Drought stress considered a key restrictive factor for a warm-season bermudagrass growth during summers in China. Genotypic variation against drought stress exists among bermudagrass (Cynodon sp.), but the selection of highly drought-tolerant germplasm is important for its growth in limited water regions and for future breeding. Our study aimed to investigate the most tolerant bermudagrass germplasm among thirteen, along latitude and longitudinal gradient under a well-watered and drought stress condition. Current study included high drought-resistant germplasm, “Tianshui” and “Linxiang”, and drought-sensitive cultivars; “Zhengzhou” and “Cixian” under drought treatments along longitude and latitudinal gradients, respectively. Under water deficit conditions, the tolerant genotypes showed over-expression of a dehydrin gene cdDHN4, antioxidant genes Cu/ZnSOD and APX which leads to higher antioxidant activities to scavenge the excessive reactive oxygen species and minimizing the membrane damage. It helps in maintenance of cell membrane permeability and osmotic adjustment by producing organic osmolytes. Proline an osmolyte has the ability to keep osmotic water potential and water use efficiency high via stomatal conductance and maintain transpiration rate. It leads to optimum CO₂ assimilation rate, high chlorophyll contents for photosynthesis and elongation of leaf mesophyll, palisade and thick spongy cells. Consequently, it results in elongation of leaf length, stolon and internode length; plant height and deep rooting system. The CdDHN4 gene highly expressed in “Tianshui” and “Youxian”, Cu/ZnSOD gene in “Tianshui” and “Linxiang” and APX gene in “Shanxian” and “Linxiang”. The genotypes “Zhongshan” and “Xiaochang” showed no gene expression under water deficit conditions. Our results indicate that turfgrass show morphological modifications firstly when subjected to drought stress; however the gene expression is directly associated and crucial for drought tolerance in bermudagrass. Hence, current research has provided excellent germplasm of drought tolerant bermudagrass for physiological and molecular study and future breeding.

Responses of turfgrass to shade vary in individual species, and the degree and quality of low light; therefore, the selection of low light tolerant cultivars of turfgrass is important and beneficial for turf management rather than other practices. The stolons of thirteen bermudagrass genotypes were planted with two treatments and three replications of each treatment to establish for one month in the Yangzhou University Jiangsu China greenhouse. The established plants were transferred outside of the greenhouse, and 50% shading was applied to them with a black net. After 30 days of stress treatment, the morpho-physiological and biochemical analyses were performed. The expression of genes such as HEMA, HY5, PIF4, and Cu/ZnSOD was assessed. Cynodon dactylon is a C_4, and perennial that grows as lawn grass and is used as forage. Based on different indicator measurements, the most shade-tolerant germplasm was L01 and L06 along the longitudes and L09 and L10 along the latitudes. At the same time, L02 and L08 were more susceptible, respectively. However, germplasm showed greater tolerance in higher latitudes while longitudinal plants showed less stress response. The current study aimed (1) to screen out the most shade-tolerant Cynodon dactylon genotype among 13 along longitudinal and latitudinal gradients in China. (2) to examine morpho-physiological indicators of different bermudagrassgenotypes; (3) to evaluate if and how differences in various indicators of bermudagrass correlated with geographic region. This study will significantly advance the use of Cynodon germplasm in breeding, genomics, management, nomenclature, and phylogeographical study. It will decisively define whether natural selection and migration can drive evolutionary responses for populations to adapt to their new environments effectively.

The current study aimed to explore the suitable starch: protein ratios under different dietary protein levels for goslings. A total of 360 male 1-day-old Jiangnan White goslings were randomly divided into 6 groups with six replicates containing ten goslings each. The experimental design consisted of a 3 × 2 factorial array of treatments. Three protein levels (18%, 16%, 14%) and two starch: protein ratio (S: P ratio) types (standard, reduced) were formulated. The results showed that: reducing the S: P ratio at the same dietary protein level increased weight gain (WG), average daily gain (ADG), and average daily feed intake (ADFI) of goslings (P < 0.05). Lowering the protein level increased feed-to- gain ratio (F/G) at the same dietary S: P ratio type. Both decreasing dietary protein levels and reducing S: P resulted in an increase (P < 0.05) in the serum albumin (ALB) content of goslings. Protein at 18% level, minimized serum total cholesterol (TC) in goslings. Reducing the dietary S: P ratio elevated serum lipid concentration. In reduced S: P ratio diets, serum Leucine (Leu) decreased and Threonine (Thr) concentration increased. The reduction in dietary protein level and S: P ratio significantly affected the amino acid composition of muscles. The varied levels of protein and S: P ratio types interacted to influence the starch digestibility of distal jejunum. In addition, the reduced S: P ratio attenuates α-amylase activity of jejunal chyme. Moreover, SGLT1 and GLUT2 genes expression were generally down-regulated, and SLC7A5 gene expression was up-regulated in reduced S: P ratio groups. In summary, the diet with 14% protein level, and 2.97 starch: protein ratio is recommended to use in gosling's growth phase of 1 to 28 days.

