Crude oil and grain, as two pivotal global commodities, exhibit significant price co-movement that profoundly affects national economic stability and food security. From the perspective of systems theory, the energy and grain markets do not exist in isolation but rather form a highly coupled complex system, characterized by nonlinear feedback, cross-market risk contagion, and cascading effects. This study systematically investigates the transmission mechanisms from international crude oil prices to the domestic prices of Chinese four major grains, employing the DY spillover index, Vector Error Correction Model (VECM), and a mediation effect framework. The empirical findings reveal three key insights. First, rising international crude oil prices significantly strengthen the pass-through of global grain prices to domestic markets, while simultaneously weakening the effectiveness of domestic price stabilization policies. Second, higher crude oil prices amplify international-to-domestic price spillovers by increasing maritime freight costs, a key channel in global grain trade logistics. Third, elevated oil prices stimulate demand for renewable biofuels, including biodiesel and ethanol, thereby boosting international demand for corn and soybeans and intensifying the transmission of price fluctuations in these commodities to the domestic market. These findings reveal the key pathways through which shocks in the energy market affect food security and highlight the necessity of studying the “energy–food” coupling mechanism within a systems framework, enabling a more comprehensive understanding of cross-market risk transmission.
This study explores changes in the transmission patterns between domestic and global grain prices under different grain price regulation policies. Price transmission is influenced by both policy interventions and external market dynamics. We conducted a segmented regression analysis to examine these relationships. The analysis focuses on how changes in international grain prices are transmitted to domestic prices before and after key policy adjustments. We interpret the results as shifts in price transmission coefficients across different policy regimes rather than as definitive causal impacts of specific policies. The study focuses on four major grains: wheat, rice, corn, and soybeans. We evaluated policy tools such as minimum purchase prices, temporary storage programs, target pricing mechanisms, and producer subsidies. Our findings show that the correlation between international and domestic grain prices became more strongly positive after specific policy changes. These changes include the introduction of the wheat minimum purchase price in 2006, the implementation of temporary storage for corn and soybeans in 2008, and the shift to producer subsidies for corn in 2016. These results indicate a shift towards more interconnected and resilient price transmission within the grain market system. In contrast, before the reduction in the rice minimum purchase price in 2018, international rice prices exhibited a slightly negative association with domestic prices. This negative association became more pronounced after the policy change. A similar shift occurred for soybeans, where the transmission pattern of global prices shifted from positive to negative following the adjustment of soybean price regulations in March 2017. These findings provide guidance for optimizing national grain pricing policies and strengthening the overall resilience and adaptability of food security systems, with an emphasis on their complex, interrelated nature.