She holds a degree in agronomy from the University of Brasília (2021). She was a consultant for MEI at the Brazilian Institute of Development and Sustainability-IABS, linked to the Brazilian Agricultural Research Company, with projects for the development and adaptation of ICLF systems aimed at sustainable intensification of agriculture in the Cerrado. She has experience in soil and water management and conservation in the themes greenhouse gases, soil organic matter, ammonia volatilization, no-till system, rural sustainability, soil fertility and climate change, coffee and corn and soybean crops. Currently, master's in sustainable production in the graduate program in agronomy at the University of Brasilia.
She holds a degree in agronomy from the University of Brasília (2021). She was a consultant for MEI at the Brazilian Institute of Development and Sustainability-IABS, linked to the Brazilian Agricultural Research Company, with projects for the development and adaptation of ICLF systems aimed at sustainable intensification of agriculture in the Cerrado. She has experience in soil and water management and conservation in the themes greenhouse gases, soil organic matter, ammonia volatilization, no-till system, rural sustainability, soil fertility and climate change, coffee and corn and soybean crops. Currently, master's in sustainable production in the graduate program in agronomy at the University of Brasilia.