Vasiliki Liava

Dr. Vasiliki Liava


Research Focus & Metrics

Academic Career Length

6Years (2021-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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6 May 2021 in Agronomy
Verified
Journal Article
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VLVasiliki Liava
Vasiliki Liava
Anestis KarkanisAnestis Karkanis
Anestis Karkanis
NDNicholaos Danalatos
Nicholaos Danalatos
Nikolaos TsiropoulosNikolaos Tsiropoulos
Nikolaos Tsiropoulos
The Jerusalem artichoke (Helianthus tuberosus L.) is a perennial weed that is cultivated for bioethanol production or pharmaceutical purposes, as its aerial parts and tubers contain several chemical compounds. This review summarizes important data on the effects of the main cultivation practices (e.g., the planting density and pattern, weed management, fertilization, irrigation, genotypes and harvest) on tuber yield and quality. The most widespread method for the propagation of the Jerusalem artichoke is planting the tubers directly in the field, with a plant density of about 33,000–47,000 plants ha−1. Weed management is based on herbicide application, mechanical cultivation and hand hoeing, while the nutrient requirements are low, and irrigation relies on weather conditions. For instance, under Mediterranean semi-arid conditions, the crops are irrigated from June to September. In addition, the harvest time depends on the genotype and the purpose of cultivation, which is an important consideration for obtaining a high-quality product. In conclusion, Jerusalem artichoke yield and quality depend on several factors, and this plant, due to its high productivity, constitutes a promising crop with numerous uses.

30 October 2023 in Horticulturae
Verified
Journal Article
Open access
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VLVasiliki Liava
Vasiliki Liava
CCChristina Chaski
Christina Chaski
Mikel Añibarro-OrtegaMikel Añibarro-Ortega
Mikel Añibarro-Ortega
Alexis PereiraAlexis Pereira
Alexis Pereira
José PinelaJosé Pinela
José Pinela
Spyridon A PetropoulosSpyridon A Petropoulos
Spyridon A Petropoulos
Water shortage can be a restrictive factor for the growth and quality of vegetable crops. Considering the alleviating effects of biostimulant application against water stress, this study aimed to investigate the effect of four biostimulant products (protein and amino acids with carboxylic acids (Tr1); protein and amino acids with seaweed extracts (Tr2); humic and fulvic acids with seaweed extracts (Tr3); SiO2 (Tr4); and control (no biostimulants added)) and two irrigation systems (regulated deficit irrigation (RDI)—65% of field capacity and regular irrigation (RI)—100% of field capacity) on quality parameters of processing tomato fruit. Regulated deficit irrigation and biostimulant application increased the energetic value, carbohydrates, and free sugars content, while organic acids showed a variable response to biostimulant use. In terms of tocopherols (α-, β-, γ-, δ-) and carotenoids (lycopene and β-carotene), regular irrigation and biostimulant application negatively affected their content, while Tr3 treatment had a beneficial impact on these lipophilic compounds under RDI conditions. The main fatty acids were palmitic (C16:0) and linoleic (C18:2n6) acids, which increased when plants were treated with Tr3 and Tr1 biostimulants under a deficit regime. Antioxidant activity (assessed by TBARS and OxHLIA assays) and total phenolic and flavonoids content also showed a variable response to the studied factors. In particular, the application of Tr3 and the control treatment under RDI increased the total phenolic content, while the control and Tr3 treatments under the same irrigation regime recorded the highest antioxidant activity. In conclusion, our results indicate that the adoption of eco-friendly strategies such as regulated deficit irrigation and biostimulant application can beneficially affect the quality traits of processing tomatoes.

2 August 2024 in Analytica
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Journal Article
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ECEfthymia Chatziathanasiou
Efthymia Chatziathanasiou
VLVasiliki Liava
Vasiliki Liava
Evangelia E. GoliaEvangelia E. Golia
Evangelia E. Golia
Stella GirousiStella Girousi
Stella Girousi
Heavy metals represent a class of chemical elements that includes metalloids, bases and transition metals, lanthanides, and actinides. They are distinguished for their toxicity in small concentrations and their negative effects on the environment and human health; consequently, their monitoring has to be improved to manage the risks. The determination of heavy metals is carried out mainly by analytical methods, using spectroscopy, spectrometry, and electroanalysis. However, the interest has shifted to new and faster methodologies and techniques for heavy metal analysis, with particular emphasis on voltammetry. Voltammetry is preferred for heavy metal detection owing to the advantages of low cost, simplicity, ease of operation, fast analysis, portability, the ability to monitor environmental samples in the field, and high sensitivity and selectivity. Therefore, this study summarizes the applications of voltammetry in heavy metal determination mainly in water, soil, and plant samples, and presents an evaluation of sensitivity, selectivity, and applicability.

