Alberto Sassu

Dr. Alberto Sassu

Agricultural Sciences, University of Sassari, Sassari, Sardegna, Italy
orcid

Research Focus & Metrics

Academic Career Length

6Years (2021-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 February 2021 in Sensors
Verified
Journal Article
Open access
PDF file
ASAlberto Sassu
Alberto Sassu
Filippo GambellaFilippo Gambella
Filippo Gambella
LGLuca Ghiani
Luca Ghiani
LMluca mercenaro
luca mercenaro
MCMaria Caria
Maria Caria
APAntonio Luigi Pazzona
Antonio Luigi Pazzona
New technologies for management, monitoring, and control of spatio-temporal crop variability in precision viticulture scenarios are numerous. Remote sensing relies on sensors able to provide useful data for the improvement of management efficiency and the optimization of inputs. unmanned aerial systems (UASs) are the newest and most versatile tools, characterized by high precision and accuracy, flexibility, and low operating costs. The work aims at providing a complete overview of the application of UASs in precision viticulture, focusing on the different application purposes, the applied equipment, the potential of technologies combined with UASs for identifying vineyards’ variability. The review discusses the potential of UASs in viticulture by distinguishing five areas of application: rows segmentation and crop features detection techniques; vineyard variability monitoring; estimation of row area and volume; disease detection; vigor and prescription maps creation. Technological innovation and low purchase costs make UASs the core tools for decision support in the customary use by winegrowers. The ability of the systems to respond to the current demands for the acquisition of digital technologies in agricultural fields makes UASs a candidate to play an increasingly important role in future scenarios of viticulture application.

6 June 2024 in Precision Agriculture
Verified
Journal Article
Open access
PDF file
ASAlberto Sassu
Alberto Sassu
VPVasileios Psiroukis
Vasileios Psiroukis
FBFrancesco Bettucci
Francesco Bettucci
LGLuca Ghiani
Luca Ghiani
Spyros FountasSpyros Fountas
Spyros Fountas
Filippo GambellaFilippo Gambella
Filippo Gambella
In the context of increasing global food demand and the urgent need for production processes optimization, plant protection products play a key role in safeguarding crops from insects, pests, and fungi, responsible of plant diseases proliferation and yield losses. Despite the inaccurate distribution of conventional aerial spraying performed by airplanes and helicopters, Unmanned Aerial Spraying Systems (UASSs) offer low health risks and operational cost solutions, preserving crops and soil from physical damage. This study explores the impact of UASS flight height (2 m and 2.5 m above ground level), speed (1 m s−1 and 1.5 m s−1), and position (over the canopy and the inter-row) on vineyard aerial spraying efficiency by analysing Water Sensitive Papers droplet coverage, density, and Number Median Diameter using a MATLAB script. Flight position factor, more than others, influenced the application results. The specific configuration of 2 m altitude, 1.5 m s−1 cruising speed, and inter-row positioning yielded the best results in terms of canopy coverage, minimizing off-target and ground dispersion, and represented the best setting to facilitate droplets penetration, reaching the lowest parts generally more affected from disease. Further research is needed to assess UASS aerial PPP distribution effectiveness and environmental impact in agriculture, crucial for technology implementation, especially in countries where aerial treatments are not yet permitted.

5 June 2021 in Sensors
Verified
Journal Article
Open access
PDF file
LGLuca Ghiani
Luca Ghiani
ASAlberto Sassu
Alberto Sassu
FPFrancesca Palumbo
Francesca Palumbo
LMluca mercenaro
luca mercenaro
Filippo GambellaFilippo Gambella
Filippo Gambella
An early estimation of the exact number of fruits, flowers, and trees helps farmers to make better decisions on cultivation practices, plant disease prevention, and the size of harvest labor force. The current practice of yield estimation based on manual counting of fruits or flowers by workers is a time consuming and expensive process and it is not feasible for large fields. Automatic yield estimation based on robotic agriculture provides a viable solution in this regard. In a typical image classification process, the task is not only to specify the presence or absence of a given object on a specific location, while counting how many objects are present in the scene. The success of these tasks largely depends on the availability of a large amount of training samples. This paper presents a detector of bunches of one fruit, grape, based on a deep convolutional neural network trained to detect vine bunches directly on the field. Experimental results show a 91% mean Average Precision.

