Inna Rudenko

Mrs. Inna Rudenko


Research Focus & Metrics

Academic Career Length

18Years (2009-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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6 November 2020 in Sustainability
Verified
Journal Article
Open access
PDF file
Olimjon SaidmamatovOlimjon Saidmamatov
Olimjon Saidmamatov
Umidjon MatyakubovUmidjon Matyakubov
Umidjon Matyakubov
IRInna Rudenko
Inna Rudenko
VFViachaslau Filimonau
Viachaslau Filimonau
Jonathon DayJonathon Day
Jonathon Day
TLTobias Luthe
Tobias Luthe
The paper examines ecotourism in the Aral Sea region of Uzbekistan, an area with a fragile environment that has faced ecological crises and requires careful sustainable development. It looks at the supply side of ecotourism by examining Uzbekistani tour operators’ awareness of benefits derivable from promoting ecotourism in the region, and the local tourism industry’s motives to engage in this development. As a research methodology, the results of an exploratory survey of travel agents and tour operators highlight the policy-making and management interventions required for the more effective promotion and development of ecotourism in the Aral Sea region. The paper analyzes the challenges and opportunities associated with promoting ecotourism activities in the Aral Sea region in pursuit of sustainable regional development, improved livelihood for the local population, employment opportunity and income source creation, and enriched service exports. Key findings from the study show that stakeholders are aware of ecotourism’s value and are motivated to implement ecotourism in the region, but they have limited experience, competence, and international networks to promote and market ecotourism products and services. Local stakeholders have raised the issue that infrastructure development and access to microfinance are their greatest needs from local authorities in Uzbekistan.

3 July 2020 in Water
Verified
Journal Article
Open access
PDF file
Olimjon SaidmamatovOlimjon Saidmamatov
Olimjon Saidmamatov
IRInna Rudenko
Inna Rudenko
SPStephan Pfister
Stephan Pfister
Jacek A. KozielJacek A. Koziel
Jacek A. Koziel
This paper focuses on regional integration through the lenses of the Water–Food–Energy (WEF) nexus, a concept putting strong emphasis on cross-sectoral and multi-level interactions as well as on resource interdependencies. There is an extensive amount of published research focusing on the Aral Sea basin. In this paper, the authors build upon these different contributions and provide a meta-analysis of the literature of WEF nexus opportunities in Central Asia (CA) countries. This paper contributes to ongoing discussions regarding how the WEF Nexus can represent an opportunity for reinforced collaboration regarding resources management. To do so, focusing on existing literature, this paper first (1) explores how the nexus can be a relevant instrument for regional integration. Second (2), it provides an overview of water, food, energy conditions and challenges in the Aral Sea basin in particular. Third (3), synthesizing existing research, the authors identify critical variables to be considered as hurdles or leverage points for WEF nexus implementation in the Aral Sea basin. Finally (4), we go back to our initial set of questions and identify some possible avenues for future research.

21 January 2021 in Processes
Verified
Journal Article
Open access
PDF file
Olimjon SaidmamatovOlimjon Saidmamatov
Olimjon Saidmamatov
IRInna Rudenko
Inna Rudenko
Urs BaierUrs Baier
Urs Baier
Elbek KhodjaniyazovElbek Khodjaniyazov
Elbek Khodjaniyazov
Energy plays an essential role in the modern society and can serve as one of the vital parameters of socio-economic development. Despite developments in technology, over three billion persons living in rural parts of the low- and middle-income countries continue to cover their energy needs for cooking through traditional ways by burning biomass resources. This paper as a case study focuses on the Aral Sea region of Uzbekistan, possessing a well-developed agricultural production with high livestock numbers and intensive crop production. The manure of the livestock farms is not used efficiently and the energy supply of the farms depends primarily on centrally produced gas and electricity. Some areas are not yet connected to the gas grid. Agriculture causes huge environmental damages in its current form. The benefit of biogas production would therefore be fivefold: (1) local energy source, (2) mitigation of environmental impacts, (3) reducing CH4-emissions, (4) producing organic fertilizer as a side product and (5) additional earnings for farmers.

1 April 2009
Verified
Book Chapter
Closed access
PDF file
IRInna Rudenko
Inna Rudenko
UGUlrike Grote
Ulrike Grote
JLJohn Lamers
John Lamers

9 September 2015
Verified
Book Chapter
Open access
PDF file
IRInna Rudenko
Inna Rudenko
SSSanaatbek Salaev
Sanaatbek Salaev
SDSanjar Davletov
Sanjar Davletov
Ruzumboy EshchanovRuzumboy Eshchanov
Ruzumboy Eshchanov
Open access peer-reviewed chapter