Maria Helena Verdan

Dr. Maria Helena Verdan

orcid

Research Focus & Metrics

Academic Career Length

18Years (2009-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
12 June 2017 in Nature Chemical Biology
Verified
Journal Article
Open access
PDF file
KCKenneth D Clevenger
Kenneth D Clevenger
JBJin Woo Bok
Jin Woo Bok
RYRosa Ye
Rosa Ye
GMGalen P Miley
Galen P Miley
MVMaria Helena Verdan
Maria Helena Verdan
NKNeil Kelleher
Neil Kelleher
Coupling the use of artificial chromosomes with metabolomics enables the high-throughput linkage of fungal natural products with their biosynthetic gene clusters. This method was used here to identify a novel polyketide–nonribosomal peptide scaffold. The genomes of filamentous fungi contain up to 90 biosynthetic gene clusters (BGCs) encoding diverse secondary metabolites—an enormous reservoir of untapped chemical potential. However, the recalcitrant genetics, cryptic expression, and unculturability of these fungi prevent scientists from systematically exploiting these gene clusters and harvesting their products. As heterologous expression of fungal BGCs is largely limited to the expression of single or partial clusters, we established a scalable process for the expression of large numbers of full-length gene clusters, called FAC-MS. Using fungal artificial chromosomes (FACs) and metabolomic scoring (MS), we screened 56 secondary metabolite BGCs from diverse fungal species for expression in Aspergillus nidulans. We discovered 15 new metabolites and assigned them with confidence to their BGCs. Using the FAC-MS platform, we extensively characterized a new macrolactone, valactamide A, and its hybrid nonribosomal peptide synthetase–polyketide synthase (NRPS–PKS). The ability to regularize access to fungal secondary metabolites at an unprecedented scale stands to revitalize drug discovery platforms with renewable sources of natural products.

1 January 2017 in Phytomedicine
Verified
Journal Article
Closed access
MCMarília Locatelli Corrêa-Ferreira
Marília Locatelli Corrêa-Ferreira
MVMaria Helena Verdan
Maria Helena Verdan
Francislaine Aparecida dos Reis LíveroFrancislaine Aparecida dos Reis Lívero
Francislaine Aparecida dos Reis Lívero
LGLarissa Favaretto Galuppo
Larissa Favaretto Galuppo
JTJosé Ederaldo Queiroz Telles
José Ederaldo Queiroz Telles
CPCarmen Lúcia de Oliveira Petkowicz
Carmen Lúcia de Oliveira Petkowicz

19 December 2012 in Chemistry & Biodiversity
Verified
Journal Article
Closed access
MVMaria Helena Verdan
Maria Helena Verdan
MSMaria Élida Alves Stefanello
Maria Élida Alves Stefanello

15 May 2019 in Natural Product Research
Verified
Journal Article
Closed access
GSGustavo Ruivo Salmazzo
Gustavo Ruivo Salmazzo
MVMaria Helena Verdan
Maria Helena Verdan
FSFlávia Silva
Flávia Silva
RCRegina Maria Cicarelli
Regina Maria Cicarelli
JMJonas da Silva Mota
Jonas da Silva Mota
Claudia Andrea Lima CardosoClaudia Andrea Lima Cardoso
Claudia Andrea Lima Cardoso
Chemical investigation of the extracts of the fruits from Campomanesia xanthocarpa resulted in the isolation of six known compounds identified by NMR and comparison with literature data (2′,4′-dihydroxy-5′-methyl-6′-methoxychalcone (1), 2′,4′-dihydroxy-3′,5′-dimethyl-6′-methoxychalcone (2), 2′-hydroxy-3′-methyl-4′,6′-dimethoxychalcone (3), 2′,6′-dihydroxy-3′-methyl-4′-methoxychalcone (4), 5-hydroxy-7-methoxy-8-methylflavanone (5) and 7-hydroxy-5-methoxy-6-methylflavanone (6)). The considerable antioxidant capacity of the extracts was demonstrated by ORAC-FL and DPPH tests. The antiproliferative assay of the extracts and 5 was done in vitro, against many different cancer cell lines besides a healthy one. The extracts presented low cytotoxicity and the substance demonstrated promising results against all the cancer cell lines tested, with IC50 values ranging from 4.75 to 45.81 µmol L−1. The in vitro trypanocidal activity was evaluated against the epimastigote form of the Y strain of Trypanosoma cruzi and an improvement in the activity of the substances 2 (221.81 µmol L−1) and 5 (61.87 µmol L−1) was observed regarding the values obtained for the extracts. Graphical Abstract

22 March 2017 in Inflammation
Verified
Journal Article
Closed access
PDF file
LLLuís A. Lomba
Luís A. Lomba
PVPaulo H. Vogt
Paulo H. Vogt
VSVictor E. P. Souza
Victor E. P. Souza
MLMariane C. G. Leite-Avalca
Mariane C. G. Leite-Avalca
MVMaria Helena Verdan
Maria Helena Verdan
AZAleksander R. Zampronio
Aleksander R. Zampronio

15 January 2015 in Chemistry & Biodiversity
Verified
Journal Article
Closed access
PDF file
MVMaria Helena Verdan
Maria Helena Verdan
LSLauro M. Souza
Lauro M. Souza
JCJoão Ernesto de Carvalho
João Ernesto de Carvalho
DCDébora B. Vendramini Costa
Débora B. Vendramini Costa
MSMarcos José Salvador Jose Marcos Salvador
Marcos José Salvador Jose Marcos Salvador
MSMaria Élida Alves Stefanello
Maria Élida Alves Stefanello