The incorporation of Industry 4.0 technologies into the seafood processing sector presents a transformative potential for improving efficiency, sustainability, and transparency throughout the supply chain. This study aims to examine the impact of such technological advancements, including automation, robotics, blockchain, computer vision, AI, and IoT, on the seafood industry's operations, ranging from sorting, cleaning, and packing to quality assessment and product preservation. Conducted through a Systematic Literature Review (SLR) of Web of Science-indexed papers, this research assesses the synergy between innovation and business 4.0 technologies in seafood processing. Our findings suggest that these technologies not only promise enhanced operational efficiency and product quality but also offer sustainable practices through energy-efficient methods, waste management techniques, and innovative packaging solutions. Additionally, the study addresses the workforce implications, underscoring the shift in job roles towards more specialized and value-added positions rather than outright displacement. The primary data collected and analyzed herein underscores the critical role of Industry 4.0 in promoting sustainable resource management, optimizing processes, and ensuring ecological responsibility within the seafood sector, thereby contributing to the broader goals of food security and environmental sustainability.

Seafood preservation techniques have evolved from ancient methods to modern innovations like canning, freezing, and surimi production. Canning in the 19th century introduced airtight containers, while commercial freezing technologies like flash freezing extended shelf life. Surimi pastes in the 20th century led to affordable imitation seafood products. Emerging technologies continue to enhance seafood preservation methods. Moreover, the integration of digital technology, automation, and data sharing, known as Industry 4.0, is transforming various industries. This integration encompasses blockchain technology, automation, robotics, and big data analytics, aiming to enhance production, sustainability, traceability, and efficiency in fish processing. With a focus on the seafood market dynamics affecting these advances, this research was conducted with the aim to understand how technical breakthroughs in the seafood business are dispersed and implemented across different nations. We aim to determine the correspondence between the technological sophistication of machinery in seafood processing companies and map it across different countries across the globe to obtain an understanding of the generation of technology used in prominence. Variations in adoption rates and technological trends reflect regional market dynamics. The Seafood Expo ASIA 2023 study looked at the use of Industry 4.0 technologies, operational procedures, and technology adoption in the global seafood processing industry. Notably, countries like Norway, the Republic of Korea, Spain, Turkey, and the Netherlands have rapidly embraced Industry 4.0 technologies. The market factors driving these technological advancements across different countries include rising consumer demand for sustainable seafood, economic incentives, and global competition. A correspondence analysis was employed to analyze the correspondence between countries and the level of technological sophistication in the machinery used. We successfully mapped the level of technology utilized in machinery across global seafood processing companies, providing insights into the technological advancements shaping the industry.

The seafood sector is experiencing relevant technological development, especially with the implementation of Industry 4.0 advancements. However, it is unknown to what degree seafood enterprises convey these improvements using digital narratives. In the changing environment of the seafood sector, digital narratives are critical for explaining technical breakthroughs. This study analyses social media content from top global and Indian seafood enterprises to determine their emphasis on technical innovation. The study categorizes and analyses posts on various platforms (such as: LinkedIn, Instagram and Facebook), revealing variations in technology-centric narratives based on textual analysis. The study underscores the significance of strategic digital communication in showcasing technological advancements in the seafood sector, highlighting the importance of strengthening the communication of technological innovation through digital narratives to enhance international visibility and competitiveness.