Waste biomass from Bacillus cereus immobilized in sodium alginate and co-immobilized with activated carbon or with bentonite into alginate gel was studied for Pb(II), Cd(II) and Hg(II) removal from aqueous solutions. The composite biosorbent consisting of waste B. cereus biomass co-immobilized with activated carbon into alginate beads was selected as the most prospective for heavy metals removal. Immobilization increased both the removal capacity and the mechanical strength of the biosorbent. Major process parameters were optimized and maximum removal efficiency of 92.13% was reached for Pb(II) ions at pH 5.0, biosorbent dosage 2 g/L, temperature 25 °C, agitation speed 120 rpm for 120 min.

The chemical composition of hyssop oil from Bulgaria was determined by gas chromatography with flame ionization detection and gas chromatography–mass spectrometry on two different chromatographic columns. The quantity of identified compounds was shown correspond to 97.2% and 98% of the total oil content. Among the detected compounds, cis-pinocamphone (48.98%–50.77%), β-pinene (13.38%–13.54%), trans-pinocamphone (5.78%–5.94%) and β-phellandrene (4.44%–5.17%) were the major compounds. Hyssop oil demonstrated antifungal activity against 52 clinical isolates and reference strains of Candida albicans, Candida glabrata, Candida tropicalis, Candida parapsilosis and Candida krusei. The essential oil characterized with stronger antifungal activity in comparison with pure cis- and trans-pinocamphone, α- and β-pinene and β-phellandrene. Essential oil of Hyssopus officinalis L. from Bulgaria inhibited both fluconazol-sensitive and fluconazol-resistant strains.

N. glutinosa L. is a relatively less studied Nicotiana species (Solanaceae), although there are data about its importance as a model plant in viral control studies, as a gene donor in tobacco hybridization and as a source of agents with insecticidal or fungicidal effects. The biological activities of the species were associated mostly with the presence of leaf surface metabolites, in particular diterpenes and sucrose esters. The aim of this study was to identify the chemical composition of the essential oil (EO) and two aromatic extraction products (concrete and resinoid) obtained from N. glutinosa L. leaves. GC-MS analysis identified 26 components in the EO (representing 97.3% of total oil content), which contained mostly diterpene compounds with major components manool (14.2%), sclarene (8.4%) and manoyl oxide (8.1%). The number of compounds identified in the concrete was 37 (95.5% of the total content) and the major component was the diterpene alcohol sclareol (14.2%). In the resinoid, 30 volatile components (representing 95.1% of resinoid content) were identified, with major components nicotine (32.9%), α-tocopherol (8.2%), tridecanoin (6.9%), sclareol (6.9%), and solanone (6.9%). The group of bicyclic diterpenes had the largest share in the diterpene fraction of the products (57.3%, 91.7%, and 86.3%, respectively for the EO, concrete, and resinoid). Considering the abundance of sclareol in the aromatic products, the antimicrobial activity of the pure substance was determined. Sclareol was highly effective against a set of medicinally important yeasts; Candida albicans АТСС 10231, C. glabrata ATCC 90030, C. parapsilosis clinical isolate, and C. tropicalis NBIMCC 23, while being less effective against the studied Gram-positive and Gram-negative bacteria. Data from the study on N. glutinosa aromatic products composition may be of interest to the aroma industries for their possible use in perfumery and cosmetics.

Antimicrobial activity of two trade lots of essential oils from Rosa alba L. against Gram-positive bacteria, belonging to genera Staphylococcus and Bacillus, Gram-negative bacteria, belonging to genera Escherichia, Pseudomonas, Salmonella and Citrobacter and yeasts, belonging to genera Candida was investigated. It was determined that Gram-positive bacteria were more sensitive and Gram-negative bacteria, especially Pseudomonas spp., were more resistible to essential oils and pure components. The major pure constituents citronellol, geraniol and nerol demonstrated higher antimicrobial activity in comparison with essential oil samples.