A field experiment consists of conservation agriculture (CA) and conventional tillage (CT) practices were set up in two areas, Robit and Dangishta, in sub-humid Ethiopian highlands. Irrigation water use, soil moisture, and agronomic data were monitored, and laboratory testing was conducted for soil samples, which were collected from 0 to 40 cm depth before planting and after harvest during the study period of 2015–2017. Calculation of crop coefficient (Kc) revealed a significant decrease in K_c values under CA as compared to CT. The result depicted that CA with a drip irrigation system significantly (α = 0.05) reduced K_c values of crops as compared to CT. Specifically, 20% reductions were observed for onion, cabbage, and garlic under CA whereas 10% reductions were observed for pepper throughout the crop base period. Consequently, irrigation water measurement showed that about 18% to 28% of a significant irrigation water savings were observed for the range of vegetables under CA as compared to CT. On the other hand, the results of soil measurement showed the CA practice significantly (α = 0.05) increased soil moisture (4%, 7%, 8%, and 10% increment for onion, cabbage, garlic, pepper) than CT practice even if irrigation input was small in CA practice. In addition, CA was found to improve the soil physico-chemical properties with significant improvement on organic matter (10%), field capacity (4%), and total nitrogen (10%) in the Dangishta experimental site. CA with drip irrigation is evidenced to be an efficient water-saving technology while improving soil properties to support sustainable intensification in the region.

The agricultural system in Sub-Saharan Africa (SSA) is dominated by traditional farming practices with poor soil and water management, which contributes to soil degradation and low crop productivity. This study integrated field experiments and a field-scale biophysical model (Agricultural Policy Environmental Extender, APEX) to investigate the impacts of conservation agriculture (CA) with a drip irrigation system on the hydrology and water management as compared to the conventional tillage (CT) practice. Field data were collected from four study sites; Dangishita and Robit (Ethiopia), Yemu (Ghana), and Mkindo (Tanzania) to validate APEX for hydrology and crop yield simulation. Each study site consisted of 100 m² plots divided equally between CA and CT practices and both had a drip irrigation setup. Cropping pattern, management practices, and irrigation scheduling were monitored for each experimental plot. Significant water savings (α = 0.05) were observed under CA practice; evapotranspiration and runoff were reduced by up to 49% and 62%, respectively, whereas percolation increased up to three-fold. Consequently, irrigation water need was reduced in CA plots by about 14–35% for various crops. CA coupled with drip irrigation was found to be an efficient water saving technology and has substantial potential to sustain and intensify crop production in the region.

This study was conducted at the Dangishta watershed in the Ethiopian highlands to evaluate irrigation potential from surface and groundwater sources under different farming and water application systems. Daily streamflow and the groundwater table were monitored from 2015 to 2017. Shallow groundwater recharge was estimated using the water table fluctuation method. Automated baseflow separation techniques were used to determine the amount of runoff and baseflow from the total streamflow records. The potential of groundwater and runoff to sustain dry season irrigation (i.e., low flow) was evaluated considering two tillage systems (i.e., conservation agriculture, CA; and conventional tillage, CT), and water application (i.e., drip and overhead) systems for major irrigated crops (i.e., onion, garlic, cabbage, and pepper) grown in the Dangishta watershed. We found that the annual groundwater recharge varied from 320 to 358 mm during the study period, which was about 17% to 22% of the annual rainfall. The annual surface runoff depth ranged from 192 to 268 mm from 2015 to 2017. The results reveal that the maximum seasonal irrigable land from groundwater recharge was observed under CA with drip irrigation (i.e., 2251 and 2992 ha from groundwater recharge and surface runoff, respectively). By comparison, in the CT practice with overhead irrigation, the lowest seasonal irrigable land was observed (i.e., 1746 and 2121 ha from groundwater and surface runoff, respectively). From the low flow analysis, about 199 and 173 ha of one season’s irrigable land could be irrigated using the CA and CT systems, respectively, both with drip irrigation. Similarly, two-season overhead irrigation potential from low flow under CA and CT was found to be about 87 and 76 ha, respectively. The dry season irrigable land using low flow could be increased from 9% to 16% using the CA system for the various vegetables, whereas drip irrigation could increase the irrigable land potential by 56% compared to overhead irrigation. The combined use of groundwater recharge and runoff could sustain up to 94% of the dry season low flow irrigation through the combination of the CA system and drip irrigation. Decision makers must consider the introduction of feasible and affordable technologies to make use of groundwater and direct runoff, to maximize the potential of dry season production through efficient and appropriate CA and water management practices.

Small-scale irrigation in Ethiopia is a key strategy to improve and sustain the food production system. Besides the use of surface water for irrigation, it is essential to unlock the groundwater potential. It is equally important to use soil management and water-saving systems to overcome the declining soil fertility and the temporal water scarcity in the region. In this study, the solar MajiPump was introduced to enable dry season crop production in Ethiopia using shallow groundwater sources. The capacity of the MajiPumps (MP400 and MP200) was tested for the discharge head and discharge using three types of solar panels (150 W and 200 W rigid, and 200 W flexible). Besides, drip irrigation and conservation agriculture (CA) farming systems were evaluated in terms of water productivity and crop yield in comparison to the farmers’ practice (overhead irrigation and tilled farming system). Results indicated that the maximum discharge head capacity of the MajiPumps was 18 m, 14 m, 10 m when using MP400 with 200 W rigid, MP400 with 200 W flexible, and MP200 with 150 W rigid solar panels, respectively. The corresponding MajiPump flow rates ranged from 7.8 L/min to 24.6 L/min, 3 L/min to 25 L/min, and 3.6 L/min to 22.2 L/min, respectively. Compared to farmer’s practice, water productivity was significantly improved under the CA farming and the drip irrigation systems for both irrigated vegetables (garlic, onion, cabbage, potato) and rainfed maize production. The water productivity of garlic, cabbage, potato, and maize was increased by 256%, 43%, 53%, and 9%, respectively, under CA as compared to conventional tillage (CT) even under overhead irrigation. Thus, farmers can obtain a significant water-saving benefit from CA regardless of water application systems. However, water and crop productivity could be further improved in the combined use of MajiPump with CA and drip irrigation (i.e., 38% and 33% water productivity and 43% and 36% crop productivity improvements were observed for potato and onion, respectively). Similarly, compared to CT, the use of CA significantly increased garlic, cabbage, potato, and maize yield by 170%, 42%, 43%, and 15%, respectively under the MajiPump water-lifting system. Overall, the solar-powered drip irrigation and CA farming system were found to be efficient to expand small-scale irrigation and improve productivity and livelihoods of smallholder farmers in Ethiopia.