Khalid Elhindi

Prof. Khalid Elhindi


Research Focus & Metrics

Academic Career Length

12Years (2015-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 January 2017 in Saudi Journal of Biological Sciences
Verified
Journal Article
Open access
KEKhalid Elhindi
Khalid Elhindi
AEAhmed Sharaf El-Din
Ahmed Sharaf El-Din
AEAbdallah Elgorban
Abdallah Elgorban
Salinity is one of the serious abiotic stresses adversely affecting the majority of arable lands worldwide, limiting the crop productivity of most of the economically important crops. Sweet basil (Osmium basilicum) plants were grown in a non-saline soil (EC = 0.64 dS m-1), in low saline soil (EC = 5 dS m-1), and in a high saline soil (EC = 10 dS m-1). There were differences between arbuscular mycorrhizal (Glomus deserticola) colonized plants (+AMF) and non-colonized plants (-AMF). Mycorrhiza mitigated the reduction of K, P and Ca uptake due to salinity. The balance between K/Na and between Ca/Na was improved in +AMF plants. Growth enhancement by mycorrhiza was independent from plant phosphorus content under high salinity levels. Different growth parameters, salt stress tolerance and accumulation of proline content were investigated, these results showed that the use of mycorrhizal inoculum (AMF) was able to enhance the productivity of sweet basil plants under salinity conditions. Mycorrhizal inoculation significantly increased chlorophyll content and water use efficiency under salinity stress. The sweet basil plants appeared to have high dependency on AMF which improved plant growth, photosynthetic efficiency, gas exchange and water use efficiency under salinity stress. In this study, there was evidence that colonization with AMF can alleviate the detrimental salinity stress influence on the growth and productivity of sweet basil plants.

14 September 2020 in Plants
Verified
Journal Article
Open access
PDF file
Mahmoud SofyMahmoud Sofy
Mahmoud Sofy
KEKhalid Elhindi
Khalid Elhindi
SFSaad Farouk
Saad Farouk
MAMajed Alotaibi
Majed Alotaibi
Soil salinity is the main obstacle to worldwide sustainable productivity and food security. Zinc sulfate (Zn) and paclobutrazol (PBZ) as a cost-effective agent, has multiple biochemical functions in plant productivity. Meanwhile, their synergistic effects on inducing salt tolerance are indecisive and not often reported. A pot experiment was done for evaluating the defensive function of Zn (100 mg/L) or PBZ (200 mg/L) on salt (0, 50, 100 mM NaCl) affected pea plant growth, photosynthetic pigment, ions, antioxidant capacity, and yield. Salinity stress significantly reduces all growth and yield attributes of pea plants relative to nonsalinized treatment. This reduction was accompanied by a decline in chlorophyll, nitrogen, phosphorus, and potassium (K+), the ratio between K+ and sodium (Na+), as well as reduced glutathione (GSH) and glutathione reductase (GR). Alternatively, salinity increased Na+, carotenoid (CAR), proline (PRO), ascorbic acid (AsA), superoxide dismutase (SOD), catalase (CAT), and ascorbate peroxidase (APX) over nonsalinized treatment. Foliar spraying with Zn and PBZ under normal condition increased plant growth, nitrogen, phosphorus, potassium, K+/Na+ ratio, CAR, PRO, AsA, GSH, APX, GR, and yield and its quality, meanwhile decreased Na+ over nonsprayed plants. Application of Zn and PBZ counteracted the harmful effects of salinity on pea plants, by upregulating the antioxidant system, ion homeostasis, and improving chlorophyll biosynthesis that induced plant growth and yield components. In conclusion, Zn plus PBZ application at 30 and 45 days from sowing offset the injuries of salinity on pea plant growth and yield by upregulating the antioxidant capacity and increasing photosynthetic pigments.

13 July 2018 in BMC Complementary and Alternative Medicine
Verified
Journal Article
Open access
PDF file
HEHosam O. Elansary
Hosam O. Elansary
SASamir A. M. Abdelgaleil
Samir A. M. Abdelgaleil
Eman A MahmoudEman A Mahmoud
Eman A Mahmoud
Kowiyou YESSOUFOUKowiyou YESSOUFOU
Kowiyou YESSOUFOU
KEKhalid Elhindi
Khalid Elhindi
Salah El-HendawySalah El-Hendawy
Salah El-Hendawy
Identifying ornamental plants as new natural antioxidant and antimicrobial sources is always of great importance for the ornamental and horticultural industries. The antimicrobial activities of leaves and fruits peel essential oils of twelve ornamental and horticultural crops were determined by screening against wide spectrum of fungi and bacteria, and their respective in vitro antioxidant capacity was evaluated. Furthermore, the anticancer activities against several cancer cells, and one normal human cell line (HEK-293) were examined. Origanum vulgare L. essential oil showed the best antioxidant, antibacterial and anticancer activities compared to screened crops by means of the DPPH and linoleic acid assays for antioxidants, MIC and MBC values for antibacterial activities and IC50 for antiproliferative activities. Such important activities in O. vulgare was attributed to high pulegone ratio (77.45%) as revealed by the GC/MS assay. Rosmarinus officinallis L. essential oil showed the highest antifungal activities by means of lowest MIC and MFC values which might be attributed to 1, 8-cineole (19.60%), camphor (17.01%) and α-pinene (15.12%). We suggest that oxygenated monoterpenes (i.e. linalool, terpinen-4-ol and pulegone) and monoterpene hydrocarbons play an important role in the essential oil antioxidant, antibacterial, antifungal and anticancer activities of diverse Egyptian ornamental and horticultural crops. Some species showed bioactivities similar to standards compounds and might be suitable for pharmaceutical and food industries.

