown to be a proteoglycan of 40 kDa molecular weight comprising of d-galactose, d-glucose, d-xylose, and d-mannose in a molar ratio of 2.0:3.5:1.0:1.5. The purified IOPS displayed strong free-radical scavenging abilities, antioxidant activities, and immunological activity in vitro. IOPS’ Trolox antioxidant equivalent capacity and ferric-reducing ability of plasma were 251.2 μmol Trolox/g sample and 1040.5 μmol Fe2+/g sample, respectively, with the activity of its immunomodulatory behavior shown to be gradient dependent.

18 August 2023 in International Journal of Biological Macromolecules
Verified
Journal Article
Closed access
LLLiu Liping
Liu Liping
JFJie Feng
Jie Feng
SJSiqi Jiang
Siqi Jiang
SZShuai Zhou
Shuai Zhou
MYMengqiu Yan
Mengqiu Yan
JZJingsong Zhang
Jingsong Zhang

18 August 2025 in Food Chemistry
Verified
Journal Article
Closed access
LLLiping Liu
Liping Liu
JFJie Feng
Jie Feng
ZLZerou Lian
Zerou Lian
JGJie Geng
Jie Geng
WWWenhan Wang
Wenhan Wang
JZJingsong Zhang
Jingsong Zhang

11 January 2019 in Molecules
Verified
Journal Article
Open access
PDF file
LZLINGLI ZHU
LINGLI ZHU
DWDi Wu
Di Wu
Henan ZhangHenan Zhang
Henan Zhang
LQLi Qiaozhen
Li Qiaozhen
ZZZhong Zhang
Zhong Zhang
YYYan Yang
Yan Yang
The polysaccharide is the main active substance contained in Hericium erinaceus and is commonly used in the treatment of neurasthenia, tumors, and digestive diseases. Six intracellular polysaccharide components were obtained from H. erinaceus fruiting bodies cultivated by ARTP (atmospheric and room temperature plasma) mutagenic strain (321) and the original strain (0605), respectively. This study was designed to investigate the physicochemical characteristics of these polysaccharide components and their potential immunomodulatory activities on RAW264.7 macrophages. The results showed that the yield of fruiting body cultivated by mutated strain increased by 22% and the polysaccharide content improved by 16% compared with the original one owing to ARTP mutagenesis. The molecular weight distribution and the monosaccharide compositions of polysaccharide components from H. erinaceus induced by ARTP mutagenesis were significantly different from that of the original one. The NO, IL-6, IL-10, IL-1β, and TNF-α production activities of macrophages were enhanced by stimulation of 20% ethanol precipitated polysaccharides from H. erinaceus induced by ARTP mutagenesis. These results indicated that ARTP is an efficient and practical method for high polysaccharide content breeding of the H. erinaceus strain and this provided a reference for obtaining high quality resources and healthy product development from H. erinaceus.

24 March 2023 in Molecules
Verified
Journal Article
Open access
PDF file
JLJing Liu Jing Liu
Jing Liu Jing Liu
JZJingsong Zhang
Jingsong Zhang
JFJie Feng
Jie Feng
CTChuanhong Tang
Chuanhong Tang
MYMengqiu Yan
Mengqiu Yan
YLYanfang Liu
Yanfang Liu
Polysaccharides with molecular weights ranging from 1.75 × 103 to 1.14 × 104 g/mol were obtained from the fruit bodies of Ganoderma lucidum. The multiple fingerprints and macrophage immunostimulatory activity of these fractions were analyzed as well as the fingerprint–activity relationship. The correlation analysis of molecular weight and immune activity demonstrated that polysaccharides with molecular weights of 4.27 × 103~5.27 × 103 and 1 × 104~1.14 × 104 g/mol were the main active fractions. Moreover, the results showed that galactose, mannose, and glucuronic acid were positively related to immunostimulatory activity. Additionally, partial least-squares regression and grey correlation degree analyses indicated that three peaks (P2, P3, P8) in the oligosaccharide fragment fingerprint significantly affected the immune activity of the polysaccharides. Hence, these ingredients associated with activity could be considered as markers to assess Ganoderma lucidum polysaccharides and their related products, and the study also provides a reference for research on the spectrum–effect relationship of polysaccharides in the future.