Andrea Craus Miguel, MD, is currently a member of the Department of General and Digestive Surgery at Clínica Universidad de Navarra in Madrid (Spain) and a PhD candidate at Universidad de las Islas Baleares with her research centered on the application of artificial intelligence in the follow-up and care of surgical patients, aiming to enhance postoperative monitoring through innovative AI technologiesHer surgical career has been predominantly focused on abdominal wall, colorectal, and bariatric surgery, with a particular emphasis on minimally invasive techniques and robotic surgery, which she honed during her training at Memorial Sloan Kettering Cancer Center. She has also completed a master’s degree in bariatric surgery and an Expert University Course in Nutrition, enhancing her comprehensive approach to patient care. Dr. Craus-Miguel is also a prolific academic, with over 35 internationally indexed publications and more than five book chapters. Her work has garnered multiple awards, recognizing her contributions to surgical innovation and research.