Waste oyster shells were utilized to produce calcium carbonate (CaCO₃) by grinding. This CaCO₃ was then reacted with acetic acid to yield calcium acetate monohydrate (Ca(CH₃COO)₂·H₂O). Both CaCO₃ and Ca(CH₃COO)₂·H₂O were used as precursors for synthesizing calcium oxide (CaO) through thermal decomposition at 900 °C and 750 °C, respectively. The yields of CaO from both precursors, determined through calcination experiments and thermogravimetric analysis (TGA), exceeded 100% due to the high purity of the raw agents and the formation of calcium hydroxide (Ca(OH)₂). X-ray fluorescence (XRF) analysis revealed a CaO content of 87.8% for CaO-CC and 91.5% for CaO-CA, indicating the purity and contamination levels. X-ray diffraction (XRD) patterns confirmed the presence of CaO and minor peaks of Ca(OH)₂, attributed to moisture adsorption. Fourier-transform infrared (FTIR) spectroscopy identified the vibrational characteristics of the Ca-O bond. Scanning electron microscopy (SEM) showed similar morphologies for both CaO-CC and CaO-CA, with CaO-CA displaying a significant amount of rod-like crystals. Based on these results, calcium acetate monohydrate (CA) is recommended as the superior precursor for synthesizing high-purity CaO, offering advantages for various applications.

Astaxanthin is a carotenoid pigment extensively used in various industries. Rhodotorula sp. CP72-2, isolated from Calotropis gigantea, showed potential astaxanthin production. In this study, strain CP72-2 was identified as a putative new species in the genus Rhodotorula based on the 26S rRNA gene sequence (98% identity). It was first used as the microbial source for producing astaxanthin. Strain CP72-2 was screened for its astaxanthin production and was identified and quantified by High-Performance Liquid Chromatography (HPLC), Liquid Chromatography-Mass Spectrometry (LC-MS), and UV-Vis spectrophotometer. After a screening of astaxanthin production, various carbon sources, pH, temperature, and incubation period were evaluated for their effect on the astaxanthin production of strain CP72-2. Among the several experimental factors, the most efficient conditions for astaxanthin production were glucose (50 g/L), pH 4.5, 25 °C, and three days of cultivation. The assembly genome of strain CP72-2 has a total length of 21,358,924 bp and a GC content of 64.90%. The putative candidate astaxanthin biosynthesis-associated genes (i.e., CrtE, CrtYB, CrtI, CrtS, CrtR, CrtW, CrtO, and CrtZ) were found. This research presents the first report on the production and optimization of astaxanthin from strain CP72-2 and its genome analysis, focusing on the biotechnological potential of the astaxanthin producer.

MgHPO₄·3H₂O was synthesized via a simple wet reaction and transformed to its final decomposed product, Mg₂P₂O₇ at 873 K. The thermal properties, vibrational modes of block units, and solid phases of the synthetic compounds have been investigated by TG/DTG/DTA, FTIR, and XRD techniques. The temperature dependence of thermodynamic properties estimated from the DSC data occurred in two regions (before and after the dehydration reaction) indicating a characteristic of the prepared MgHPO₄·3H₂O sample. The dehydration reactions of 3.5 mol of water molecules in the structure overlapped in the temperature of 363–823 K and showed the phase transition at 921 K as revealed by TG/DTG/DTA. The deconvolution technique using the newly modified co-mathematical functions was used to separate the overlapped dehydration steps in the DTG curve, which obtained the three steps. Only the first and second steps were estimated using kinetic triplet parameters (E_a, A, and model), which indicate the single dehydration mechanism with the A_1.25 model and the multi-step of a parallel mechanism with the A_1.6 model, respectively. The data of kinetics and thermodynamics play key points in theoretical study, application development, and industrial production of magnesium phosphates as a theoretical basis.

