Bo Liu

Dr. Bo Liu

orcid

Research Focus & Metrics

Academic Career Length

11Years (2016-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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15 June 2018 in Journal of Ethnobiology and Ethnomedicine
Verified
Journal Article
Open access
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DLDongyang Liu
Dongyang Liu
HCHong Cheng
Hong Cheng
Rainer W BussmannRainer W Bussmann
Rainer W Bussmann
ZGZhiyong Guo
Zhiyong Guo
BLBo Liu
Bo Liu
Chunlin LongChunlin Long
Chunlin Long
Chuxiong, known as “the City of Fungi,” is rich in fungal resources and traditional knowledge related to fungal biodiversity. The local environment is an excellent habitat for a wide variety of edible fungi. In addition, the region is home to many ethnic minorities and especially the Yi ethnic group who has a long history for traditionally using fungi as food or medicine. The aims of this review are to provide up-to-date information on the knowledge about, and traditional management of, fungi in this area and give advice on future utilization and conservation. Field surveys and in-depth semi-structured interviews were used to gather data. Ethnomycological data was collected from 67 informants in the summer of 2015. Twenty-two edible fungal species were recorded both as food or non-timber forest products (NTFPs), used to increase income, and the importance of this resource for the Yi ethnic group was evaluated. Abundant and diverse wild genetic resources and a large production chain of edible fungi were recorded in Chuxiong. However, because of over-harvesting, the wild edible fungi are facing increasing threats. Suggestions are proposed to allow sustainable use of fungi resources, including (1) promotion of diversification of transportation, (2) development of fungi cultivation to improve quality and supply and reduce harvest pressure, (3) improvement of public awareness for environmental protection and sustainable development, and (4) promotion of eco-tourism and development of fungi catering in rural agro- and slow-food tourism.

7 August 2019 in Ecology and Evolution
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Journal Article
Open access
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KZKuiling Zu
Kuiling Zu
ALAo Luo
Ao Luo
NSNawal Shrestha
Nawal Shrestha
BLBo Liu
Bo Liu
ZWZhiheng Wang
Zhiheng Wang
XZXiangyun Zhu
Xiangyun Zhu
The mechanisms underlying elevation patterns in species and phylogenetic diversity remain a central issue in ecology and are vital for effective biodiversity conservation in the mountains. Gongga Mountain, located in the southeastern Qinghai–Tibetan Plateau, represents one of the longest elevational gradients (ca. 6,500 m, from ca. 1,000 to 7,556 m) in the world for studying species diversity patterns. However, the elevational gradient and conservation of plant species diversity and phylogenetic diversity in this mountain remain poorly studied. Here, we compiled the elevational distributions of 2,667 native seed plant species occurring in Gongga Mountain, and estimated the species diversity, phylogenetic diversity, species density, and phylogenetic relatedness across ten elevation belts and five vegetation zones. The results indicated that species diversity and phylogenetic diversity of all seed plants showed a hump‐shaped pattern, peaking at 1,800–2,200 m. Species diversity was significantly correlated with phylogenetic diversity and species density. The floras in temperate coniferous broad‐leaved mixed forests, subalpine coniferous forests, and alpine shrublands and meadows were significantly phylogenetically clustered, whereas the floras in evergreen broad‐leaved forests had phylogenetically random structure. Both climate and human pressure had strong correlation with species diversity, phylogenetic diversity, and phylogenetic structure of seed plants. Our results suggest that the evergreen broad‐leaved forests and coniferous broad‐leaved mixed forests at low to mid elevations deserve more conservation efforts. This study improves our understanding on the elevational gradients of species and phylogenetic diversity and their determinants and provides support for improvement of seed plant conservation in Gongga Mountain.