19 November 2019 in Molecules
Verified
Journal Article
Open access
PDF file
Yasser El-AmierYasser El-Amier
Yasser El-Amier
KEKhalid Elhindi
Khalid Elhindi
SESalah El-Hendawy
Salah El-Hendawy
SASarah Al-Rashed
Sarah Al-Rashed
Ahmed M. Abd-ElGawadAhmed M. Abd-ElGawad
Ahmed M. Abd-ElGawad
Environmental pollution is the most serious problem that affects crop productivity worldwide. Pisum sativum is a leguminous plant that is cultivated on a large scale in the Nile Delta of Egypt as a winter crop, and many of the cultivated fields irrigated with drainage water that contained many pollutants including heavy metals. The present research aimed to investigate the impact of Cd and Ni on the biochemical and physiological processes in P. sativum and evaluate the potential alleviation of their toxicity by 5-aminolevulinic acid (ALA). Seedlings of P. sativum were grown in Hoagland solution treated with CdCl2 or NiCl2 for 72 h in the growth chamber. Hydrogen peroxide, lipid peroxidation, protein carbonylation, reduced glutathione, oxidized glutathione, proline, phenolics, antioxidant enzymes, as well as Cd and Ni concentrations were measured at 0, 12, 24, 36, 48, 72 h. An experiment of alleviation was conducted where ALA was added to the growth solution at a concentration of 200 µM coupled with 100 µM of either CdCl2 or NiCl2. Hydrogen peroxide, lipid peroxidation, protein carbonylation, reduced glutathione, oxidized glutathione, proline, and phenolics were induced due to the toxicity of Cd and Ni. The activities of antioxidant enzymes [NADH-oxidase (EC: 1.6.3.1), ascorbate peroxidase (EC: 1.11.1.11), glutathione reductase (EC: 1.6.4.2), superoxide dismutase (EC: 1.15.1.1), and catalase (EC: 1.11.1.6)] were induced under the treatments of both metals. On the other hand, the soluble protein decreased gradually depending upon the time of exposure to the heavy metals. The concentration of Cd and Ni in the leaves treated plants increased in time of exposure dependent manner, while their contents remained within the acceptable limits. The addition of ALA decreased the oxidative stress in treated P. sativum plants. The results revealed the significance of using ALA in the cultivation of P. sativum might improve its tolerance against heavy metal stress.

12 December 2024 in Sustainability
Verified
Journal Article
Open access
PDF file
Felician Andrew KitoleFelician Andrew Kitole
Felician Andrew Kitole
TOTemitope Oluwaseun Ojo
Temitope Oluwaseun Ojo
Chijioke EmenikeChijioke Emenike
Chijioke Emenike
NKNolwazi Zanele Khumalo
Nolwazi Zanele Khumalo
KEKhalid Elhindi
Khalid Elhindi
HKHazem S. Kassem
Hazem S. Kassem
Poor waste management in shanty towns across developing countries has significantly impacted public health, contributing to widespread outbreaks of diseases such as cholera, malaria, and typhoid due to unsanitary living conditions and contaminated environments. Limited efforts by residents and governments to implement effective waste disposal practices exacerbate these health risks, perpetuating a cycle of poor sanitation, increased disease transmission, and environmental degradation. This study investigates the impact of poor waste management on public health in informal settlements and explores strategies to mitigate these risks through improved practices and collaborative efforts. The study employed a cross-sectional research design and collected data using semi-structured questionnaires to collect data from 217 households in Tandale, Manzese, and Tandika in the Dar es Salaam region. The findings confirm that inadequate waste collection services, lack of proper disposal sites, high costs of waste management, and poor public awareness are key contributors to the accumulation of waste and the prevalence of diseases. Hypothesis testing further reveals that inadequate waste collection services significantly impact public health challenges, while public health initiatives on waste management significantly improve health outcomes and reduce disease prevalence. The study’s recommendations include increasing the frequency of waste collection, fostering community-led waste management initiatives, enhancing public education on the health risks of poor waste disposal, and providing subsidized resources such as waste bins and bags. Additionally, strengthened collaboration between local governments, NGOs, and community members is essential for mobilizing resources and implementing sustainable waste management practices. These measures are vital to reducing public health risks and creating healthier living conditions in underserved communities.

1 November 2020 in Saudi Journal of Biological Sciences
Verified
Journal Article
Open access
KEKhalid Elhindi
Khalid Elhindi
FAFahed A. Al-Mana
Fahed A. Al-Mana
AAAbdullah M. Algahtani
Abdullah M. Algahtani
MAMajed A. Alotaibi
Majed A. Alotaibi
Global climate change and increased population caused significant depletion of freshwater especially in arid and semi-arid regions including Saudi Arabia. Saline water magnetization before irrigation may help in alleviating the adverse effects of salinity on plants. The current study aimed to examine the potential beneficial effects of water magnetization and soil amendments on growth, productivity, and survival of Calendula officinalis L. plants. Three types of water (tap water “control”, well water, and magnetized well water) and two types of soil amendments (Fe2SO4 and peat moss) were examined. Our results showed that irrigating C. officinalis plants with saline well water (WW) adversely affected growth and flowering as compared to tap water (TW). However, plants irrigated with magnetized water (MW) showed significant enhancement in all the studied vegetative and flowering growth parameters as compared to those irrigated with WW. Furthermore, mineral contents and survival of C. officinalis plants irrigated with MW were higher than those irrigated with TW. Irrigation with MW significantly reduced levels of NA+ and Cl− ions in leaves of C. officinalis plants indicating the role of magnetization in alleviating harmful effects of salinity. The current study showed that water magnetization enhanced water quality and increased plant’s ability to absorb water and nutrients. Further studies are needed to examine the possibility of irrigating food crops with magnetized water.