13 July 2025 in Plants
Verified
Journal Article
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Despoina G. PetoumenouDespoina G. Petoumenou
Despoina G. Petoumenou
VLVasiliki Liava
Vasiliki Liava
Environmental challenges such as drought, high temperatures, and salinity compromise grapevine physiology, reduce productivity, and negatively affect grape and wine quality. In recent years, foliar applications of biostimulants, antitranspirants, and phytohormones have emerged as promising strategies to enhance stress tolerance in grapevines. This review focuses on the main effects of salinity, drought, and high temperatures and the combined impact of drought and high temperatures on grapevines and examines how foliar applications influence grapevine responses under these specific stress conditions. Synthesizing the recent findings from the last ten years (160 articles), it provides direct insights into the potential of these compounds to alleviate each type of stress, highlighting their effects on grapevine physiology, yield components, and secondary metabolites in berries. While their mechanism of action is not entirely clear and their efficacy can vary depending on the type of compound used and the grapevine variety, most studies report a beneficial effect or no effect on grapevines under abiotic stresses (either single or combined). Future research is necessary to optimize the concentrations of these compounds and determine the appropriate number and timing of applications, particularly under open-field experiments. Additionally, studies should assess the effect of foliar applications under multiple abiotic stress conditions. In conclusion, integrating foliar applications into vineyard management represents a sustainable technique to mitigate abiotic stresses associated with climate change, such as salinity, water deficit, and heat stress, while preserving or enhancing the quality of grapes and wines.

22 February 2023 in Horticulturae
Verified
Journal Article
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PMPersefoni Maletsika
Persefoni Maletsika
VLVasiliki Liava
Vasiliki Liava
EEirini Sarrou
Eirini Sarrou
VTVaia Styliani Titeli
Vaia Styliani Titeli
ENElpida Nasiopoulou
Elpida Nasiopoulou
GNGeorge D. Nanos
George D. Nanos
‘Lemonato’ is a Greek peach melting-flesh white-flesh cultivar with high nutritional value highly appreciated by the consumers. This study aimed to evaluate the effect of pre-harvest foliar calcium application on fruit quality, primary metabolite profile, antioxidant activity, total phenolic content, and phenolic profile of the ‘Lemonato’ peach, clone ‘Stamatis’. The experiment was conducted for two years, 2019 and 2020, in two commercial orchards at Kato Lehonia and Agios Vlasios regions, central Greece, where the ‘Lemonato’ clone ‘Stamatis’ is traditionally cultivated. The treatments were organic calcium (Ca), calcium–silicate in nanoparticles (Ca–Si), and calcium chloride (CaCl2). Foliar application of the different Ca formulations, commonly used as a horticultural practice, were not effective at improving the fruit quality characteristics in this clone, which is characterized by fruit softening during ripening. The study revealed the sugars and organic acid composition and phenolic profile of the ‘Lemonato’ peach, clone ‘Stamatis’. Peach fruit quality, primary metabolites, and phenolic compounds of the two orchards showed a different response to organic Ca and Ca–Si, indicating that genetic or environmental factors may also be involved. A higher concentration of organic Ca and CaCl2 increased the peach fruit phenolic compounds content and the total antioxidant activity, improving the fruit nutritional quality.

14 August 2024 in Horticulturae
Verified
Journal Article
Open access
PDF file
MMMostafa H. Mohamed
Mostafa H. Mohamed
MAMaha Mohamed Elsayed Ali
Maha Mohamed Elsayed Ali
Reda ZewailReda Zewail
Reda Zewail
VLVasiliki Liava
Vasiliki Liava
Spyridon A PetropoulosSpyridon A Petropoulos
Spyridon A Petropoulos
Portulaca oleracea L. is a wild edible plant with high potential for exploitation in commercial cropping systems due to its nutritional value and great adaptability to abiotic stress conditions. The present study aimed to investigate the response of purslane plants grown under drought stress conditions (100%, 80%, and 60% of field capacity (FC)) and the implementation of biostimulant amendments (control without amendment, plant growth-promoting rhizobacteria (PGPR), mycorrhiza, and effective microorganisms (EMs)) for two consecutive years. In the two-year experiment, the greatest height was recorded in plants grown under no-stress conditions and inoculated with PGPR. The highest branch number, and fresh and dry weight of aboveground and underground parts were observed under no-stress conditions at the mycorrhiza treatment. Moreover, mycorrhiza application in plants growing under 100% FC resulted in the highest N, P, total carbohydrates, and vitamin C and the lowest nitrate and proline contents in leaves. Purslane plants grown under 100% FC and inoculated with PGPR treatment resulted in the highest K and total chlorophyll leaf contents. Additionally, growing plants under mild drought stress (80% FC) combined with biostimulant application (e.g., inoculation with mycorrhiza, PGPR, and EM) may improve plant growth characteristics and mitigate negative stress effects. In general, the applied biostimulant amendments alleviated the adverse effects of drought on plant growth and leaf chemical composition indicating the importance of sustainable strategies to achieve high yield and sufficient quality within the climate change scenario.