Durian (Durio zibethinus Murr.) is a major economic crop in Thailand, with the ‘Monthong’ cultivar being particularly valued for its commercial significance and extensive cultivation in northern Thailand. However, the thick, hard shell of durian complicates ripeness assessment based on external appearance, often leading to premature harvesting and unripe fruit sales. Variations in consumer preferences for different ripeness stages present challenges in meeting market demands. Due to the absence of a definitive harvest index for ‘Monthong’ durian, this study aims to (1) evaluate the potential of fruit shell color composition as an indicator of maturation stage and (2) assess the impact of harvest maturity on fruit quality and antioxidant content. A completely randomized design (CRD) was employed in the experiment. Fruits were collected at intervals of 15 days from 15 to 135 days after full bloom (DAFB). The results showed that fruit circumference and length increased progressively with age, with maximum fruit size observed at 90–135 DAFB. Fruit weight, firmness, dry matter, total phenolics, flavonoids, β-carotene, lycopene, and antioxidant activity peaked at 120 DAFB. The values recorded at this stage were: fruit weight (3652.30 g), firmness (42.08 N/cm²), dry matter (37.13%), total phenolics (43.98 mg/100 g fresh weight (FW)), flavonoids (8.33 mg catechin/100 g FW), β-carotene (1.35 mg/100 g FW), lycopene (53.98 mg/100 g FW), and antioxidant activity (6.32 mg TE/100 g FW). The highest total soluble solids (TSS) content was observed at 135 DAFB, with a value of 25 °Brix. These findings indicate that: (1) maturation stages can be effectively differentiated using shell color; (2) ‘Monthong’ durians reach their maximum size at 90 DAFB; (3) fruits harvested at 90–105 DAFB exhibit high firmness and low sweetness, making them suitable for markets prioritizing texture; (4) fruits harvested at 105–120 DAFB exhibit lower firmness and higher sweetness, making them preferable for direct consumption; and (5) total soluble solids, acidity, phenolics, flavonoids, β-carotene, lycopene, and antioxidant activity increase with maturation. These insights provide a valuable reference for optimizing harvest timing to meet specific market and consumer preferences.

Social insects’ constructions are diverse and functionally flexible. We aimed to understand how termites modify their behavior and building material to change the function of a shelter tube. Construction behaviors of three termite species, Coptotermes formosanus Shiraki (Blattodea: Rhinotermitidae), Odontotermes formosanus (Shiraki) (Blattodea: Termitidae), and Nasutitermes takasagoensis (Nawa) (Blattodea: Termitidae), were recorded and analyzed. We measured the thickness and organic matter content of shelter tubes, and further tested their water loss and water drop resistance. All three termite species used a cement-brick construction procedure. The shelter tubes of C. formosanus and N. takasagoensis incorporating of woody material and feces present a strong resistance to water drops. Shelter tubes of the fungus-growing termite, O. formosanus, constructed using only soil and fluid secretion had a weak resistance to water drops. The trade-off between using feces to increase hydrophobicity of shelter tubes and using feces to grow fungus likely occurs in fungus-growing termites. Among intraspecific colonies, increasing the thickness of shelter tube improved resistance to water loss and water drops. This study demonstrated termites employed limited construction material and building behaviors to achieve functional plasticity of foraging shelter.

The family Termitidae is renowned for its diverse nesting behaviors, with the evolution of epigeal and arboreal nests hypothesized to increase desiccation stress due to greater exposure to air. However, these nests may also alleviate desiccation stress through humidity regulation. To explore the implications of acquiring epigeal and arboreal nests, we investigated desiccation tolerance traits in 16 Termitidae termite species with varying nest types and analyzed trait correlations. Principal component analysis revealed that termites constructing epigeal and arboreal nests exhibited reduced water loss rates and enhanced survival under desiccated conditions. Furthermore, termites building arboreal nests displayed a notably higher water content. Redundancy analysis demonstrated that nest types accounted for a substantial portion (57.2%) of the observed variation in desiccation tolerance. These findings support the hypothesis that epigeal and arboreal nests in termites are associated with increased desiccation stress and increased desiccation tolerance. These findings highlight the role of nest type in influencing desiccation tolerance mechanisms and water regulation strategies in termites.