Climate change is causing an increase in dry spells, altering rainfall patterns and soil moisture, and affecting water and nutrient plant uptake, which inevitably affects vegetable production. To mitigate this issue, some technologies that allow the maintenance of the ideal soil moisture for the uptake process are being investigated. Considering this, we hypothesize that the use of water treated with a magnetic field can increase water use efficiency in lettuce crop production. Thus, the present study aimed to evaluate the effect of the irrigation rate of magnetically treated water on biomass accumulation and nutrient uptake by lettuce plants. An experiment was conducted in a randomized block design with a 2 × 5 factorial arrangement of two water sources (conventional water and magnetically treated water) and five irrigation application rates to replace crop evaporation: 25, 50, 75, 100, and 125%, with five replicates. The use of magnetically treated water increased the concentrations of nitrogen and phosphorus in leaves, meaning that it induced higher nitrogen assimilation, leading to increases in agronomical characteristics (leaf number, fresh and dry shoot weight, fresh and dry root weight). The conclusions of this study showcase that magnetically treated water has beneficial effects on lettuce plants, improving their nutritional status and yield. Moreover, the results presented can lead to an increase in water use efficiency, thus optimizing irrigation management.
Intensive land-use change, the overgrazing of pastures, and the poor soil management in the Amazon region induce significant soil chemical degradation, causing alterations in the soil phosphorus (P) dynamics. Here, we studied the changes in P fractions and availability throughout the soil profile along a chronosequence composed of four study areas representing the typical land-use transition from forest to pasture for extensive cattle ranching in the Colombian Amazon region: (i) Forest—Deforested—Pasture 4 years old and Pasture established >25 years after deforestation. Soil samples collected at 0–10, 10–20, 20–30, and 30–40 cm depth were used for the sequential fractionation of P, determination of acid phosphatase activity and soil organic carbon (C) content, and calculation of C:organic P (Po) ratio and P stocks. Our results showed that the land-use change caused a decrease of 31.1% in the fractions of labile inorganic P, with the mineralization of organic P by phosphatase enzyme playing an essential role in the P availability. Although according to the C:Po ratio of the deeper layer the P seems to be sufficient to satisfy the plant needs of all the land uses assessed, the exploitation of soil nutrients in pastures reduced by 6.1% the moderately and non-labile P stock. Given the role of cattle ranching in the economy of tropical countries, it is imperative to adopt strategies of soil P management to improve P-use efficiency, avoiding the degradation of grazing land resources while ensuring the long-term sustainability of rangeland livestock and decrease further deforestation of the Amazon rainforest.
26 October 2017 in Archives of Agronomy and Soil Science
Soil organic matter (SOM) is a key of most nutrient cycling and its content influences labile phosphorus (P) pool. In order to promote P availability from SOM, some plant strategies could be important to increase organic P mineralization, which may change among cultivars of the same crop. This study evaluated phosphorus dynamics in the rhizosphere of two wheat cultivars in soil with high organic matter content. Experiment was established in a greenhouse using a Humic Cambisol in a randomized block design using Quartzo and Abalone as wheat cultivars and harvested 20 days after seedling. Pots with a horizontal mesh (25 µm) were used to isolate the soil from roots. At harvest, the soil under the mesh was sliced in five distances from the rhizoplane (0–3; 3–6; 6–10; 10–20; 20–30 mm). Organic P was the buffer to maintain P dynamics in the rhizosphere and there was phosphorus depletion in the first slice near the rhizoplane due to the root effect, regardless the cultivar. Quartzo showed high labile inorganic P, presumably due to the high amount of root hairs, which increased the acid phosphatase activity and consequently root P uptake. Quartzo was more efficient in changing rhizosphere regarding the P acquisition.
The common bean (Phaseolus vulgaris L.) is a global staple, but to guarantee its provision, the crop water supply must be adequate, and bioinput application can benefit plants under drought. The objective was to evaluate the common bean’s response to bioinput application when it was cropped in soils with different water holding capacities submitted to a drought period. The greenhouse experiment used sandy loam and clayey soils. Seeds were sown, and 10 days after emergence (DAE), the treatments were applied: (i) no bioinput application or (ii) bioinput application (Priestia aryabhattai, re-applied at 46 DAE). The first plant growth evaluation was performed at 40 DAE. The irrigation maintained the crops’ needs until the beginning of flowering for all the treatments, when the irrigation was differentiated (for 10 days): (i) maintenance of irrigation or (ii) a drought period. A biochemical analysis was performed of superoxide dismutase activity [SOD], hydrogen peroxide [H2O2], peroxidase activity [POD], and malonaldehyde [MDA] production at 52 DAE. At 57 DAE, the second plant growth evaluation was performed, and the irrigation differentiation ended. Grain harvest followed physiological maturation. Priestia aryabhattai mitigated the drought stress in the common bean cropped in sandy soil by reducing the SOD, H2O2, and MDA production in comparison to no bioinput application. When it was cultivated in the clayey soil, the water availability was maintained for longer, reducing the plant’s dependency on bacteria for stress mitigation.
Due to the worldwide water supply crisis, sustainable strategies are required for a better use of this resource. The use of magnetic water has been shown to have potential for improving irrigation efficacy. However, a lack of modelling methods that correspond to the experimental results and minimize error is observed. This study aimed to estimate the replacement rates of magnetic water provided by irrigation for lettuce production using a mathematical model based on fuzzy logic and to compare multiple polynomial regression analysis and the fuzzy model. A greenhouse study was conducted with lettuce using two types of water, magnetic water (MW) and conventional water (CW), and five irrigation levels (25, 50, 75, 100 and 125%) of crop evapotranspiration. Plant samples for biometric lettuce were taken at 14, 21, 28 and 35 days after transplanting. The data were analyzed via multiple polynomial regression and fuzzy mathematical modeling, followed by an inference of the models and a comparison between the methods. The highest biometric values for lettuce were observed when irrigated with MW during the different phenological stage evaluated. The fuzzy model provided a more exact adjustment when compared to the multiple polynomial regressions.