Alessandro Deidda

Dr. Alessandro Deidda

orcid

Research Focus & Metrics

Academic Career Length

6Years (2021-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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29 December 2021 in Remote Sensing
Verified
Journal Article
Open access
PDF file
ASAlberto Sassu
Alberto Sassu
LGLuca Ghiani
Luca Ghiani
Luca SalvatiLuca Salvati
Luca Salvati
LMluca mercenaro
luca mercenaro
ADAlessandro Deidda
Alessandro Deidda
Filippo GambellaFilippo Gambella
Filippo Gambella
The present study illustrates an operational approach estimating individual and aggregate vineyards’ canopy volume estimation through three years Tree-Row-Volume (TRV) measurements and remotely sensed imagery acquired with unmanned aerial vehicle (UAV) Red-Green-Blue (RGB) digital camera, processed with MATLAB scripts, and validated through ArcGIS tools. The TRV methodology was applied by sampling a different number of rows and plants (per row) each year with the aim of evaluating reliability and accuracy of this technique compared with a remote approach. The empirical results indicate that the estimated tree-row-volumes derived from a UAV Canopy Height Model (CHM) are up to 50% different from those measured on the field using the routinary technique of TRV in 2019. The difference is even much higher in the two 2016 dates. These empirical findings outline the importance of data integration among techniques that mix proximal and remote sensing in routine vineyards’ agronomic practices, helping to reduce management costs and increase the environmental sustainability of traditional cultivation systems.

6 September 2023 in Computers and Electronics in Agriculture
Verified
Journal Article
Open access
ASAlberto Sassu
Alberto Sassu
JMJacopo Motta
Jacopo Motta
ADAlessandro Deidda
Alessandro Deidda
LGLuca Ghiani
Luca Ghiani
ACAlberto Carlevaro
Alberto Carlevaro
Filippo GambellaFilippo Gambella
Filippo Gambella

5 December 2024 in Agriculture
Verified
Journal Article
Open access
PDF file
ASAlberto Sassu
Alberto Sassu
ADAlessandro Deidda
Alessandro Deidda
LMluca mercenaro
luca mercenaro
BVBeatrice Virgillito
Beatrice Virgillito
Filippo GambellaFilippo Gambella
Filippo Gambella
Biostimulants are organic agents employed for crop yield enhancement, quality improvement, and environmental stress mitigation, reducing, at the same time, reliance on inorganic inputs. With advancements in sustainable agriculture, data acquisition technologies have become crucial for monitoring the effects of such inputs. This study evaluates the impact of four increasing rates of Biopromoter biostimulant application on grapevines: 0, 100 g plant−1, 100 g plant−1 with additional foliar fertilizers, and 150 g plant−1 with additional foliar fertilizers. The biostimulant was applied via foliar or ground methods, and its effects were assessed using vegetation indices derived from unmanned aerial systems (UAS), as well as proximal and manual sensing tools, alongside qualitative and quantitative production metrics. The research was conducted over two seasons in a Malvasia Bianca vineyard in Sardinia, Italy. Results indicated that UAS-derived vegetation indices, consistent with traditional ground-based measurements, effectively monitored vegetative growth over time but revealed no significant differences between treatments, suggesting either an insufficient vegetative indices sensitivity or that the applied biostimulant rates were insufficient to elicit a measurable response in the cultivar. Among the tools employed, only the SPAD 502 m demonstrated the sensitivity required to detect treatment differences, primarily reflected in grape production outcomes, especially in the second year and in the two groups managed with the highest amounts of biostimulants distributed by foliar and soil application. The use of biostimulants promoted, although only in the second year, a greener canopy and higher productivity in treatments where it was delivered to the soil. Further agronomic experiments are required to improve knowledge about biostimulants’ composition and mode of action, which are essential to increasing their effectiveness against specific abiotic stresses. Future research will focus on validating these technologies for precision viticulture, particularly concerning the long-term benefits.

3 March 2025 in Smart Agricultural Technology
Verified
Journal Article
Open access
LGLuca Ghiani
Luca Ghiani
SSSalvatorica Serra
Salvatorica Serra
ASAlberto Sassu
Alberto Sassu
ADAlessandro Deidda
Alessandro Deidda
ADAntonio Deidda
Antonio Deidda
Filippo GambellaFilippo Gambella
Filippo Gambella

15 October 2024 in Preprints.org
Verified
Preprint
Open access
PDF file
ASAlberto Sassu
Alberto Sassu
ADAlessandro Deidda
Alessandro Deidda
LMluca mercenaro
luca mercenaro
BVBeatrice Virgillito
Beatrice Virgillito
Filippo GambellaFilippo Gambella
Filippo Gambella
Biostimulants are organic agents employed for crop yield enhancement, quality improvement, and environmental stress mitigation, reducing, at the same time, reliance on inorganic inputs. With advancements in sustainable agriculture, data acquisition technologies have become crucial for monitoring the effects of such inputs. This study evaluates the impact of four biostimulant application rates on grapevines, using vegetation indices derived from Unmanned Aerial Systems (UAS), proximal and manual sensing tools, and qualitative and quantitative production assessments. The research was conducted over two seasons in a Malvasia Bianca vineyard in Sardinia, Italy. Results indicated that UAS-derived vegetation indices, consistent with traditional ground-based measurements, effectively monitored vegetative growth over time but revealed no significant differences between treatments, suggesting either a lack of vegetative indices sensitivity or that the applied biostimulant rates were insufficient to elicit a measurable response in the cultivar. Among the tools employed, only the SPAD 502 meter demonstrated the sensitivity required to detect treatment differences, primarily reflected in grape production outcomes. Future research will focus on validating these technologies for precision viticulture, particularly on long-term benefits.

14 August 2025 in Horticulturae
Verified
Journal Article
Open access
PDF file
ADAlessandro Deidda
Alessandro Deidda
ASAlberto Sassu
Alberto Sassu
LGLuca Ghiani
Luca Ghiani
MTMaria Teresa Tiloca
Maria Teresa Tiloca
Luigi LeddaLuigi Ledda
Luigi Ledda
Filippo GambellaFilippo Gambella
Filippo Gambella
The development of new techniques to improve crop management, especially through precision agriculture methods and innovations, is crucial for increasing crop yield and ensuring high-quality production. The horticultural sector is particularly vulnerable to inefficiencies in crop management due to the complex and costly processes required for producing marketable products. Optimal nutritional inputs and effective disease management are crucial for maintaining commercial standards. This two-year study investigated the physiological differences between organic and conventional crop management of the Sardinian `Spinoso sardo’ artichoke ecotype (Cynara cardunculus var. scolymus L.) by integrating a multiplex force-A (MFA) fluorometer and unmanned aerial systems (UASs) equipped with a multispectral camera capable of analysing the NDVI vegetation index. Using both proximal and remote sensing instruments, physiological and nutritional variations in the growth cycle of artichokes were identified, distinguishing between traditional and two organic management practices. The two-year MFA experiment revealed physiological variability and different trends among the three management practices, indicating that MFA proximal sensing is a valuable tool for detecting physiological differences, particularly in chlorophyll activity and nitrogen content. In contrast, the UAS survey was less effective at distinguishing between management types, likely due to its limited use during the second year and the constrained timeframe of the multitemporal analysis. The analysis of the MFA fluorimetric indices suggested significant differences among the plots monitored due to the ANOVA statistical analysis and Tukey test, showing greater adaptability of the conventional system in managing production inputs, unlike the organic systems, which showed higher variability within the plots and across the survey years, indicating aleatory trends due to differences in crop management.