Calcium acetate lactate (CAL) was rapidly synthesized for the first time using the reaction between the scallop shell-derived calcium carbonate (CaCO3) and the binary phase of acetic and lactic acids. Calcium acetate (CA) and calcium lactate (CL) synthesized from the reaction of scallop shell-derived CaCO3 with each acid by similarity routes are compared with the obtained CAL product. The production yields are 88.24, 79.17, and 96.44%, whereas the solubilities are 93.77, 90.18, and 95.08% for CA, CL, and CAL, respectively. All the synthesized CA, CL, and CAL samples were characterized and confirmed by X-ray fluorescence (XRF) to examine the calcium main element and other impurities of minor elements, X-ray diffraction (XRD) to investigate the crystallography, Fourier transform infrared (FTIR) to characterize the vibrational characteristics of the functional groups, scanning electron microscope (SEM) to observe the sample morphologies, and the thermogravimetric analysis (TGA) to investigate the thermal decomposition processes of samples. The experimental results pointed out that the synthesized CA, CL, and CAL were the monohydrate, pentahydrate, and dihydrate forms with chemical formulae of Ca(CH3COO)2·H2O, Ca(CH3CHOHCOO)2·5H2O, and Ca(CH3COO)(CH3CHOHCOO)·2H2O, respectively. The final thermal decomposition product of all calcium compounds was calcium oxide (CaO). The CAL sample’s vibrational characteristics, crystal phases, and morphologies show the binary acetate and lactate anion phases, confirming the new binary anionic calcium acetate lactate obtained. In conclusion, this research proposes an easy and low-cost technique to prepare a new valuable CAL compound using scallop shell waste as a cheap and renewable calcium source.

This study aimed to investigate the impact of varying concentrations of graphene oxide (GO) combined with two surface coating agents (SCAs) and two dental adhesives (DAHs) used as SCAs on microhardness. Two SCAs, Resin Glaze (ReG) and Coat-It (CoI) (Shofu Inc., Kyoto, Japan), along with two DAHs, Adper^TM Scotchbond^TM Multi-purpose Adhesive (AdA) (3M ESPE, Seefeld, Germany) and OptiBond^TM FL Adhesive (OpA) (Kuraray Noritake Dental Inc., Okayama, Japan), were tested. The ten concentrations of GO—0 wt % (control), 0.05 wt %, 0.1 wt %, 0.3 wt %, 0.5 wt %, 0.7 wt %, 1 wt %, 2 wt %, 5 wt %, and 10 wt %—were incorporated into the SCAs and DAHs to create the experimental formulations. These mixtures underwent centrifugation for homogenization, followed by sonication for dispersion. The mixture was poured into the 3D-printed resin mold (10 mm in diameter and 1 mm in height) and then cured with a light curing unit for 180 s. The cured specimens were then kept in distilled water at 37 ± 1 °C for 24 h. All specimens were then subjected to evaluation of their microhardness properties using a Knoop hardness testing machine. Data were collected, and the statistical analysis was conducted using Two-way ANOVA followed by Tukey’s post-hoc tests at a 0.05 level of significance. According to the results, surface hardness was significantly increased (p < 0.05) when 0.3–0.7 wt % of GO was added to ReG, CoI, and AdA, compared to the control group. However, surface hardness was significantly increased (p < 0.05) when 0.05–0.3 wt % of GO was added to OpA compared to the control group. In the control groups, the microhardness of OpA was significantly higher than that of the other groups (p < 0.05). In the 0.1 wt % groups, the microhardness of OpA was significantly higher than that of the other groups (p < 0.05). At 0.5 wt %, ReG, CoI, and AdA showed significantly higher microhardness compared to their respective control groups (p < 0.05). In the 1–10 wt % groups, the microhardness of ReG, CoI, and AdA demonstrated a gradual, significant decrease compared to the 0.7 wt % groups. Whereas in the 0.5–10 wt % groups, the microhardness of OpA showed a significant gradual decrease compared to the 0.3 wt % group. In summary, the optimal GO concentration could improve the surface hardness of ReG, CoI, AdA, and OpA.