The aim of this study was to characterize and compare the zeta potential of particles sensitive to external thermal stimuli. Poly N-(isopropyl) acrylamide (PNIPA) was selected as the thermosensitive polymer with a volume phase transition temperature (VPTT) between 32 and 33 °C. The hydrodynamic diameter (D_H) of the nanoparticles was measured by dynamic light scattering. Zeta potential (ZP) measurements were performed with the same instrument used for D_H measurements. ZP measurements allow the prediction of the stability of colloidal systems in aqueous solutions. These measurements were combined with a pH study before and after the purification process of the particles. The ZP was measured to determine the electrostatic interactions between the particles, which can lead to particle aggregation and decrease their colloidal stability. The effect of the composition of the synthesized particles on the ZP was assessed. One of the most important factors influencing ZP is pH, especially in aqueous solutions. The initiator did not significantly affect the D_H of the particles, but it did significantly affect the ZP. The synthesized particles were subjected to a visible radiation absorption study in the selected temperature range to determine the VPTT.

This study investigates the correlation between the hydrophilic–lipophilic balance (HLB) values and the π–A isotherm parameters of surfactant monolayers composed of sorbitan esters, specifically sorbitan monopalmitate, sorbitan tristearate, sorbitan monooleate, and sorbitan sesquioleate. The surfactant mixtures were prepared, and their π-A isotherms were recorded. The HLB values calculated for each mixture were in the range 2.10–6.70. The HLB values were compared to compression parameters, including the ratios of the slopes and the ratios of the intercepts, which were between 0.19 and 4.00 and between 0.64 and 1.77, respectively, across the monolayer compression stages. The findings indicate a significant relationship between HLB values and isotherm parameters, particularly for systems with sorbitan monooleate and sorbitan sesquioleate. A value of determination coefficient of 0.95 was found for the linear equation representing the slope ratios as a function of HLB, whereas the intercept ratios, as a linear function of HLB, gave a lower value of 0.71. The results allow for the use of the π–A Langmuir isotherm to experimentally estimate the value of the HLB in mixtures of the sorbitol esters of fatty acids, whose value is an important parameter in the selection of optimized topical and transdermal formulations, highlighting the specific formulations that enhance active substance delivery while minimizing skin irritation potential.

Many substances are used to increase the viscosity of eye drops and reduce their surface tension. Their function is to prolong the persistence of the product on the surface of the eyeball and to increase the bioavailability of the pharmacologically active ingredient. To investigate the surface tension of substances added to the eye drops, with the main aim of modulating properties of the preparation. Five substances contained in solutions proposed for the development of eye drops were studied: sodium hyaluronate macromolecular (H-Na W), sodium hyaluronate ultramolecular (H-Na UM), hyaluronic acid 4% (K-H), methylcellulose (MC), and polyacrylic acid (PA). The main method was to study the surface tension using the du Noüy ring tensiometer. The research presented in this paper shows the various effects of different eye drop ingredients on the surface tension of the solutions. The surface tension values of PA solutions are in the range of 48.89-56.03 mN/m, of MC in the range of 68.94-89.32 mN/m, of K-H 54.54-65.66 mN/m, of H-Na UM 67.18-70.97 mN/m, and of H-Na W 67.09-71.73 mN/m. The use of different polymers affects the surface tension of model solutions proposed for use in ophthalmic preparations. Compounds containing carboxyl groups and anionic polymers have a similar effect on reducing the surface tension of the solution as classical surfactant compounds.

Background/Objectives: This study evaluated how variations in emulsion composition influence the viability of a probiotic strain Lactobacillus rhamnosus GG within biphasic systems, as well as the overall stability of the resulting formulations. Methods: Eight biphasic emulsions were prepared, each in two versions—with and without a preservative—and subsequently analysed for pH, FTIR spectroscopy, and emulsion type. The viability of L. rhamnosus GG in each formulation was determined using the plate count method. This method is regarded as the reference technique for the quantitative determination of viable bacteria, expressed as colony-forming units (CFUs). Results: The pH indicated that an emulsion with a pH of 4.65 provides the most favorable conditions for L. rhamnosus GG survival, as values below pH 6 promote its proliferation. This acidity aligns with the natural pH of human skin, although it falls slightly below the recommended 4–5 range for topical formulations. FTIR analysis confirmed the structural stability of the emulsions and revealed spectral shifts attributable to the presence of the bacteria. The spectra remained largely consistent throughout the study period, demonstrating good temporal stability. Conclusions: Microbiological evaluation showed that all produced formulations supported bacterial growth, the presence of the preservative did not inhibit viability of L. rhamnosus GG, corroborating findings from an independent assessment. All emulsions were classified as O/W systems, due to the high water content which is advantageous for microbial viability. Furthermore, O/W emulsions are user-friendly, easy to remove, limit the penetration of the active component into deeper skin layers, supporting their suitability for probiotic-based topical applications.

The synthesis of poly(N-isopropyl acrylamide) (pNIPA)-based polymers via the surfactant-free precipitation polymerization (SFPP) method produced thermosensitive nanospheres with a range of distinctive physicochemical properties. Nano- and microparticles were generated using various initiators, significantly influencing particle characteristics, including the hydrodynamic diameter (D_H), which varied from 87.7 nm to 1618.1 nm. Initiators, such as potassium persulfate and 2,2′-azobis(2-methylpropionamidine) dihydrochloride, conferred anionic and cationic functionalities, respectively, impacting the electrokinetic potential (EP) of the particles. Notably, certain particles with cationic initiators exhibited negative EP values at 18 °C, attributed to residual initiator components that affected the surface charge distribution. The presence of hydrophilic N-(2-hydroxyethyl)acrylamide (HEAA) segments also influenced solubility and phase transition behaviors, with critical dependencies on the HEAA/NIPA (N-isopropyl acrylamide) molar ratios. EP measurements taken at 18 °C and 42 °C revealed substantial differences, primarily governed by the initiator type and polymer composition. Observed variations in particle stability and size were associated with the choice of crosslinking agents and comonomer content, which affected both D_H and EP in distinct ways. This study provides insights into key factors influencing colloidal stability and electrostatic interactions within thermosensitive polymer systems, underscoring their potential applications in biomedical and industrial fields.

Hydrogels, containing a large amount of water and exhibiting high biocompatibility, can improve the rheological properties of formulations and adhere well to the application site. In Poland, only 1 hydrogel substrate is currently approved for pharmaceutical compounding: Celugel, based on hydroxyethyl cellulose (HEC). The aim of this study was to investigate how the variation in the raw material composition of Celugel-based hydrogels affects their osmotic pressure values and selected rheological properties. Ten gel formulations were prepared using a commercial Celugel as the base, with varying percentages of added water, alongside a consistent 5 wt% addition of sucrose. The research methods employed include osmotic pressure, dynamic viscosity, pH measurement, and surface tension using the du Noüy ring tensiometer. The composition of the formulation has a significant impact on the osmotic pressure. Nearly all of the hydrogels exhibited hyperosmotic characteristics relative to living tissues, with measured osmotic pressure values ranging from 160 mOsm/kg H2O to 1,480 mOsm/kg H2O. As anticipated, the viscosity of the formulations increased proportionally with the growing concentration of Celugel ranging from 2.19 mPa·s to 562.87 mPa·s. The composition of Celugel significantly influences its rheological properties and osmotic pressure values, with the concentration of the gelling agent being the most impactful factor. The results suggest that Celugel is suitable for use in formulations intended for nasal administration.