The bio-fabrication of sustainable mycelium-based composites (MBCs) from renewable plant by-products offers a promising approach to reducing resource depletion and supporting the transition to a circular economy. In this research, MBCs were obtained by cultivating Ganoderma resinaceum GA1M on essential oils and agricultural by-products: hexane-extracted rose flowers (HERF), steam-distilled lavender straw (SDLS), wheat straw (WS), and pine sawdust (PS), used as single or mixed substrates. The basic physical and mechanical properties revealed that MBCs perform comparably to high-efficiency thermal insulating and conventional construction materials. The relatively low apparent density, ranging from 110 kg/m3 for WS-based to 250 kg/m3 for HERF-based composites, results in thermal conductivity values between 0.043 W/mK and 0.054 W/mK. Compression stress (40–180 kPa at 10% deformation) also revealed the good performance of the composites. The MBCs had high water absorption due to open porosity, necessitating further optimization to reduce hydrophilicity and meet intended use requirements. An aerobic biodegradation test using respirometry indicated ongoing microbial decomposition for all tested bio-composites. Notably, composites from mixed HERF and WS (50:50) showed the most rapid degradation, achieving over 46% of theoretical oxygen consumption for complete mineralization. The practical applications of MBCs depend on achieving a balance between biodegradability and stability.
The present study is focused on a newly isolated Fomitopsis strain obtained from black pine (Pinus nigra) from the Sredna Gora Mountains, Bulgaria. Molecular identification, based on ITS1-5.8S-ITS2 region sequencing, confirmed the strain as Fomitopsis pinicola with 99.84 BLAST percent identity. Phylogenetic analysis verified that the new fungal isolate belongs to the European F. pinicola clade. The morphological analysis of the strain revealed several distinctive structures that further support its identification. The influence of culture media composition on fungal development was evaluated by analyzing the mycelial growth kinetics using both the logistic growth model and the reversible autocatalytic model. Submerged cultivation was employed to produce fungal biomass, which was subsequently lyophilized and used for the assessment of the antimicrobial potential of the fungal strain. The results demonstrated notable antimicrobial effects against all tested bacterial strains. The most significant activity was observed for the aqueous extract against Escherichia coli and the hexane extract against Salmonella enteritidis, both with a minimum inhibitory concentration of 312.5 µg/mL. These findings highlight the promising potential of the newly isolated F. pinicola strain for future applications in the medical and pharmaceutical industries, particularly in developing drugs to combat multidrug resistance, based on the promising results of its water extracts.
A significant quantity of agro-industrial waste is generated globally across various agricultural sectors and food industries. Composed primarily of cellulose, hemicellulose, and lignin—known as lignocellulosic materials—this waste holds significant potential and can be repurposed as a nutrient-rich substrate for mushroom cultivation. Therefore, mushroom cultivation can be regarded as a promising biotechnological approach for the reduction and valorization of agro-industrial waste. This investigation is the first to explore the utilization of agro-industrial waste- and by-products for the cultivation of Epicoccum nigrum for the production of extracts with valuable biological activities. The logistic curve and autocatalytic growth models were applied to study the kinetics of the growth process on wheat bran, sunflower cake, wheat straw, pine sawdust, and steam-distilled lavender straw substrates. Through mathematical modeling, the optimal composition of a nutrient medium containing the selected substrates was determined and successfully validated in experimental conditions. Biologically active water extracts were obtained after solid-state cultivation with α-amylase and cellulase activity up to 10.6 ± 0.6 U/mL and 0.52 ± 0.03 U/g, respectively. The extracts exhibited antimicrobial activity against fungal strains from six different species, and the most susceptible was the phytopathogen Sclerotinia sclerotiorum, with a minimum inhibitory concentration of 0.156–0.313 mg/mL.