Brenda Román-Ponce

Dr. Brenda Román-Ponce

Biotechnology, Universidad Politecnica del Estado de Morelos, Jiutepec, Morelos, Mexico

Research Focus & Metrics

Academic Career Length

8Years (2019-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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30 January 2019
Verified
Book Chapter
Open access
PDF file
LCLuis Alberto Cira-Chávez
Luis Alberto Cira-Chávez
JLJoseph Guevara Luna
Joseph Guevara Luna
MSMarisela Yadira Soto-Padilla
Marisela Yadira Soto-Padilla
Brenda Román-PonceBrenda Román-Ponce
Brenda Román-Ponce
María Soledad Vásquez-MurrietaMaría Soledad Vásquez-Murrieta
María Soledad Vásquez-Murrieta
MEMaría Isabel Estrada-Alvarado
María Isabel Estrada-Alvarado
Hypersaline environments are those with salt concentrations 9–10 times higher (30–35% of NaCl) than sea water (3.5% of NaCl). At high concentrations of soluble salts, cytoplasm—mainly of bacteria and archaea—is exposed to high ionic strength and achieves osmotic equilibrium by maintaining a cytoplasmic salt concentration similar to that of the surrounding media. Halophilic enzymes are extremozymes produced by halophilic microorganisms; they have similar characteristics to regular enzymes but different properties, mainly structural. Among these properties is a high requirement of salt for biological functions. Furthermore, the discovery of enzymes capable of degrading biopolymers offer a new perspective in the treatment of residues from oil deposits, under typically high conditions of salt and temperature, while giving valuable information on heterotrophic processes in saline environments.

1 May 2026 in Current Research in Microbial Sciences
Verified
Journal Article
Open access
Brenda Román-PonceBrenda Román-Ponce
Brenda Román-Ponce
FRFernando Uriel Rojas-Rojas
Fernando Uriel Rojas-Rojas
• Climate change and environmental stressors are major drivers affecting global food security and agricultural sustainability. • Microbial communities play a central role in nutrient cycling, plant health, and ecosystem resilience. • Climate variability alters microbial diversity, functions, and plant...microbe interactions. • Beneficial microorganisms enhance crop tolerance to abiotic and biotic stresses. • Microbiome-based strategies offer sustainable alternatives to chemical inputs in agriculture. • Advances in microbial genomics enable the exploration and application of microbial diversity. • Biological control agents represent eco-friendly solutions for plant disease management. • Integrating microbial taxonomy, ecology, and biotechnology is key to climate-resilient food systems.