Jiménez-Islas Hugo

Dr. Jiménez-Islas Hugo

orcid

Research Focus & Metrics

Academic Career Length

24Years (2003-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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6 March 2020 in International Journal of Thermophysics
Verified
Journal Article
Closed access
PDF file
LQL. I. Quemada-Villagómez
L. I. Quemada-Villagómez
FMF. I. Molina-Herrera
F. I. Molina-Herrera
MCM. Carrera-Rodríguez
M. Carrera-Rodríguez
MCM. Calderón-Ramírez
M. Calderón-Ramírez
GMG. M. Martínez-González
G. M. Martínez-González
JHJiménez-Islas Hugo
Jiménez-Islas Hugo

1 June 2012 in Chilean journal of agricultural research
Verified
Journal Article
Open access
PDF file
MCMaria C Colecio-Juárez
Maria C Colecio-Juárez
RRRubria E Rubio-Núnez
Rubria E Rubio-Núnez
JBJosé E Botello-Álvarez
José E Botello-Álvarez
GMGloria M Martinez-González
Gloria M Martinez-González
JNJosé L Navarrete-Bolanos
José L Navarrete-Bolanos
JHJiménez-Islas Hugo
Jiménez-Islas Hugo
The essential oil of citrus fruit contains components pleasant sensory characteristics that are appreciated in food, pharmaceutical, and cosmetics industries. In the case of sweet lime (Citrus limetta Risso), is necessary to characterize the essential oil components, to identify potential uses of this fruit. The essential oil of sweet lime was obtained from lime flavedo in four different maturation stages. Steam distillation was employed and then compared with hexane extraction. The identification of the components in the essential oil was carried out by gas chromatography and mass spectrometry. A total of 46 components were found in the essence of lime, among which the highest concentration of compounds present were aldehydes such as limonene. Linalool, sabinene, and bergamol were more abundant than in other varieties. The best extraction method was steam distillation, and the concentrations in stage III from the main terpenic portion were d-limonene with 74.4%, bergamol with 8.23%, and β-pinene with 7.62%.

13 March 2003 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
JNJosé Luis Navarrete-Bolaños
José Luis Navarrete-Bolaños
JHJiménez-Islas Hugo
Jiménez-Islas Hugo
EBEnrique Botello-Alvarez
Enrique Botello-Alvarez
RRRamiro Rico-Martínez
Ramiro Rico-Martínez

31 October 2025 in Pharmaceutics
Verified
Journal Article
Open access
PDF file
HPHeber Pérez-Ortega
Heber Pérez-Ortega
Rubén Ricardo CórdovaRubén Ricardo Córdova
Rubén Ricardo Córdova
SSSebastian Cano Serrano
Sebastian Cano Serrano
EGEduardo García-González
Eduardo García-González
MBMicael Gerardo Bravo-Sánchez
Micael Gerardo Bravo-Sánchez
FVFrancisco Villaseñor-Ortega
Francisco Villaseñor-Ortega
Camptothecin (CPT) is a natural alkaloid with potent antiproliferative activity, mediated by the inhibition of Topoisomerase I (Topo I), an essential enzyme for deoxyribonucleic acid (DNA) replication. However, its clinical application has been limited by low solubility and the instability of the lactone ring under physiological conditions, both of which decrease its efficacy. Semi-synthetic analogs such as irinotecan (CPT-11) and topotecan (TPT) have been developed and approved for the treatment of various types of cancer; however, challenges related to drug resistance and side effects continue to arise. Therefore, nanomedicine and nanoparticle-based delivery systems, including nanoemulsions, liposomes, and antibody–drug conjugates (ADCs), emerge as promising strategies to improve the stability, bioavailability, and effectiveness of CPT, despite significant challenges such as scalability, pharmacokinetic variability, and regulatory requirements. This review discusses recent advances in CPT, its analogs, and these delivery platforms, highlighting its potential to optimize cancer therapy and reduce toxicity while outlining translational challenges such as scalability, pharmacokinetic variability, and regulatory requirements.

5 May 2004 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
JNJosé Luis Navarrete-Bolaños
José Luis Navarrete-Bolaños
JHJiménez-Islas Hugo
Jiménez-Islas Hugo
EBEnrique Botello-Alvarez
Enrique Botello-Alvarez
RRRamiro Rico-Martínez
Ramiro Rico-Martínez
OLOctavio Paredes López
Octavio Paredes López

1 July 2021 in Biochemical Engineering Journal
Verified
Journal Article
Closed access
JOJ. Manuel Oliveros-Muñoz
J. Manuel Oliveros-Muñoz
JMJosé A. Martínez-Villalba
José A. Martínez-Villalba
JHJiménez-Islas Hugo
Jiménez-Islas Hugo
MLMayra Y. Luna-Porres
Mayra Y. Luna-Porres
CECarlos Escamilla
Carlos Escamilla
FRFrancisco Javier Ríos-Fránquez
Francisco Javier Ríos-Fránquez