Crop production in plastic greenhouses is one of the major sources of plastic pollution worldwide. The main hypothesis of this study is that the regular use of mulch film in greenhouses leads to the cumulative accumulation of microplastic particles (MPs) in the soil, which ultimately leads to changes in the soil properties. Therefore, the main objective of this study was to identify the possible changes in the physical, chemical, and biological properties of soil in greenhouses in three regions of Serbia. The following chemical parameters were determined: electrical conductivity, soil acidity, cation exchange capacity (CEC), total carbon (TC) and nitrogen (TN) content, plant-available phosphorus and potassium content, and trace element content. The following physical parameters were determined: particle size distribution, volumetric mass, specific mass, and porosity; the biological parameters that were determined were microbial respiration and labile carbon. The obtained data were processed using network analysis (NA) to identify the complex relationships between MP content and soil parameters. The NA results support the main findings that the presence of microplastics leads to the destruction of soil structure, which reduces bulk density and increases soil porosity. A strong positive correlation of MPs with soil particles < 0.02 mm and a negative correlation with CEC were found. In the Danube Valley, soil respiration was 78% higher in the open ground compared to a plastic greenhouse. The results contribute to a better understanding of the influence of MPs on soil properties and its ecological functions.

The growth and nutrient balance of legumes can be disrupted in soils with increased nickel (Ni) concentrations. The inoculation of legumes with rhizobia, symbiotic nitrogen-fixing bacteria, can be used for the alleviation of trace metal stress in plants. This study evaluated the Ni tolerance of alfalfa rhizobia isolates and some plant growth-promoting traits in the presence of Ni: indole-3-acetic acid (IAA) production, Ni biosorption potential, and the effect of rhizobia on alfalfa (Medicago sativa L.) growth. The strains were characterized as Shinorhizobium meliloti, Sinorhizobium medicae, and Rhizobium tibeticum. In total, 70% of the tested strains tolerate up to 0.8 mM Ni, while 15% of the strains tolerate 1.2 mM Ni. The production of IAA was maintained in the presence of Ni until bacterial growth was stopped by raising the Ni concentration. Alfalfa seed germination is significantly reduced in the presence of 0.5 mM Ni, while a significant reduction in 10-day-old seedling length already occurs at a Ni concentration of 0.03 mM. In the plant experiment, when alfalfa was inoculated with rhizobial strains, nodulation was maintained up to 0.05 mM Ni, but a significant reduction in nodule number was detected at 0.01 mM Ni. At the concentration of 0.005 mM Ni, inoculation with 12 particular rhizobial strains significantly improved the number of nodules per plant, plant height, and root length, as well as plant shoot dry weight, compared to non-inoculated plants with Ni addition. However, higher concentrations caused a reduction in all of these plant growth parameters compared to the plants without Ni. The selected rhizobia strains showed a Ni biosorption capacity of 20% in the in vitro assay. The inoculation of alfalfa with effective rhizobial strains improves growth parameters compared to non-inoculated plants in the presence of certain concentrations of Ni.

Oat (Avena sativa L.) is one of the most important self-fertilizing field plants belonging to the Poaceae family. It has no significant requirements regarding growing conditions but has a very good reaction to fertilization. The current research evaluated the significance of the effects of individual applications of mineral (NPK) and organo-mineral (OMF) fertilizers, as well as their individual combination with slaked lime (calcium hydroxide, Ca(OH)₂), on the yield, morphological traits [mean number of leaves per plant—MNLP, minimum leaf length (cm) per plant—MinLL, maximum leaf length (cm) per plant—MaxLL, number of ears per plant—NEP], and physiological parameters (nitrogen balance index—NBI, content of chlorophyll—Chl, flavonoids—Flv, anthocyanins—Ant) of organic and pelleted (graded) oat plants, comparing the treatments and in relation to the control. The experiment was performed in semi-controlled glasshouse conditions, in pots, from the fourth week of March to the fourth week of June 2024, using Vertisol soil. This soil is characterized as light clay with an acid reaction. Physiological parameters were measured using a Dualex leaf clip sensor. The results obtained showed that physiological parameters in both oat types significantly differed (p < 0.05) between the treatments applied and in relation to the control, whereas the morphological traits did not significantly differ (p > 0.05) between the treatments. Statistically significant differences (p < 0.05) in the yield of both oat types were most pronounced in the OMF + Slaked Lime treatment (organic: 4.49 g pot⁻¹; pelleted: 4.61 g pot⁻¹) in relation to the control (organic: 2.48 g pot⁻¹; pelleted: 2.63 g pot⁻¹). The pelleted oats showed slightly better results for the effects of different treatments across all tested parameters compared to organic oats. In conclusion, the best results were obtained with the use of OMF + Slaked Lime, which could be proposed as the optimal fertilization treatment for pelleted and organic oat cultivation based on this research.