29 December 2021 in Remote Sensing
Verified
Journal Article
Open access
PDF file
ASAlberto Sassu
Alberto Sassu
LGLuca Ghiani
Luca Ghiani
Luca SalvatiLuca Salvati
Luca Salvati
LMluca mercenaro
luca mercenaro
ADAlessandro Deidda
Alessandro Deidda
Filippo GambellaFilippo Gambella
Filippo Gambella
The present study illustrates an operational approach estimating individual and aggregate vineyards’ canopy volume estimation through three years Tree-Row-Volume (TRV) measurements and remotely sensed imagery acquired with unmanned aerial vehicle (UAV) Red-Green-Blue (RGB) digital camera, processed with MATLAB scripts, and validated through ArcGIS tools. The TRV methodology was applied by sampling a different number of rows and plants (per row) each year with the aim of evaluating reliability and accuracy of this technique compared with a remote approach. The empirical results indicate that the estimated tree-row-volumes derived from a UAV Canopy Height Model (CHM) are up to 50% different from those measured on the field using the routinary technique of TRV in 2019. The difference is even much higher in the two 2016 dates. These empirical findings outline the importance of data integration among techniques that mix proximal and remote sensing in routine vineyards’ agronomic practices, helping to reduce management costs and increase the environmental sustainability of traditional cultivation systems.

6 September 2023 in Computers and Electronics in Agriculture
Verified
Journal Article
Open access
ASAlberto Sassu
Alberto Sassu
JMJacopo Motta
Jacopo Motta
ADAlessandro Deidda
Alessandro Deidda
LGLuca Ghiani
Luca Ghiani
ACAlberto Carlevaro
Alberto Carlevaro
Filippo GambellaFilippo Gambella
Filippo Gambella

5 December 2024 in Agriculture
Verified
Journal Article
Open access
PDF file
ASAlberto Sassu
Alberto Sassu
ADAlessandro Deidda
Alessandro Deidda
LMluca mercenaro
luca mercenaro
BVBeatrice Virgillito
Beatrice Virgillito
Filippo GambellaFilippo Gambella
Filippo Gambella
Biostimulants are organic agents employed for crop yield enhancement, quality improvement, and environmental stress mitigation, reducing, at the same time, reliance on inorganic inputs. With advancements in sustainable agriculture, data acquisition technologies have become crucial for monitoring the effects of such inputs. This study evaluates the impact of four increasing rates of Biopromoter biostimulant application on grapevines: 0, 100 g plant−1, 100 g plant−1 with additional foliar fertilizers, and 150 g plant−1 with additional foliar fertilizers. The biostimulant was applied via foliar or ground methods, and its effects were assessed using vegetation indices derived from unmanned aerial systems (UAS), as well as proximal and manual sensing tools, alongside qualitative and quantitative production metrics. The research was conducted over two seasons in a Malvasia Bianca vineyard in Sardinia, Italy. Results indicated that UAS-derived vegetation indices, consistent with traditional ground-based measurements, effectively monitored vegetative growth over time but revealed no significant differences between treatments, suggesting either an insufficient vegetative indices sensitivity or that the applied biostimulant rates were insufficient to elicit a measurable response in the cultivar. Among the tools employed, only the SPAD 502 m demonstrated the sensitivity required to detect treatment differences, primarily reflected in grape production outcomes, especially in the second year and in the two groups managed with the highest amounts of biostimulants distributed by foliar and soil application. The use of biostimulants promoted, although only in the second year, a greener canopy and higher productivity in treatments where it was delivered to the soil. Further agronomic experiments are required to improve knowledge about biostimulants’ composition and mode of action, which are essential to increasing their effectiveness against specific abiotic stresses. Future research will focus on validating these technologies for precision viticulture, particularly concerning the long-term benefits.