Claire Crossan

Dr. Claire Crossan

Biological and Biomedical Science, Glasgow Caledonian University, Glasgow, G4 0BA, UK

Research Focus & Metrics

Academic Career Length

18Years (2009-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 December 2012 in Emerging Infectious Diseases
Verified
Journal Article
Open access
CCClaire Crossan
Claire Crossan
PBPaul J. Baker
Paul J. Baker
JCJohn Craft
John Craft
YTYasu Takeuchi
Yasu Takeuchi
HDHarry Dalton
Harry Dalton
LSLinda Scobie
Linda Scobie

13 June 2013 in Vox Sanguinis
Verified
Journal Article
Closed access
PDF file
ACA. Cleland
A. Cleland
LSL. Smith
L. Smith
CCClaire Crossan
Claire Crossan
OBO. Blatchford
O. Blatchford
HDHarry Dalton
Harry Dalton
JPJ. Petrik
J. Petrik

15 September 2013 in The Journal of Immunology
Verified
Journal Article
Closed access
PDF file
LSLinda Scobie
Linda Scobie
VPVered Padler-Karavani
Vered Padler-Karavani
SBStephanie Le Bas-Bernardet
Stephanie Le Bas-Bernardet
CCClaire Crossan
Claire Crossan
JBJosef Blaha
Josef Blaha
JSJean-Paul Soulillou
Jean-Paul Soulillou
Acellular materials of xenogenic origin are used worldwide as xenografts, and phase I trials of viable pig pancreatic islets are currently being performed. However, limited information is available on transmission of porcine endogenous retrovirus (PERV) after xenotransplantation and on the long-term immune response of recipients to xenoantigens. We analyzed the blood of burn patients who had received living pig-skin dressings for up to 8 wk for the presence of PERV as well as for the level and nature of their long term (maximum, 34 y) immune response against pig Ags. Although no evidence of PERV genomic material or anti-PERV Ab response was found, we observed a moderate increase in anti-αGal Abs and a high and sustained anti–non-αGal IgG response in those patients. Abs against the nonhuman sialic acid Neu5Gc constituted the anti–non-αGal response with the recognition pattern on a sialoglycan array differing from that of burn patients treated without pig skin. These data suggest that anti-Neu5Gc Abs represent a barrier for long-term acceptance of porcine xenografts. Because anti-Neu5Gc Abs can promote chronic inflammation, the long-term safety of living and acellular pig tissue implants in recipients warrants further evaluation.

14 July 2015 in Alimentary Pharmacology & Therapeutics
Verified
Journal Article
Open access
PDF file
HBH. Blasco‐Perrin
H. Blasco‐Perrin
RMR. G. Madden
R. G. Madden
ASA. Stanley
A. Stanley
CCClaire Crossan
Claire Crossan
JHJ. G. Hunter
J. G. Hunter
HDHarry Dalton
Harry Dalton
Summary: Background: In developed countries, hepatitis E is a porcine zoonosis caused by hepatitis E virus (HEV) genotype 3. In developing countries, hepatitis E is mainly caused by genotype 1, and causes increased mortality in patients with pre‐existing chronic liver disease (CLD).Aim: To determine the role of HEV in patients with decompensated CLD.Methods: Prospective HEV testing of 343 patients with decompensated CLD at three UK centres and Toulouse France, with follow‐up for 6 months or death. IgG seroprevalence was compared with 911 controls.Results: 11/343 patients (3.2%) had acute hepatitis E infection, and three died. There were no differences in mortality (27% vs. 26%, OR 1.1, 95% CI 0.28–4.1), age (P = 0.9), bilirubin (P = 0.5), alanine aminotransferase (P = 0.06) albumin (P = 0.5) or international normalised ratio (P = 0.6) in patients with and without hepatitis E infection. Five cases were polymerase chain reaction (PCR) positive (genotype 3). Hepatitis E was more common in Toulouse (7.9%) compared to the UK cohort (1.2%, P = 0.003). HEV IgG seroprevalence was higher in Toulouse (OR 17, 95% CI 9.2–30) and Truro (OR 2.5, 95% CI 1.4–4.6) than in Glasgow, but lower in cases, compared to controls (OR 0.59, 95% CI 0.41–0.86).Conclusions: Hepatitis E occurs in a minority of patients with decompensated chronic liver disease. The mortality is no different to the mortality in patients without hepatitis E infection. The diagnosis can only be established by a combination of serology and PCR, the yield and utility of which vary by geographical location.

27 April 2017 in Alimentary Pharmacology & Therapeutics
Verified
Journal Article
Open access
PDF file
MDM. C. Donnelly
M. C. Donnelly
LSL. Scobie
L. Scobie
CCClaire Crossan
Claire Crossan
HDHarry Dalton
Harry Dalton
PHP. C. Hayes
P. C. Hayes
KSK. J. Simpson
K. J. Simpson
Summary: Background: Hepatitis E virus (HEV) is a leading cause of acute icteric hepatitis and acute liver failure in the developing world. During the last decade, there has been increasing recognition of autochthonous (locally acquired) HEV infection in developed countries. Chronic HEV infection is now recognised, and in transplant recipients this may lead to cirrhosis and organ failure.Aim: To detail current understanding of the molecular biology of HEV, diagnostic and therapeutic strategies and propose future directions for basic science and clinical research.Methods: PubMed was searched for English language articles using the key words “hepatitis E”, “viral hepatitis”, “autochthonous infection”, “antiviral therapy”, “liver transplantation”, “acute”, “chronic”, “HEV”, “genotype”, “transmission” “food‐borne”, “transfusion”. Additional relevant publications were identified from article reference lists.Results: There has been increasing recognition of autochthonous HEV infection in Western countries, mainly associated with genotype 3. Chronic HEV infection has been recognised since 2008, and in transplant recipients this may lead to cirrhosis and organ failure. Modes of transmission include food‐borne transmission, transfusion of blood products and solid organ transplantation. Ribavirin therapy is used to treat patients with chronic HEV infection, but new therapies are required as there have been reports of treatment failure with ribavirin.Conclusions: Autochthonous HEV infection is a clinical issue with increasing burden. Future work should focus on increasing awareness of HEV infection in the developed world, emphasising the need for clinicians to have a low threshold for HEV testing, particularly in immunosuppressed patients. Patients at potential risk of chronic HEV infection must also be educated and given advice regarding prevention of infection.

13 February 2018 in Food and Environmental Virology
Verified
Journal Article
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ZOZoe O’hara
Zoe O’hara
CCClaire Crossan
Claire Crossan
JCJohn Craft
John Craft
LSLinda Scobie
Linda Scobie
Shellfish samples (n = 310) purchased from local supermarkets were analysed for the presence of hepatitis E virus (HEV) by nested RT-PCR and real-time qRT-PCR. Overall, 2.9% of samples tested positive for the presence of HEV. Phylogenetic analysis of HEV sequences revealed all as being genotype 3 HEV. This is the first report of the detection of HEV in commercially sold shellfish in Scotland. These findings may encourage further research that will help address the gaps in the knowledge in respect to foodborne transmission of HEV in Scotland and the rest of the United Kingdom.