The concept of Agroecology is still not widely discussed in European countries. Therefore, the aim of this review is to present a qualitative and quantitative mixed analysis of this conceptualization based on research papers to provide initial answers to the following questions: How has the agroecology been used in terms of social movement, science and agricultural practice in the European countries? At which scales has it been applied? Which factors have influenced its application? Speech analysis and multivariable techniques are applied to systematized information. According to found results, the concept of agroecology is mainly conceived as science, then as practice and to a lesser degree as a social movement. There is a predominance of studies at plot level, with a tendency to include physical-biological factors; and at agroecosystem, regional and agri-food system levels, including designers, landscapes and consumers. There is a conceptual evolution in extensive quantitative and intensive qualitative standings when the agroecology incorporates more factors, such as economic, social, and, to a lesser extent, cultural and political, and becomes more transdisciplinary as a response to more complex phenomena that support the genesis and development of this concept. In this regard, a greater balance between its conceptions (science, practice and social movement) is recommended to achieve a better dialogue between abstract and empirical levels.
It is relevant to systematize the global knowledge generated about heliconia due to its economic importance in tropical floriculture and the cut flower market. The objective was to explore the results generated in scientific research related to the cultivation of heliconias as cut flower in terms of its methodological approach, research axes, and spatial distribution in terms of the contributions by country. A bibliographic search was conducted in Scopus, Web of science and SciELO based on the keywords “heliconia” and “tropical flowers”. Thereafter, a content analysis of the documents was conducted with the Nvivo software using a priori categories in terms of methodological approach, research axes, year, countries, and cultivars or varieties. The results indicate that the scientific contributions are mostly under a quantitative approach (98.1%). The investigations mainly address productive aspects (74.5%), post-harvest aspects (16.1%), market (6.7%) while industry-used products (2.5%) are scarcely addressed. The countries that make the most contributions are: Brazil (54.5%), Colombia (15.4%) and Mexico (10.9%). The most important species are: H. psittacorum, H. bihai, H. spathocircinata, H. rostrata and H. wagneriana. These results suggest conducting research to identify problems from the physiological, environmental, productive, and economic processes, as well as considering the strategies of farmers as a priority. This must be approached from paradigms where social actors (farmers), their development and the impacts of their social tasks on the cultivation of heliconias are considered the main axis.
The purpose of this study was to evaluate growth, chlorophyll content, and photosynthesis in Jatropha at different levels of soil moisture. Plants were cultivated in containers and the treatments of the soil water content evaluated were: 0% (without watering), 20, 40, 60, and 80% soil water content. Plant height was statistically similar for all treatments, but the number of leaves differed significantly. Total dry matter and chlorophyll at 40, 60, and 80% soil water content were statistically similar, but different from 0 and 20% soil water content. Leaf area at 40, 60, and 80% soil water content was statistically different from 0 and 20% soil water content. The photosynthetic rate, transpiration and stomatal conductance at 60 and 80% soil water content were statistically similar but different from 0 and 20% soil water content. Water stress affected growth, chlorophyll content, photosynthetic rate, transpiration, and stomatal conductance.
27 June 2021 in Agroecology and Sustainable Food Systems
In this study, we analyze the production orientation (agroecological or conventional) of extension workers from nine countries in three continents, based on a questionnaire. We acknowledge the potential of extension workers as multipliers of an agroecological approach and as a way of scaling up agroecology. Results show that almost half of the participants support an agroecological approach, and with a higher frequency than the institutions they work for. Variables such as country (with their different historical contexts), objectives of extension practice, gender, age and years of experience influence the production approach of extension workers.
Considering the agroclimatic and social diversity of Mexico, this paper starts by recognizing the potential of rural extensionists within a policy framework of agroecological transition in the country. This paper identifies the types of productive positioning (agroecological vs. conventional) of rural extensionists located across the diverse states and socioeconomic regions of Mexico. This data is intended to outline particular features for the differentiation and targeting of regional strategies to train extensionists according to their regional context. We analyzed 1448 questionnaires gathered in 2019 via the online platform SurveyMonkey from rural extensionists enrolled in the Mexican Rural Extension System (SERMexicano). The results revealed that extensionists mainly identified themselves with the agroecological model. However, a significant proportion across states and regions still associated themselves with the conventional model. Three types of trends were recognized in relation to the positioning of extensionists, namely agroecological, towards neutrality, and contrasting. According to the socioeconomic regions where extensionists are located, diverse inter- and intraregional nuances among these positionings were also identified. Finally, we conclude by emphasizing the need for this heterogeneity to be considered in order to design and implement programs aimed at transitioning and expanding agroecology in Mexico.
20 July 2015 in Agroecology and Sustainable Food Systems