This study was conducted to investigate the effects of two mycotoxin detoxifications on laying hens. A total of 360 70-week-old Hy-Line Brown laying hens were randomly divided into 1 of the 4 dietary treatment groups, with 6 replicates per group and 15 hens per replicate. The laying hens of the four treatments were fed with a basal diet (CON), a diet with naturally low-level mycotoxin contaminated corn (the levels of AFB₁, ZEA, and DON in the corn of the CON group were 1.68 μg/kg, 42.75 μg/kg, and 585.40 μg/kg, respectively), replacing 73% of the corn in CON (MC), the MC diet with 1 g/kg modified silica-aluminate mycotoxin adsorbent (MA), and the MC diet with 1 g/kg mycotoxin degrading enzyme and bacteria complexes degradation agent (MD), respectively. Liver tissue and serum samples were extracted at the end of the trial to assess the antioxidant status and hepatic injury biomarkers. The experimental data were preliminarily interpreted in Excel and then analyzed by one-way ANOVA using SPSS, version 25 (SPSS Inc., Chicago, IL, USA). The results showed that compared to the CON, the MC group had decreased laying rate (p < 0.05), ferric reducing antioxidant potential in serum (p < 0.05), and reduced glutathione (GSH) content in the liver, and increased feed/egg ratio, serum alanine aminotransferase (ALT) activity, and malondialdehyde (MDA) content. Compared to the MC group, feed/egg ratio and serum ALT activity in the MA group and MD group decreased (p < 0.05), while serum GSH content and superoxide dismutase activity in the liver of the MA and MD groups increased. The liver glutathione peroxidase activity and the egg yolk percentage in the MA group decreased (p < 0.05) compared to the MC group. Histopathological alterations in liver tissues induced by mycotoxin included vacuolar degeneration, hepatocyte necrosis and disintegration, inflammatory cell infiltration, and enlarged hepatic sinuses. In short, both MA and MD were effective in mitigating the combined effects of low-level mycotoxins on laying hen performance, antioxidant capacity and liver damage.

This study evaluated the effects of varying dietary amylose/amylopectin ratios (AR) during starter (1-28 d) and grower (29-63 d) phases on growth performance, nutrient metabolism, and related molecular mechanisms in Jiangnan White geese. A total of 330 one-day-old male goslings were allocated to six groups in a 2 × 3 factorial design: two starter AR diets (0.34 or 0.46) and three grower AR diets (0.34, 0.46, or 0.58). The results showed that serum glucose increased post-prandially across all groups, with an increase at 120 min in the AR0.34/0.34 group (P < 0.05). Triglycerides (TG) decreased post-feeding in AR0.34/0.34, AR0.34/0.46, and AR0.46/0.46 groups (P < 0.05), while total cholesterol (TCHO) and high-density lipoprotein (HDL) increased in AR0.46/0.46 and AR0.46/0.58 groups (P < 0.05). Fasting insulin levels were elevated in AR0.34/0.46, AR0.34/0.58, and AR0.46/0.34 groups, whereas glucagon increased in AR0.46/0.46 and AR0.46/0.58 groups (P < 0.05). Liver glycogen content increased post-feeding in most groups, except AR0.34/0.34 and AR0.46/0.46. Pancreatic α-amylase activity decreased in AR0.46/0.58 at 120 min post-feeding, while jejunal α-amylase fluctuated temporally (P < 0.05). Gene expression analysis revealed dynamic regulation of glucose-6-phosphatase catalytic subunit 1 (G-6-PC-1), acetyl-CoA carboxylase (ACC), fatty acid synthase (FAS) postprandially, with higher fasting G-6-PC-1 and ACC expression in AR0.34/0.34 (P < 0.05). Results indicate that higher AR in the grower phase enhances postprandial glucose and lipid mobilization, modulates hormonal responses, and influences glycogen dynamics and starch-digesting enzyme activity. These findings suggest that amylose/amylopectin ratios differentially regulate glucose and lipid metabolism in geese, with implications for optimizing dietary formulations to improve nutrient utilization during distinct growth stages.

Alanyl-glutamine (Aln-Gln), a highly soluble and stable Glutamine-dipeptide, is known to improve the performance of poultry birds. This study aimed to investigate the effect of Aln-Gln during the rearing period on growth performance, nutrient digestibility, digestive enzyme activity, immunity, antioxidant status and relative gene expression of Hy-Line brown hens. A total of 480 healthy day-old Hy-line brown chicks with similar body weights were randomly divided into four dietary groups (8 replicates/group and 15 birds/replicate). Groups A, B, C and D were fed diets containing 0%, 0.1%, 0.2% and 0.3% Aln-Gln, respectively, for 6 weeks. The body weight (BW) and average daily gain (ADG) were higher in hens fed test diets compared with the control (p < 0.05). The feed conversion ratio (FCR) was better in test groups as compared to the control group (p < 0.05). The ADFI showed no significant difference between the groups. Dietary treatments had no effect on dry matter (DM), organic matter (OM) and crude fiber (CF) digestibility. The Aln-Gln also improved gross energy (GE) and crude protein (CP) digestibility (p < 0.05). It has also increased IgG levels in groups C and D. IgM levels were similar to the control in B, C and D. The Aln-Gln increased IL-1 in B and C, IL-2 in C and D, and IL-6 in all test groups (p < 0.05). The supplementation of Aln-Gln had no effect on serum antioxidant indices like CAT, MDA, GSH-PX, GSH, and SOD in 42-day-old growing hens. Aln-Gln supplementation had no significant effect (p > 0.05) on the activity of amylase and lipase, however, a significant improvement (p < 0.05) in the activities of trypsin and chymotrypsin was observed in the test groups. Supplemented Aln-Gln levels in the birds’ diets led to an increase in the expression of genes related to growth factors (IGF-1, IGFBP-5), immune markers (IL-1, IL-2, IL-6) and antioxidant status (GSH-Px1), as compared to control group. Aln-Gln supplementation in Hy-Line brown hens during their growing period improved growth, nutrient digestibility, immunity and digestive enzymes activity. These findings suggest that Aln-Gln is a promising dietary additive for enhancing poultry performance.