Noureddine Gherraf

Prof. Noureddine Gherraf


Research Focus & Metrics

Academic Career Length

15Years (2012-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
9 July 2022 in International Journal of Hydrogen Energy
Verified
Journal Article
Closed access
ACAtef Chibani
Atef Chibani
SMSlimane Merouani
Slimane Merouani
NGNoureddine Gherraf
Noureddine Gherraf
YBYacine Benguerba
Yacine Benguerba

29 March 2022 in International Journal of Hydrogen Energy
Verified
Journal Article
Closed access
ACAtef Chibani
Atef Chibani
SMSlimane Merouani
Slimane Merouani
NGNoureddine Gherraf
Noureddine Gherraf
IFIssam Ferhoune
Issam Ferhoune
Yacine BENGUERBAYacine BENGUERBA
Yacine BENGUERBA

5 December 2022 in Journal of the Indian Chemical Society
Verified
Journal Article
Closed access
AZAbdelkader Ziouani
Abdelkader Ziouani
SASalem Atia
Salem Atia
HHHanane Hamani
Hanane Hamani
TDTahar Douadi
Tahar Douadi
MAMousa Al-Noaimi
Mousa Al-Noaimi
NGNoureddine Gherraf
Noureddine Gherraf

20 January 2012 in Organic and Medicinal Chemistry Letters
Verified
Journal Article
Open access
PDF file
AZamar zellagui
amar zellagui
NGNoureddine Gherraf
Noureddine Gherraf
SLSegni Ladjel
Segni Ladjel
SHSamir Hameurlaine
Samir Hameurlaine
Background: Several species of the genus Launaea are used in folk medicine such as in bitter stomachic, skin diseases, and reported to have antitumor, insecticide, and cytotoxic activities. The antimicrobial activities of coumarin constituents and the neuropharmacological properties have been investigated as well. In this study, the chemical composition of essential oils from Launaea resedifolia L. has been identified using the ordinary GC-MS technique to reveal the presence of 19 compounds dominated by dioctyl phthalate. Moreover, the antibacterial activity of the crude oil has been carried out using disk diffusion method against seven bacteria strains. Results: Nineteen compounds of essential oil of L. resedifolia L. were identified, representing 86.68% of the total oil. The compounds were identified by spectral comparison to be mainly esters, alcohols, ketones, and terpenes. The principal constituents are dioctyl phthalate (39.84%), Decanoic acid, decyl ester (12.09%), 11-Octadecenal (11.24%), and Eucalyptol (07.31%), while others were present in relatively small amounts. As far as antibacterial essays are concerned, it was found that the oils are active against most of the tested bacterial strains. Conclusion: A major constituent in visible parts was Dioctyl phthalate (39.84%) and the yield of essential oils was 0.9%. These extracts reveal in vitro antibacterial activity on the studied bacterial, confirmed by the inhibition zone diameter ranging from 11 to 37 mm and a MIC value between 0.09 and 0.69 depending on the microorganism being tested.

3 September 2012 in Organic and Medicinal Chemistry Letters
Verified
Journal Article
Open access
PDF file
AZAmar Zellagui
Amar Zellagui
NGNoureddine Gherraf
Noureddine Gherraf
SRSalah Rhouati
Salah Rhouati
Background: The biological importance of members of genus Ferula promoted us to investigate the leaves of Ferula vesceritensis Coss et Dur. (endemic plant) previously not investigated. This study presents the chemical composition and antibacterial activities of the hydrodistilled oils. Results: Volatile components of the leaves of F. vesceritensis have been studied by gas chromatography–mass spectrometry to afford 23 compounds. The major components were found to be 5,9-tetradecadiyne (24.72%), germacrene D (24.51%), farnesene (8.57%), and α-bisabolene (8.57%). The antimicrobial activities of the essential oils were evaluated by disk diffusion method and tested against Gram-positive and Gram-negative bacteria. The volatile oil showed a strong antibacterial activity against Staphylococcus aureus, Escherichia coli, and Klebsiella pneumonia. Conclusions: These results reinforce the previous studies showing that the genus Ferula is considered as a good source of essential oils. The results presented here can be considered as the first information on the antimicrobial properties of F. vesceritensis.

15 November 2013 in Chemistry & Biodiversity
Verified
Journal Article
Closed access
PDF file
GFGuido Flamini
Guido Flamini
TSTahar Smaili
Tahar Smaili
AZamar zellagui
amar zellagui
NGNoureddine Gherraf
Noureddine Gherraf
PCPier Luigi Cioni
Pier Luigi Cioni