Alison Blay-Palmer is the founding Director for the Laurier Centre for Sustainable Food Systems, a Professor in Geography and Environmental Studies at Wilfrid Laurier University, and she holds a UNESCO Chair on Food, Biodiversity and Sustainability Studies. Her research and teaching combine her passions for sustainable food systems and community viability through civil society engagement and innovative governance.
Alison Blay-Palmer is the founding Director for the Laurier Centre for Sustainable Food Systems, a Professor in Geography and Environmental Studies at Wilfrid Laurier University, and she holds a UNESCO Chair on Food, Biodiversity and Sustainability Studies. Her research and teaching combine her passions for sustainable food systems and community viability through civil society engagement and innovative governance.