Liwei Shao

Dr. Liwei Shao


Research Focus & Metrics

Academic Career Length

6Years (2021-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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31 October 2022 in Frontiers in Plant Science
Verified
Journal Article
Open access
HLHaotian Li
Haotian Li
LLLu Li
Lu Li
NLNa Liu
Na Liu
ZLZimeng Liu
Zimeng Liu
YLYang Lu
Yang Lu
LSLiwei Shao
Liwei Shao
Breeding cultivars that can maintain high production and water productivity (WP) under various growing conditions would be important for mitigating freshwater shortage problems. Experiments were carried out to assess the changes in yield and WP of different cultivars by breeding and traits related to the changes using tubes with 1.05 m depth and 19.2 cm inner diameter buried in the field located in the North China Plain. Six winter wheat cultivars released from the 1970s to 2010s were assessed under three water levels for three seasons. The results indicated that yield was on average improved by 19.9% and WP by 21.5% under the three water levels for the three seasons for the cultivar released in the 2010s as compared with that released in the 1970s. The performance of the six cultivars was relatively stable across the experimental duration. The improvement in yield was mainly attributed to the maintenance of higher photosynthetic capacity during the reproductive growth stage and greater above-ground biomass accumulation. These improvements were larger under wet conditions than that under dry conditions, indicating that the yield potential was increased by cultivar renewal. Traits related to yield and WP improvements included the increased harvest index and reduced root: shoot ratio. New cultivars reduced the redundancy in root proliferation in the topsoil layer, which did not compromise the efficient utilization of soil moisture but reduced the metabolic input in root growth. Balanced above- and below-ground growth resulted in a significant improvement in root efficiency at grain yield level up to 40% from the cultivars released in the 1970s to those recently released. The results from this study indicated that the improved efficiency in both the above- and below-parts played important roles in enhancing crop production and resource use efficiency.

17 May 2021 in Agronomy
Verified
Journal Article
Open access
PDF file
JNJunfang Niu
Junfang Niu
JFJunxia Feng
Junxia Feng
XZXiying Zhang
Xiying Zhang
素陈素英 陈
素英 陈
LSLiwei Shao
Liwei Shao
Climate changes show asymmetrical warming, and warming is typically greater at night than during the day. To understand how nocturnal warming (NW) affects the performance of maize (Zea mays L.), an open-field experiment with a free air temperature increase (FATI) facility was conducted for three seasons during 2014 to 2016 at Luancheng eco-agro-experimental station on the North China Plain (NCP). Three nocturnal warming scenarios were set up: the entire growing period (T1, from V4 to maturity), only the vegetative stages (T2, from V4 to a week presilking) and the reproductive stages (T3, from a week presilking to R6). The treatment without NW was the control. Maize lodged seriously in 2015 due to heavy rainfall combined with strong winds, and the experiment failed. The results from 2014 and 2016 were analyzed in this study. During the experimental duration, the average nocturnal temperature was increased by approximately 3.6 and 3.3 °C at 150 cm height and 2.0 and 1.7 °C at the soil surface during the vegetative stages. The corresponding increases were 2.1 and 2.5 °C and 0.7 and 1.2 °C at the soil surface during the reproductive stages in 2014 and 2016, respectively, as compared with that of the CK treatment. NW during the whole growth period significantly decreased maize yield for the two seasons. Treatment T2 had a smaller impact on maize yield than T1 and T3. The silking stage was delayed by 2 days in 2014 and 2016 under T1. As a result, presilking duration and VT-R1 interval were prolonged by 1–2 days; and the postsilking duration were shortened by 1–3 days under T1. The soil moisture in the warmed plots was slightly lower than that in the control plots in the 2014 and during the stages before the earlier grain-filling stages in 2016, but NW decreased soil water content greatly at the later grain-filling stages in 2016, which caused the fast green leaf senescence and exacerbated the negative effects of NW on maize yield. NW for the whole growth duration (T1) significantly decreased seed weight and harvest index. NW increased leaf nighttime respiration rate in both seasons. No significant effects of NW on ear leaf net photosynthesis, leaf area, and specific leaf weight at early grain-filling stage were observed, irrespective of the warming stage and season. The results suggested that reproductive stages were more sensitive to NW compared to vegetative stages under the growing conditions of NCP. The negative effects of NW were worsened in dry seasons. The reduction in maize yield with nocturnal warming was driven by the reduction in the aboveground carbon allocation from shoot to grain during postanthesis stage.

18 March 2026 in Agronomy
Verified
Journal Article
Open access
PDF file
KSKhadija Shahid
Khadija Shahid
ZLZimeng Liu
Zimeng Liu
ZRZIA UR REHMAN
ZIA UR REHMAN
JNJunfang Niu
Junfang Niu
素陈素英 陈
素英 陈
LSLiwei Shao
Liwei Shao
Due to limited freshwater availability for winter wheat and summer maize, grain production in the annual double-cropping system of the low plain surrounding the Bohai Sea in North China is strongly influenced by inter-annual rainfall variability. The relatively abundant saline water resources in this region offer a potential source for irrigation. This study aimed to evaluate the effects of additional saline water irrigation under deficit irrigation on the crop yields and water productivity of winter wheat and its following crop maize, as well as to determine the soil salinity dynamics and annual salt balance under saline irrigation. A two-year field experiment (2023–2025) was conducted using six irrigation treatments, namely rainfed (I0), one freshwater irrigation (If), one saline irrigation (Is), combinations of freshwater and saline irrigation (Is + If, If + Is), and two freshwater applications (If2) to evaluate the effects of an additional saline water irrigation event, compared with the commonly used freshwater irrigation regime, on crop yields, water productivity, and the soil salt balance. The results showed that a single saline irrigation event (70 mm) increased the wheat yield by 18–38% under rainfed conditions and by 7–10% under limited freshwater irrigation. In contrast, the maize yield was not affected by the additional saline irrigation applied during the winter wheat season. Although salt accumulation occurred in the topsoil following the saline irrigation of winter wheat, it did not impair maize growth, owing to salt leaching during irrigation for maize emergence and concentrated summer rainfall. Within the two-year observation period, no progressive salt accumulation was observed in the top 1 m soil profile. These findings indicate that the strategic use of saline water to supplement the crop water supply can enhance crop production under deficit irrigation, provided that soil salinity is effectively managed.