There is increasing demand for safe and effective sanitizers for irrigation water disinfection to prevent transmission of foodborne pathogens to fresh produce. Here we compared the efficacy of pH-neutral electrolyzed oxidizing water (EOW), sodium hypochlorite (NaClO) and chlorine dioxide (ClO₂) against single and mixed populations of E. coli, Listeria and Salmonella under a range of pH and organic matter content. EOW treatment of the mixed bacterial suspension resulted in a dose-dependent (<1 mg/L free chlorine), rapid (<2 min) and effective (4–6 Log₁₀) reduction of the microbial load in water devoid of organic matter under the range of pH conditions tested (pH, 6.0, 7.0, 8.4 and 9.2). The efficacy of EOW containing 5 mg/L free chlorine was unaffected by increasing organic matter, and compared favourably with equivalent concentrations of NaClO and ClO₂. EOW at 20 mg/L free chlorine was more effective than NaClO and ClO₂ in reducing bacterial populations in the presence of high (20–100 mg/L) dissolved organic carbon, and no regrowth or metabolic activity was observed for EOW-treated bacteria at this concentration upon reculturing in rich media. Thus, EOW is as effective or more effective than other common chlorine-based sanitizers for pathogen reduction in contaminated water. EOW’s other characteristics, such as neutral pH and ease of handling, indicate its suitability for fresh produce sanitation.

The present study aimed to i) assess the disintegration of a novel bio-packaging during aerobic composting (2 and 6 % tested concentrations) and evaluate the resulting compost ii) analyse the ecotoxicity of bioplastics residues on earthworms; iii) study the microbial communities during composting and in 'earthworms' gut after their exposure to bioplastic residues; iv) correlate gut microbiota with ecotoxicity analyses; v) evaluate the chemico-physical characterisation of bio-packaging after composting and earthworms' exposure. Both tested concentrations showed disintegration of bio-packaging close to 90 % from the first sampling time, and compost chemical analyses identified its maturity and stability at the end of the process. Ecotoxicological assessments were then conducted on Eisenia fetida regarding fertility, growth, genotoxic damage, and impacts on the gut microbiome. The bioplastic residues did not influence the earthworms' fertility, but DNA damages were measured at the highest bioplastic dose tested. Furthermore bioplastic residues did not significantly affect the bacterial community during composting, but compost treated with 2 % bio-packaging exhibited greater variability in the fungal communities, including Mortierella, Mucor, and Alternaria genera, which can use bioplastics as a carbon source. Moreover, bioplastic residues influenced gut bacterial communities, with Paenibacillus, Bacillus, Rhizobium, Legionella, and Saccharimonadales genera being particularly abundant at 2 % bioplastic concentration. Higher concentrations affected microbial composition by favouring different genera such as Pseudomonas, Ureibacillus, and Streptococcus. For fungal communities, Pestalotiopsis sp. was found predominantly in earthworms exposed to 2 % bioplastic residues and is potentially linked to its role as a microplastics degrader. After composting, Attenuated Total Reflection analysis on bioplastic residues displayed evidence of ageing with the formation of hydroxyl groups and amidic groups after earthworm exposure.

Multi-walled carbon nanotubes (MWCNTs) and oxidative acid pretreated MWCNTs (oxidized MWCNTs, O-MWCNTs) were used to modify graphite felts as biocathode electrodes in Cr(VI)-reducing microbial fuel cells (MFCs). The results showed that both MWCNT modifications improved the efficiency of the Cr(VI)-reducing biocathode. In particular, the O-MWCNT modification led to a better performance due to the induced oxygen-containing functional groups on the O-MWCNTs. The O-MWCNT-modified graphite felt significantly promoted the Cr(VI) removal and electricity generation of the MFC. The Cr(VI) removal rate increased to 2.00 ± 0.10 mg L⁻¹ h⁻¹, which was 2.05 times higher than that of the unmodified control. The improvement was ascribed to the strong affinity and capacity of the O-MWCNTs towards microorganisms and Cr(VI) ions. In addition, this study further confirmed that the ex situ biocathode acclimatization method could be an efficient way to screen potential biocathode materials for Cr(VI)-reducing MFCs.

The objective of this study was to test the original speciation of silver (Ag) in eight different commercially available personal care products and investigate the chemical transformation of Ag during exposure to two types of synthetic greywater. The antimicrobial activity of the products was examined to determine the relationship between Ag content and speciation with the antibacterial functionality of the products. The Ag content of each product was quantified and X-ray absorption near-edge structure (XANES) analysis was used to investigate the initial speciation in the products and the changes occurring upon mixture with greywater. The results showed that the total Ag concentration in the products ranged from 17 to 30 mg kg⁻¹, and was usually below the value reported on the label. Analyses revealed the complexity of Ag speciation in these products and highlighted the importance of characterisation studies to help elucidate the potential risks of nano-Ag in the environment. The antibacterial results confirmed that the antibacterial efficacy of the products depends on the concentration, form and speciation of Ag in the products, but is also significantly affected by product formulation. For instance, many of the products contained additional bactericidal ingredients, making it difficult to determine how much of the bactericidal effect was due directly to the Ag content/species. This paper offers some suggestions for standard methodologies to facilitate cross-comparison of potential risks across different studies and nano-enabled products.