Surface soil samples were collected near the Open Pit Bor (S1) and Open Pit Cerovo (S2), a grassland along the Borska Reka River (S3) and an unpolluted garden near Slatina village (reference site). Spontaneous plants (dandelion, nettle, coltsfoot, and creeping buttercup) and vegetables (onion, garlic, carrot, parsley, celery, potatoes, dill, and sorrel) were obtained from the former three sites and the reference site, respectively. The samples were analyzed for Zn, Cu, Fe, Mn, and Pb via FAAS. Pollution indices indicated low-to-moderate soil contamination at sites S1, S2, and S3. Cu was the main contaminant of environmental concern, being above the maximum admitted concentration at site S1. Metal levels in spontaneous plants were below phytotoxic levels. Cu content of leafy vegetables and celery roots and Pb content of most vegetables were not safe for human consumption. Metal concentrations tended to be significantly lower in plants than in soils, with only Cu occurring at significantly elevated levels in celery roots and sorrel leaves. Non-carcinogenic risk assessment showed that consumption of carrot roots and especially celery roots grown on unpolluted soils from the Bor area might pose long-term health risks for females and males, with the main contributors being Cu and Fe.

Nicosulfuron, despite being a post-emergence herbicide commonly used in corn crops to combat weeds, there is still little information on nicosulfuron toxicity for soil microbiota. Little information exists on the impact of nicosulfuron on the enzymatic activities of soil dehydrogenases (Deh), urease (Ure), catalase (Cat), and alkaline phosphatase (Alp). We used a multiple dose- and time point (7, 14, 21, and 28 days) study design to determine the effect of nicosulfuron on these parameters during the first 28 days post-application. The soil pH, electrical conductivity (EC), organic matter content (OM), water content, ammonium-nitrogen (NH₄-N), nitrate-nitrogen (NO₃-N), and available phosphate were also monitored. Ure was the most responsive enzyme to nicosulfuron. This herbicide exerted a transitory dose- and time-dependent inhibitory effect on Deh activity; maximum inhibition occurred at 14 days at doses from the normal recommended dose onward. For Ure, the maximal inhibitory effect started at 7 days of exposure to half the normal recommended dose and continued for another 14 days. The effect on Cat occurred later, whereas Alp activity was affected by nicosulfuron between 7 and 21 days but only for triple the normal recommended dose. OM showed the most consistent relationships with these parameters, being strongly positively correlated with Deh, Cat, and Alp activities. These results indicate that nicosulfuron may alter the soil metabolic activity, thus affecting its fertility.

Zinc (Zn), copper (Cu), iron (Fe), manganese (Mn), cadmium (Cd), and lead (Pb) levels were measured in the Bor City water supply system (control) and two watercourses exposed to mining wastewaters, i.e., the Lutarica River (one site) and the Kriveljska River (two sites). The same parameters were determined in the brain, heart, lungs, stomach, liver, spleen, kidneys, and testes of male Wistar rats given water from these sources for 2 months. Water Cu, Fe, Cd, and Pb were outside the safe range, excepting the reference site. Significant impacts on intra-organ metal homeostasis were detected, especially in the brain, stomach, kidneys, and testes. The dynamics and magnitude of these changes (versus controls) depended on the target organ, analyzed metal, and water origin. The greatest number of significant intra-organ associations between essential and non-essential metals were found for Cd-Zn, Cd-Cu, and Cd-Mn. A regression analysis suggested the kidneys as the most relevant organ for monitoring water manganese, and the stomach and brain for lead. These results highlight the environmental risks associated with mining wastewaters from the Bor area and could help scientists in mapping the spatial distribution and severity of trace metal contamination in water sources.

