Joseph Guevara Luna

Joseph Guevara Luna

orcid

Research Focus & Metrics

Academic Career Length

9Years (2018-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 October 2020 in Microbiological Research
Verified
Journal Article
Closed access
ETErika Yanet Tapia-García
Erika Yanet Tapia-García
VHVerónica Hernández-Trejo
Verónica Hernández-Trejo
JLJoseph Guevara Luna
Joseph Guevara Luna
FRFernando Uriel Rojas-Rojas
Fernando Uriel Rojas-Rojas
IAIvan Arroyo-Herrera
Ivan Arroyo-Herrera
PSPaulina Estrada de los Santos
Paulina Estrada de los Santos

9 June 2018 in World Journal of Microbiology and Biotechnology
Verified
Journal Article
Closed access
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JLJoseph Guevara Luna
Joseph Guevara Luna
PAPatricia Alvarez-Fitz
Patricia Alvarez-Fitz
ERElvira Ríos-Leal
Elvira Ríos-Leal
MAMacdiel Acevedo-Quiroz
Macdiel Acevedo-Quiroz
SESergio Encarnación-Guevara
Sergio Encarnación-Guevara
YRYanet Romero Ramírez
Yanet Romero Ramírez

27 February 2024 in Microorganisms
Verified
Journal Article
Open access
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JLJoseph Guevara Luna
Joseph Guevara Luna
IAIvan Arroyo-Herrera
Ivan Arroyo-Herrera
ETErika Yanet Tapia-García
Erika Yanet Tapia-García
PSPaulina Estrada de los Santos
Paulina Estrada de los Santos
AOAlma Juliet Ortega-Nava
Alma Juliet Ortega-Nava
María Soledad Vásquez-MurrietaMaría Soledad Vásquez-Murrieta
María Soledad Vásquez-Murrieta
Soil salinization is negatively affecting soils globally, and the spread of this problem is of great concern due to the loss of functions and benefits offered by the soil resource. In the present study, we explored the diversity of halophilic and halotolerant microorganisms in the arable fraction of a sodic–saline soil without agricultural practices and two soils with agricultural practices (one sodic and one saline) near the geothermal area “Los Negritos” in Villamar, Michoacán state. This was achieved through their isolation and molecular identification, as well as the characterization of their potential for the production of metabolites and enzymes of biotechnological interest under saline conditions. Using culture-dependent techniques, 62 halotolerant and moderately halophilic strains belonging to the genera Bacillus, Brachybacterium, Gracilibacillus, Halobacillus, Halomonas, Kocuria, Marinococcus, Nesterenkonia, Oceanobacillus, Planococcus, Priestia, Salibactetium, Salimicrobium, Salinicoccus, Staphylococcus, Terribacillus, and Virgibacillus were isolated. The different strains synthesized hydrolytic enzymes under 15% (w/v) of salts, as well as metabolites with plant-growth-promoting (PGP) characteristics, such as indole acetic acid (IAA), under saline conditions. Furthermore, the production of biopolymers was detected among the strains; members of Bacillus, Halomonas, Staphylococcus, and Salinicoccus showed extracellular polymeric substance (EPS) production, and the strain Halomonas sp. LNSP3E3-1.2 produced polyhydroxybutyrate (PHB) under 10% (w/v) of total salts.

17 February 2022 in Archives of Microbiology
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JMJessica Maldonado-Hernández
Jessica Maldonado-Hernández
BRBrenda Román-Ponce
Brenda Román-Ponce
IAIvan Arroyo-Herrera
Ivan Arroyo-Herrera
JLJoseph Guevara Luna
Joseph Guevara Luna
JRJuan Ramos-Garza
Juan Ramos-Garza
MVMaría Soledad Vásquez-Murrieta
María Soledad Vásquez-Murrieta

30 January 2019
Verified
Book Chapter
Open access
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LCLuis Alberto Cira-Chávez
Luis Alberto Cira-Chávez
JLJoseph Guevara Luna
Joseph Guevara Luna
MSMarisela Yadira Soto-Padilla
Marisela Yadira Soto-Padilla
Brenda Román-PonceBrenda Román-Ponce
Brenda Román-Ponce
María Soledad Vásquez-MurrietaMaría Soledad Vásquez-Murrieta
María Soledad Vásquez-Murrieta
MEMaría Isabel Estrada-Alvarado
María Isabel Estrada-Alvarado
Hypersaline environments are those with salt concentrations 9–10 times higher (30–35% of NaCl) than sea water (3.5% of NaCl). At high concentrations of soluble salts, cytoplasm—mainly of bacteria and archaea—is exposed to high ionic strength and achieves osmotic equilibrium by maintaining a cytoplasmic salt concentration similar to that of the surrounding media. Halophilic enzymes are extremozymes produced by halophilic microorganisms; they have similar characteristics to regular enzymes but different properties, mainly structural. Among these properties is a high requirement of salt for biological functions. Furthermore, the discovery of enzymes capable of degrading biopolymers offer a new perspective in the treatment of residues from oil deposits, under typically high conditions of salt and temperature, while giving valuable information on heterotrophic processes in saline environments.

27 September 2023 in International Journal of Systematic and Evolutionary Microbiology
Verified
Journal Article
Open access
IAIvan Arroyo-Herrera
Ivan Arroyo-Herrera
BRBrenda Román-Ponce
Brenda Román-Ponce
RBRafael Bustamante-Brito
Rafael Bustamante-Brito
JLJoseph Guevara Luna
Joseph Guevara Luna
VLVioleta Larios-Serrato
Violeta Larios-Serrato
María Soledad Vásquez-MurrietaMaría Soledad Vásquez-Murrieta
María Soledad Vásquez-Murrieta
Four Gram-positive, aerobic, catalase- and oxidase-negative, rod-shaped, motile endophytic bacterial strains, designated NM3R9T, NE1TT3, NE2TL11 and NE2HP2T, were isolated from the inner tissues (leaf and stem) of Sphaeralcea angustifolia and roots of Prosopis laevigata. They were characterized using a polyphasic approach, which revealed that they represent two novel Microbacterium species. Phylogenetic analysis based on 16S rRNA gene sequencing showed that the species closest to NE2HP2T was Microbacterium arborescens DSM 20754T (99.6 %) and that closest to NM3R9T, NE2TL11 and NE2TT3 was Microbacterium oleivorans NBRC 103075T (97.4 %). The whole-genome average nucleotide identity value between strain NM3R9T and Microbacterium imperiale DSM 20530T was 90.91 %, and that between strain NE2HP2T and M. arborecens DSM 20754T was 91.03 %. Digital DNA–DNA hybridization showed values of less than 70 % with the type strains of related species. The polar lipids present in both strains included diphosphatidylglycerol, phosphatidylglycerol, glycolipids and unidentified lipids, whereas the major fatty acids included anteiso-C15 : 0, anteiso-C17 : 0, iso-C16 : 0 and C16 : 0. Whole-cell sugars included mannose, rhamnose and galactose. Strains NM3R9T and NE2HP2T showed physiological characteristics different from those present in closely related Microbacterium species. According to the taxonomic analysis, both strains belong to two novel species. The name Microbacterium plantarum sp. nov. is proposed for strain NE2HP2T (=LMG 30875T=CCBAU 101117T) and Microbacterium thalli sp. nov. for strains NM3R9T (=LMG 30873T=CCBAU 101116T), NE1TT3 (=CCBAU 101114) and NE2TL11 (=CCBAU 101115).