Drought stress, being the inevitable factor that exists in various environments without recognizing borders and no clear warning thereby hampering plant biomass production, quality, and energy. It is the key important environmental stress that occurs due to temperature dynamics, light intensity, and low rainfall. Despite this, its cumulative, not obvious impact and multidimensional nature severely affects the plant morphological, physiological, biochemical and molecular attributes with adverse impact on photosynthetic capacity. Coping with water scarcity, plants evolve various complex resistance and adaptation mechanisms including physiological and biochemical responses, which differ with species level. The sophisticated adaptation mechanisms and regularity network that improves the water stress tolerance and adaptation in plants are briefly discussed. Growth pattern and structural dynamics, reduction in transpiration loss through altering stomatal conductance and distribution, leaf rolling, root to shoot ratio dynamics, root length increment, accumulation of compatible solutes, enhancement in transpiration efficiency, osmotic and hormonal regulation, and delayed senescence are the strategies that are adopted by plants under water deficit. Approaches for drought stress alleviations are breeding strategies, molecular and genomics perspectives with special emphasis on the omics technology alteration i.e., metabolomics, proteomics, genomics, transcriptomics, glyomics and phenomics that improve the stress tolerance in plants. For drought stress induction, seed priming, growth hormones, osmoprotectants, silicon (Si), selenium (Se) and potassium application are worth using under drought stress conditions in plants. In addition, drought adaptation through microbes, hydrogel, nanoparticles applications and metabolic engineering techniques that regulate the antioxidant enzymes activity for adaptation to drought stress in plants, enhancing plant tolerance through maintenance in cell homeostasis and ameliorates the adverse effects of water stress are of great potential in agriculture.

There is a need for a more innovative fertilizer approach that can increase the productivity of agricultural systems and be more environmentally friendly than synthetic fertilizers. In this article, we reviewed the recent development and potential benefits derived from the use of nanofertilizers (NFs) in modern agriculture. NFs have the potential to promote sustainable agriculture and increase overall crop productivity, mainly by increasing the nutrient use efficiency (NUE) of field and greenhouse crops. NFs can release their nutrients at a slow and steady pace, either when applied alone or in combination with synthetic or organic fertilizers. They can release their nutrients in 40–50 days, while synthetic fertilizers do the same in 4–10 days. Moreover, NFs can increase the tolerance of plants against biotic and abiotic stresses. Here, the advantages of NFs over synthetic fertilizers, as well as the different types of macro and micro NFs, are discussed in detail. Furthermore, the application of NFs in smart sustainable agriculture and the role of NFs in the mitigation of biotic and abiotic stress on plants is presented. Though NF applications may have many benefits for sustainable agriculture, there are some concerns related to the release of nanoparticles (NPs) from NFs into the environment, with the subsequent detrimental effects that this could have on both human and animal health. Future research should explore green synthesized and biosynthesized NFs, their safe use, bioavailability, and toxicity concerns.

Contaminated soils can cause a potential risk into the health of the environment and soil as well as the quality and productivity of plants. The objectives of our study were to investigate the integrative advantageous effects of foliar ZnO nanoparticles (NPs) (60 mg Zn NPs L⁻¹), rice straw biochar (RSB; 8.0 t ha⁻¹), cow-manure biochar (CMB, 8.0 t ha⁻¹), and a combination thereof (50% of each) on sunflowers grown in agricultural land irrigated with polluted wastewater for the long term (≈50 years). The availability of heavy metals (HMs) in soil, HMs accumulation in whole biomass aboveground, growth, productivity, and quality characteristics of the sunflower were investigated. The combination treatment significantly minimized the availability of HMs in soil, and, consequently, substantially lessened the uptake of HMs by the sunflower, compared to treatments of ZnO NPs and control (i.e., untreated soil). The application of the combination treatment reduced the availability of Pb, Cr, Cu, and Cd in the soil by 78.6%, 115.3%, 153.3%, and 178.5% in comparison to untreated plots post-harvest, respectively. Compared to untreated plots, it also reduced the Pb, Cr, Cu, and Cd in plant biomass by 1.13, 5.19, 3.88, and 0.26 mg kg⁻¹ DM, respectively. Furthermore, combination treatment followed by biochar as an individual application caused a significant improvement in sunflower productivity and quality in comparison to untreated soil. For instance, seed yield ha⁻¹, 100-seed weight, and number of seeds per head obtained from the combination treatment was greater than the results obtained from the untreated plots by 42.6%, 47.0%, and 50.4%, respectively. In summary, the combined treatment of NPs and both RSB and CMB is recommended as a result of their positive influence on sunflower oil quality and yield as well as on minimizing the negative influences of HMs.

