Since their discovery in 1991 by the Japanese scientist “Sumio Iijima”, carbon nanotubes have been of great interest, both from a fundamental point of view and for future applications. Different types of carbon nanotubes can be produced in various ways. Economically feasible large-scale production and purification techniques are still under development. Carbon nanotubes are discussed in this review in terms of history, types, structure, synthesis and characterisation methods. Carbon nanotubes have attracted the fancy of many scientists worldwide. The unique and unusual properties of these structures make them a unique material with a whole range of promising applications

Convolvulus austroaegyptiacus Abdallah & Sa’ad (CA) and Convolvulus pilosellifolius Desr. (CP) are commonly used in the Saudi Arabia folk medicine. They are potent in treating the ulcers and skin diseases. The lack of information about their biological activities led us to investigate the possible biological activities by determination of antibacterial and antioxidant activities of total ethanolic extracts and various fractions. Total flavonoid contents of the plants were determined by colorimetric method while total phenols were determined by using Folin‐Ciocalteu method. In vitro antibacterial activity was studied against E. coli, P. aeruginosa, and B. subtilis, and the total antioxidant capacity was evaluated by radical scavenging method. IC₅₀ were found to be 21.81, 17.62, and 3.31 μg/mL for CA, CP, and vitamin C, respectively, while the lowest MIC value of 0.25 mg/mL was recorded with CP extract against B. subtilis. Around 21 compounds are tentatively elucidated from both plants using rapid, simple, and high‐resolution analytical technique for chemical profiling of natural compounds by direct analysis in real‐time of flight‐mass spectrometry, of which 17 were not isolated or reported previously.