Water availability is a major factor constraining humanity's ability to meet the future food and energy needs of a growing and increasingly affluent human population. Water plays an important role in the production of energy, including renewable energy sources and the extraction of unconventional fossil fuels that are expected to become important players in future energy security. The emergent competition for water between the food and energy systems is increasingly recognized in the concept of the “food‐energy‐water nexus.” The nexus between food and water is made even more complex by the globalization of agriculture and rapid growth in food trade, which results in a massive virtual transfer of water among regions and plays an important role in the food and water security of some regions. This review explores multiple components of the food‐energy‐water nexus and highlights possible approaches that could be used to meet food and energy security with the limited renewable water resources of the planet. Despite clear tensions inherent in meeting the growing and changing demand for food and energy in the 21st century, the inherent linkages among food, water, and energy systems can offer an opportunity for synergistic strategies aimed at resilient food, water, and energy security, such as the circular economy.
16 February 2021 in Energy & Environmental Science
A large number of prospective climate scenarios rely on Carbon Dioxide Removal (CDR) technologies to limit global warming below 2 °C. To date, however, a comprehensive understanding of the overall life-cycle environmental impacts of CDR technologies is missing. We present a critical review on conducted Life Cycle Assessments (LCAs) of a comprehensive set of CDR technologies: afforestation and reforestation, biochar, soil carbon sequestration, enhanced weathering, ocean fertilisation, bioenergy with carbon capture and storage, and direct air carbon capture and storage. One of the key observations is that emissions avoided due to substitution of certain processes (due to system expansion in LCA) can be easily misinterpreted as negative emissions, i.e. as carbon removal from the atmosphere. Based on the observed inconsistencies and shortcomings, we recommend to interpret available CDR LCA results with caution. To improve the understanding of environmental implications of CDR deployment, we recommend (1) to conduct LCAs with multiple environmental impact categories, (2) to consider the temporal aspect of emissions in biomass-related CDR technologies, (3) to focus on so far overlooked CDR technologies, (4) to be as transparent as possible regarding methodological choices, (5) to capture environmental side-effects, and (6) to distinguish between ‘avoided emissions’ and ‘negative emissions’ – only negative emissions correspond to permanent removal from the atmosphere. We conclude that more comprehensive and rigorous LCAs are needed to help inform the design of CDR technology portfolios and to aid in anticipatory governance.
Proposals for achieving net-zero emissions by 2050 include scaling-up electrolytic hydrogen production, however, this poses technical, economic, and environmental challenges. One such challenge is for policymakers to ensure a sustainable future for the environment including freshwater and land resources while facilitating low-carbon hydrogen production using renewable wind and solar energy. We establish a country-by-country reference scenario for hydrogen demand in 2050 and compare it with land and water availability. Our analysis highlights countries that will be constrained by domestic natural resources to achieve electrolytic hydrogen self-sufficiency in a net-zero target. Depending on land allocation for the installation of solar panels or wind turbines, less than 50% of hydrogen demand in 2050 could be met through a local production without land or water scarcity. Our findings identify potential importers and exporters of hydrogen or, conversely, exporters or importers of industries that would rely on electrolytic hydrogen. The abundance of land and water resources in Southern and Central-East Africa, West Africa, South America, Canada, and Australia make these countries potential leaders in hydrogen export.
24 August 2020 in Proceedings of the National Academy of Sciences
Significance: Water’s ability to generate value in irrigated agriculture remains poorly quantified at the global scale. The valuation of irrigation water is an important piece of information not only for agribusiness investors interested in the acquisition of land and water entitlements but also for farmers and rural communities that are negotiating with such investors. To make an informed decision about the acquisition or relinquishment of water rights or about investments in irrigation infrastructure there is a need for a better understanding of the value generated by irrigation water in agriculture using methods that rely on globally available data. This study provides a high-resolution global assessment of irrigation water value as a function of crop type and geographic location.
Irrigation is a land management practice with major environmental impacts. However, global energy consumption and carbon emissions resulting from irrigation remain unknown. We assess the worldwide energy consumption and carbon emissions associated with irrigation, while also measuring the potential energy and carbon reductions achievable through the adoption of efficient and low-carbon irrigation practices. Currently, irrigation contributes 216 million metric tons of CO2 emissions and consumes 1896 petajoules of energy annually, representing 15% of greenhouse gas emissions and energy utilized in agricultural operations. Despite only 40% of irrigated agriculture relies on groundwater sources, groundwater pumping accounts for 89% of the total energy consumption in irrigation. Projections indicate that future expansion of irrigation could lead to a 28% increase in energy usage. Embracing highly efficient, low-carbon irrigation methods has the potential to cut energy consumption in half and reduce CO2 emissions by 90%. However, considering country-specific feasibility of mitigation options, global CO2 emissions may only see a 55% reduction. Our research offers comprehensive insights into the energy consumption and carbon emissions associated with irrigation, contributing valuable information that can guide assessments of the viability of irrigation in enhancing adaptive capacity within the agricultural sector.