The low profitability of small-scale dual-purpose (milk–meat) farming has caused the decline of Tsurcana sheep, making hormonal reproductive optimization essential to sustain Tsurcana sheep farming. We aimed to identify an effective protocol for out-of-season estrous induction in Tsurcana micro-farms. Five protocols were tested in multiparous ewes under free-range conditions (n = 100; 20/group): T1—prostaglandin F₂α (PGF₂α) on day 9/gonadotropin-releasing hormone (GnRH) on day 12; T2—PGF₂α on day 9/pregnant mare serum gonadotropin (PMSG) on day 11; T3—PGF₂α + PMSG on day 9/GnRH on day 12; T4—PGF₂α on day 12/PMSG on day 13; T5—PMSG on day 13. The fluorogestone acetate (FGA) sponges were removed on day 9 (T1–T3), day 12 (T4), or day 13 (T5). The estrous responses (70–100%) mainly occurred 36–48 h post-sponge removal, with no differences between protocols or time points. The sponge losses (≤10%) were similar among groups. The occurrence of vaginitis differed significantly between the groups (p = 0.008) and was restricted to the long-duration treatments (T4 and T5; ≤10%). Singleton births predominated, the twinning rate was modest (highest in T1–T3), and no multiple births occurred. The lambing, singleton, twinning, and prolificacy rates, as well as birth weights, showed no significant differences between the groups. The estrous responses correlated strongly with the pregnancy, lambing, and singleton rates (Kendall’s τ = 0.82, p < 0.05). Cost analysis identified T1 as the most efficient protocol. Short-duration sponge retention combined with PGF₂α and GnRH (T1) provides the optimal reproductive results for sustainable Tsurcana micro-farming.

Honey is a traditional remedy, with its biologically active compounds being responsible for its properties. The aim of this study was to characterize linden honey from a physico-chemical point of view as well as its antimicrobial and antibiofilm potential. Two samples of linden honey with different origins were subjected to physico-chemical analyses, including the determination of water content, impurities, dry matter, acidity, pH, reducing sugar content, total phenol content, flavonoids, antioxidant potency by DPPH, and mineral content. The microbiological analysis involved determining the inhibition rates of microbial growth and the antibiotic capacity of linden honey against ten standardized bacterial strains and five bacterial strains isolated from patients. The analyzed linden honey can be characterized based on physico-chemical parameters as having a slightly increased water content, moderate acidity, rich in antioxidants, and a balanced pH. The average concentrations of macroelements and microelements in the honey samples showed that potassium was the dominant mineral element, followed by calcium and magnesium. The heavy metal content was consistent with European and international standards. The chemical content of linden honey influenced its antimicrobial and antibiofilm potential. In Gram-positive bacteria, inhibition rates were between 70.83 and 91.28% (sample A) and 71.14–90.16% (sample B) when applying concentration c1. For Gram-negative bacteria, values ranged between 63.91 and 78.30% (sample A) and 46.56–90.92% (sample B) at concentration c1. In bacterial strains isolated from patients, the inhibition rate values were between 75.42 and 85.69% (sample A) and 78.31–86.22% (sample B) when applying concentration c1. The antimicrobial and antibiofilm potential was highlighted in all bacterial strains studied, with differences occurring depending on the concentration of honey tested and the type of bacterial strain studied.

Honey has been appreciated for its medicinal properties since ancient times; it is known as a powerful antimicrobial agent, and as a result of the increase in antibiotic resistance of various bacterial strains, honey began to be used in complementary therapies to combat microbial infections. The study aimed to identify the antimicrobial potential of two honey varieties (Acacia honey and polyflora honey) with different botanical and geographical origins on standardized bacterial strains or isolated from patients, some of which showed antibiotic resistance. The physicochemical parameters of the honey varieties analyzed were: water content, impurities, pH of honey, acidity, mineral content, reducing sugar content, total phenol content, and antioxidant capacity (DPPH). The antibacterial potential of the honey varieties was assessed based on tests to determine cell viability and the capacity to inhibit biofilm formation. The Gram-positive strains studied were Staphylococcus aureus (ATCC25923), Staphylococcus aureus MRSA (ATCC43300), Streptococcus pneumoniae (ATCC49619), and the Gram-negative strain was Escherichia coli (ATCC25922). In addition, bacterial strains isolated from the patients were Staphylococcus aureus, Staphylococcus aureus MRSA, Streptococcus pneumoniae, and Escherichia coli. The results of the microbiological tests were correlated with the physicochemical parameters, suggesting that the content of polyphenolic compounds with antioxidant activity and acidic pH may contribute to the antimicrobial potential of honey. Also, statistical analyses indicated significant differences regarding the antimicrobial potential of honey on Gram-positive versus Gram-negative bacteria, standardized versus isolated bacteria from patients, but also for antibiotic-resistant bacteria compared to the other strains studied.