Climate change poses serious threats to agriculture and food security, and extreme weather events have reduced crop productivity worldwide. Future projections predict that the average global temperature will rise by 2.0 to 6.4 °C and the increase in sea level will be 59 cm by the end of 21st century. The unprecedented rise in temperature has led to an increase in the incidence of heat waves, droughts, floods, and irregular patterns of precipitation. These changes have a dramatic impact on prevailing agricultural cropping systems, productivity, and food security of people regionally and globally. The change in climatic parameters have substantial effects on weeds, diseases, insect, and pests in different ways, and can result in an increase of their geographical distribution, number of generations, and survival during winter. Thus, to sustain the crop production on the eve of climate change is the main challenge. Therefore, adaptation measures are prerequisites to reduce the effects of climatic changes on production of agricultural crops. In this review, a brief insight has been given in the impact of climate change on agriculture and, the future challenges of climate change on the production of crops. In addition, integrated approaches, or recent developments for the improvement of crops such as breeding, transgenic approaches to biotechnology, and functional genomics, agronomic practices, cultivation of climate resilient crops, and nanotechnology for abiotic stress such as drought stress, temperature, heat, and salinity tolerance have also been discussed.

Salinity is one of the major issues that limits field crop productivity in an arid and semiarid environment. Therefore, two field trials were carried out over two seasons of 2018 and 2019 to investigate the enhancement of different methods of potassium application (i.e., recommended soil amendment (control; K₂O), seed soaking (SS) and foliar spray (FS) in the form of potassium sulfate (K₂SO₄, 6 mM)) on antioxidant protection, physio-biochemical, yield and quality traits of soybean (cv. Giza 22) grown in normal (electrical conductivity; EC = 2.68 dS m⁻¹) and saline soil (EC = 7.46 dS m⁻¹). Physio-biochemical attributes (total chlorophyll, carotenoids, K⁺ and K⁺/Na⁺ ratios, performance index and catalase (CAT) activity), growth traits (i.e., shoot length, number and area of leaves plant⁻¹ and shoot dry weight), yield and its components and seed quality (number of pods plant⁻¹, 100-seed weight, seed yield ha⁻¹ and seed protein and oil contents) were significantly decreased when soybean plants were grown in saline soil compared with those grown in normal soil. In contrast, activity of enzymatic antioxidants (i.e., superoxide dismutase (SOD), ascorbate peroxidase (APX) and glutathione peroxidase (GPX)), contents of non-enzymatic antioxidants and osmoprotectants (i.e., total soluble sugars, free proline, ascorbic acid and α-tocopherol), Na⁺, Cl⁻, H₂O₂ and malondialdehyde (MDA) were increased in soybean plants grown in saline soil compared with normal soil. However, under salt-stressed conditions, potassium applied through SS or FS significantly enhanced all soybean growth, photosynthetic efficiency, K⁺ content, ratio of K⁺/Na⁺ and activity of CAT, SOD, APX and GPX as well as improved yield and quality traits, while potassium application did not affect the contents of non-enzymatic antioxidants and osmoprotectants. For instance, foliar potassium application (FS) increased seed yield ha⁻¹ by 92.31% and protein content by 63.19% compared with the control under the salt stress condition. In addition, both applications of potassium significantly reduced Na⁺, Cl⁻, H₂O₂ and MDA contents in soybean plants compared with those obtained from control treatments. Exogenous application of K₂SO₄ was more effective than SS at improving soybean physio-biochemical attributes, yield and seed quality traits under soil-salinity stress.

Soil salinity is the main obstacle to worldwide sustainable productivity and food security. Zinc sulfate (Zn) and paclobutrazol (PBZ) as a cost-effective agent, has multiple biochemical functions in plant productivity. Meanwhile, their synergistic effects on inducing salt tolerance are indecisive and not often reported. A pot experiment was done for evaluating the defensive function of Zn (100 mg/L) or PBZ (200 mg/L) on salt (0, 50, 100 mM NaCl) affected pea plant growth, photosynthetic pigment, ions, antioxidant capacity, and yield. Salinity stress significantly reduces all growth and yield attributes of pea plants relative to nonsalinized treatment. This reduction was accompanied by a decline in chlorophyll, nitrogen, phosphorus, and potassium (K⁺), the ratio between K⁺ and sodium (Na⁺), as well as reduced glutathione (GSH) and glutathione reductase (GR). Alternatively, salinity increased Na⁺, carotenoid (CAR), proline (PRO), ascorbic acid (AsA), superoxide dismutase (SOD), catalase (CAT), and ascorbate peroxidase (APX) over nonsalinized treatment. Foliar spraying with Zn and PBZ under normal condition increased plant growth, nitrogen, phosphorus, potassium, K⁺/Na⁺ ratio, CAR, PRO, AsA, GSH, APX, GR, and yield and its quality, meanwhile decreased Na⁺ over nonsprayed plants. Application of Zn and PBZ counteracted the harmful effects of salinity on pea plants, by upregulating the antioxidant system, ion homeostasis, and improving chlorophyll biosynthesis that induced plant growth and yield components. In conclusion, Zn plus PBZ application at 30 and 45 days from sowing offset the injuries of salinity on pea plant growth and yield by upregulating the antioxidant capacity and increasing photosynthetic pigments.