1 December 2016 in Economic Botany
Verified
Journal Article
Closed access
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BLBo Liu
Bo Liu
XZXinbo Zhang
Xinbo Zhang
Rainer W BussmannRainer W Bussmann
Rainer W Bussmann
RHRobert. H. Hart
Robert. H. Hart
PLPing Li
Ping Li
Chunlin LongChunlin Long
Chunlin Long

11 May 2021 in Journal of Systematics and Evolution
Verified
Journal Article
Closed access
PDF file
DXDan Xie
Dan Xie
BLBo Liu
Bo Liu
LZLi‐Na Zhao
Li‐Na Zhao
TPTirtha Raj Pandey
Tirtha Raj Pandey
HLHui‐Yuan Liu
Hui‐Yuan Liu
HQHai‐Ning Qin
Hai‐Ning Qin

16 August 2024 in Plants
Verified
Journal Article
Open access
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JSJing Sun
Jing Sun
BLBo Liu
Bo Liu
HRHimmah Rustiami
Himmah Rustiami
HXHuiyun Xiao
Huiyun Xiao
XSXiaoli Shen
Xiaoli Shen
KMKeping Ma
Keping Ma
Indonesia, located in Southeast Asia, is the world’s largest tropical island country. It is globally recognized as a unique center of biodiversity in the Asian–Australian transitional zone. To date, however, no national plant checklist of Indonesia has been published. Here, we collected botanical information on the flora of Indonesia and presented for the first time a checklist of known native species of vascular plants in the country. Our checklist included 30,466 species belonging to 2968 genera and 317 families, representing 8.7% of the 351,180 vascular plant species worldwide. Among the seven regions, Sumatra had the highest number of species at 10,902, followed by Indonesian New Guinea (9935), Java (9289), Kalimantan (9191), Sulawesi (7048), Maluku (5294), and Lesser Sunda Islands (4514). In contrast, Indonesian New Guinea had a much higher proportion of locally endemic species than other regions (59%). The seven regions were divided into three phytogeographical areas: the Sunda Shelf, the Sahul Shelf, and the Wallacea, based on similarities in floristic composition. Our checklist for Indonesia provides basic information for biodiversity conservation and associated research.

17 October 2018 in Journal of Ethnobiology and Ethnomedicine
Verified
Journal Article
Open access
PDF file
BLBinsheng Luo
Binsheng Luo
YLYujing Liu
Yujing Liu
BLBo Liu
Bo Liu
SLSizhao Liu
Sizhao Liu
BZBeixi Zhang
Beixi Zhang
Chunlin LongChunlin Long
Chunlin Long
The traditional medicinal markets held during the Dragon Boat Festival are common and important in China’s countryside. In Jianghua, a Yao autonomous county in Hunan Province in China, the medicinal market also plays an important role for the application, conservation, and communication of traditional Yao medicinal knowledge. During the Dragon Boat Festival in 2016 and 2017, ethnobotanical surveys and inventories were conducted in the medicinal market of Jianghua County, and voucher plant specimens were collected, identified, and deposited in a herbarium. Quantitative analysis included measurement of frequency of occurrence for species in the marketplace and the relative importance index for the number of uses for a given species. A total of 306 plant species (249 genera, 113 families) and their related information about the medicinal market were collected. Some major findings include the following: (1) Using the whole plant as medicine is more common than other medicinal plant parts; (2) treating rheumatism and clearing inner heat are the most frequent medicinal uses; and (3) taking a medicinal bath is the most frequent modality to administer the traditional medicine. The frequency of occurrence and the relative importance index of some medicinal plants were analyzed, as well as the demographics and the number of stalls and the status of traditional Yao medicinal knowledge in Jianghua. Based on the investigation, suggestions were proposed for better protecting the medicinal market and preserving traditional medicinal knowledge in Jianghua County. The medicinal market during the Dragon Boat Festival in Jianghua County possesses an important cultural value and helps to conserve the traditional Yao medicinal knowledge. The medicinal plants sold at the market showed great diversity and unique local characteristics. The medicinal market is facing some challenges in such a rapidly developing era. Cultivation of young healers and maintaining the local biodiversity might be the key solutions for the development of local medicinal market and local Yao medicinal knowledge.