Although extreme weather events recur periodically everywhere, the impacts of their simultaneous occurrence on crop yields are globally unknown. In this study, we estimate the impacts of combined hot and dry extremes as well as cold and wet extremes on maize, rice, soybean, and wheat yields using gridded weather data and reported crop yield data at the global scale for 1980–2009. Our results show that co-occurring extremely hot and dry events have globally consistent negative effects on the yields of all inspected crop types. Extremely cold and wet conditions were observed to reduce crop yields globally too, although to a lesser extent and the impacts being more uncertain and inconsistent. Critically, we found that over the study period, the probability of co-occurring extreme hot and dry events during the growing season increased across all inspected crop types; wheat showing the largest, up to a six-fold, increase. Hence, our study highlights the potentially detrimental impacts that increasing climate variability can have on global food production.

Food production on our planet is dominantly based on agricultural practices developed during stable Holocene climatic conditions. Although it is widely accepted that climate change perturbs these conditions, no systematic understanding exists on where and how the major risks for entering unprecedented conditions may occur. Here, we address this gap by introducing the concept of safe climatic space (SCS), which incorporates the decisive climatic factors of agricultural production: precipitation, temperature, and aridity. We show that a rapid and unhalted growth of greenhouse gas emissions (SSP5–8.5) could force 31% of the global food crop and 34% of livestock production beyond the SCS by 2081–2100. The most vulnerable areas are South and Southeast Asia and Africa's Sudano-Sahelian Zone, which have low resilience to cope with these changes. Our results underpin the importance of committing to a low-emissions scenario (SSP1–2.6), whereupon the extent of food production facing unprecedented conditions would be a fraction.

The water-energy-food nexus is a topical subject for research and practice, reflecting the importance of these sectors for humankind and the complexity and magnitude of the challenges they are facing. While the nexus as a concept is not yet mature or fully tested in practice, it has already encouraged a range of approaches in a variety of contexts. This article provides a set of definitions recognizing three perspectives that see the nexus as an analytical tool, governance framework and as an emerging discourse. It discusses the implications that an international transboundary context brings to the nexus and vice versa. Based on a comparative analysis of three Asian regions—Central Asia, South Asia and the Mekong Region—and their related transboundary river basins, we propose that the transboundary context has three major implications: diversity of scales and perspectives, importance of state actors and importance of politics. Similarly, introducing the nexus as an approach in a transboundary context has a potential to provide new resources and approaches, alter existing actor dynamics and portray a richer picture of relationships. Overall, the significance of water-energy-food linkages and their direct impacts on water allocation mean that the nexus has the potential to complement existing approaches also in the transboundary river basins.

Severe droughts can affect water security even in countries with ample water resources. In addition, droughts are estimated to become more frequent in several regions due to changing climate. Drought affects many socio-economic sectors (e.g., agriculture, water supply, and industry), as it did in 2018 in Finland. Understanding the basin-wide picture is crucial in drought management planning. To identify vulnerable and water stressed areas in Finland, a water use-to-availability analysis was executed with a reference drought. Water stress was analyzed with the Water Depletion Index WDI. The analysis was executed using national water permits and databases. To represent a severe but realistic drought event, we modelled discharges and runoffs from the worst drought of the last century in Finland (1939–1942). The potential for performing similar analyses in data scarce contexts was also tested using estimates from global models as a screening tool. The results show that the South and Southwest of Finland would have problems with water availability during a severe drought. The most vulnerable areas would benefit from drought mitigation measures and management plans. These measures could be incorporated into the EU River Basin Management Plans.