Arbuscular mycorrhizal fungi (AMF) and rhizobia play a pivotal role in enhancing crop productivity, shaping microbial community structure, and improving soil quality, making them key components for sustainable ecosystem development. The symbiotic relationship between AMF and rhizobia is crucial for facilitating efficient biological nitrogen fixation and nutrient absorption, thereby reducing the dependence on chemical fertilizers and promoting sustainable agricultural practices. The findings of various studies, however, indicate that soil environment can impede the symbiotic relationship between AMF and rhizobia. We conducted a comprehensive meta-analysis of 158 articles from 1980 to 2022 to explore the synergistic interactions in legume–AMF–rhizobium systems and the potential mechanisms underlying this synergism. Our findings revealed that the inoculation with AMF and/or rhizobia significantly (p < 0.001) increased legume plant nitrogen content, phosphorus content, shoot biomass, yield, AMF colonization rate, and the number and weight of nodules compared to uninoculated controls (effect size d > 0). Moreover, there was a substantial synergistic effect between AMF and rhizobia (p < 0.001). Nevertheless, soil salinity stress, drought stress, and pH stress could hinder the positive effects of inoculation treatments, possibly due to the plant trade-off strategies under abiotic stress conditions. This research may potentially lead to new solutions for sustainable agricultural systems amidst the challenges posed by global climate change.

Arbuscular mycorrhizal fungi (AMF) and rhizobia are crucial for plant productivity, microbial community structure, and soil quality, making them key components for sustainable ecosystem development. The symbiotic relationship between AMF and rhizobia is essential for effective biological nitrogen fixation and nutrient absorption, reducing reliance on chemical fertilizers and promoting sustainable agricultural practices. However, studies have shown that soil environment can hinder the symbiotic relationship between AMF and rhizobia. We conducted a meta-analysis of 158 articles from 1980 to 2022 to explore the synergistic interactions in legume-AMF-rhizobium systems and the potential mechanisms underlying synergism. Our findings revealed that the inoculation with AMF and/or rhizobia significantly (P < 0.001) increased legume plant nitrogen content, phosphorus content, shoot biomass, yield, AMF colonization rate, nodule number, and nodule weight compared to uninoculated controls (effect size d >0). There was a substantial synergistic effect between AMF and rhizobia (P < 0.001). However, soil salt, drought and pH stress inhibited the positive effects of inoculation treatments, possibly due to the plant trade off strategies under adverse stress conditions. Under well-watered condition, the d values of plant yield in the rhizobia, AMF and co-inoculation treatments were 2.047, 1.661, and 3.412 (QM = 246, P < 0.001), respectively, which were higher than that of 1.196, 0.765, and 1.828 (QM = 195, P < 0.001) in the drought stress treatment. This research may potentially lead to new solutions for sustainable agricultural systems in the face of global climate change.

Drought stress limits crop yield globally and is growing as a result of climate change. Water deficit of soil frequently reduces crop growth and yield regardless of developmental stages and nature of genotypes. There are a variety of mechanisms involved in plants in response to drought stress and they trigger the plant drought tolerance strategies. Plants subjected to drought undergo a sequence of physiological, biochemical, and molecular mechanisms to combat the effects of drought, just like plants exposed to other environmental stressors. Using various methods, researchers are currently attempting to understand the intricate operation of the drought stress response in plants. During particular crucial stages such as seed germination, and formation of seedlings, flowering, and grains, plants are particularly vulnerable to drought stress. Through the activation of tolerance mechanisms, plants successfully mitigate the impacts of drought stress during vegetative development stages. However, drought stress during the generative phase might result in yield losses that are irreversible. The present review highlights the tolerance mechanisms in plants and the functioning of physiological, molecular, and biochemical processes involved in plants' resistance to water deficit as well as how various crops react to drying conditions at various developmental points.