Florentyna Tyrała

Dr. Florentyna Tyrała

orcid

Research Focus & Metrics

Academic Career Length

6Years (2021-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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21 March 2021 in Nutrients
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Journal Article
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BFBarbara Frączek
Barbara Frączek
APAleksandra Pięta
Aleksandra Pięta
ABAdrian Burda
Adrian Burda
PMPaulina Mazur-Kurach
Paulina Mazur-Kurach
FTFlorentyna Tyrała
Florentyna Tyrała
The aim of this meta-analysis was to review the impact of a Paleolithic diet (PD) on selected health indicators (body composition, lipid profile, blood pressure, and carbohydrate metabolism) in the short and long term of nutrition intervention in healthy and unhealthy adults. A systematic review of randomized controlled trials of 21 full-text original human studies was conducted. Both the PD and a variety of healthy diets (control diets (CDs)) caused reduction in anthropometric parameters, both in the short and long term. For many indicators, such as weight (body mass (BM)), body mass index (BMI), and waist circumference (WC), impact was stronger and especially found in the short term. All diets caused a decrease in total cholesterol (TC), low-density lipoprotein cholesterol (LDL-C), and triglycerides (TG), albeit the impact of PD was stronger. Among long-term studies, only PD cased a decline in TC and LDL-C. Impact on blood pressure was observed mainly in the short term. PD caused a decrease in fasting plasma (fP) glucose, fP insulin, and homeostasis model assessment of insulin resistance (HOMA-IR) and glycated hemoglobin (HbA1c) in the short run, contrary to CD. In the long term, only PD caused a decrease in fP glucose and fP insulin. Lower positive impact of PD on performance was observed in the group without exercise. Positive effects of the PD on health and the lack of experiments among professional athletes require longer-term interventions to determine the effect of the Paleo diet on athletic performance.

28 December 2022 in Nutrients
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Journal Article
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Monika SzotMonika Szot
Monika Szot
BFBarbara Frączek
Barbara Frączek
FTFlorentyna Tyrała
Florentyna Tyrała
The aim of this study was to quantify the dietary patterns (DPs) of Polish esports players aged 18–26 years. Data were obtained via questionnaires that assessed dietary habits and frequency of food consumption. Dietary patterns were derived using Principal Component Analysis (PCA) and Factor Analysis (FA). In total, nine distinct DPs were identified. Eight DPs were considered unhealthy; ‘fast food’, ‘High-processed food, meat and confectionery’, ‘Sweet’, ‘Fat-diary products’, ‘Vegetable-fruit’, ‘Spices and additives’, ‘Fats’ and ‘Cereal’; and only one was deemed healthy. E-athletes presented mostly poor dietary habits, which included: irregular eating of meals, frequent snacking, at least three meals a day and composition of snacks, frying of meat dishes and sweetening of hot drinks. Healthy dietary habits included proper hydration during the day and consumption of mainly non-sparkling water. The unbalanced and largely unhealthy dietary habits of esports players raise health concerns for these e-athletes, particularly when combined with a sedentary lifestyle. Future research could assess the nutritional knowledge of this group as it relates to national guidelines, investigate interventions designed to introduce healthier eating options into their lifestyle and examine the relationship between DPs and health or cognitive performance.

1 January 2025 in Biomedical Human Kinetics
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Journal Article
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DSDariusz Skalski
Dariusz Skalski
Kinga Wiktoria ŁosińskaKinga Wiktoria Łosińska
Kinga Wiktoria Łosińska
MPMagdalena Prończuk
Magdalena Prończuk
FTFlorentyna Tyrała
Florentyna Tyrała
Grzegorz TrybekGrzegorz Trybek
Grzegorz Trybek
PPPrzemysław Pietraszewski
Przemysław Pietraszewski
Study aim: Real-time EEG neurofeedback (NFB) training is gaining popularity as a cognitive-motor enhancement tool in elite sports. However, its protocol-specific effectiveness across disciplines and outcome domains remains unclear. This systematic review and meta-analysis examined the effects of real-time EEG NFB in elite athletes, focusing on protocol characteristics, targeted outcomes, and effect sizes. Material and methods: A search of six databases (2000–2025) identified 24 studies involving national- or international-level athletes. Protocols were categorized by frequency band (e.g., SMR, beta, theta), sport discipline, and performance domain (cognitive, motor, psychological). Risk of bias was assessed using RoB 2 and ROBINS-I; GRADE was applied to evaluate evidence certainty. Eleven studies provided quantitative data for meta-analysis using standardized mean differences (SMD). Results: Most studies involved individual sports, with judo, archery, and shooting most common. SMR and beta protocols dominated in precision sports; theta protocols were prevalent in combat sports. Meta-analysis showed a large pooled effect (SMD = 1.26; 95% CI: 1.05–1.45), with high heterogeneity ( I 2 = 94.1%). GRADE indicated moderate certainty for cognitive and psychological outcomes. Conclusion: EEG NFB appears effective in enhancing attention, motor control, and anxiety regulation in elite athletes. However, methodological variability highlights the need for standardized protocols and further replication.

19 August 2025 in Nutrients
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Journal Article
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FTFlorentyna Tyrała
Florentyna Tyrała
BFBarbara Frączek
Barbara Frączek
Background: Rational dietary patterns and adequate nutritional status support athlete health and performance, while unhealthy habits may impair these outcomes. This study aimed to identify dietary patterns among Polish professional athletes using a food frequency questionnaire and assess their correlations with nutritional status indicators. Methods: Participants included 226 elite Polish athletes (aged 16–39 years; 87 women, 139 men) from various sports disciplines. Dietary intake was assessed using a food frequency questionnaire, and dietary patterns were identified through principal component factor analysis. Nutritional status was evaluated using anthropometry, bioelectrical impedance, and selected blood biochemical markers. Spearman’s rho correlations were applied to explore associations between dietary patterns and nutritional status. Results: Eight dietary patterns were identified: ‘High-fat’, ‘Sweets and beverages’, ‘Potentially rational’, ‘Vegetables and fruits’, ‘Meat and flour’, ‘Low-fat’, ‘Dairy’, and ‘Juices’. Of the two patterns considered unhealthy, ‘High-fat’ was associated with anthropometric indices—positively with the slenderness index and negatively with body mass index, particularly among men. Positive correlations with favorable nutritional indicators were observed for the ‘Vegetables and fruits’ pattern (arm muscle circumference, BMI, serum uric acid, hydration status), ‘Low-fat’ (body fat percentage), ‘Dairy’ (serum creatinine), and ‘Juices’ (serum creatinine, total protein, chlorine, uric acid). Conclusions: Our findings suggest that the identified dietary patterns are original and specific to Polish professional athletes. Determining the relationships between nutritional factors and anthropometric and biochemical indices may inform dietary modifications among athletes to ensure optimal nutritional status.

16 October 2025 in Biomechanics
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Journal Article
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Kinga Wiktoria ŁosińskaKinga Wiktoria Łosińska
Kinga Wiktoria Łosińska
Artur GołaśArtur Gołaś
Artur Gołaś
FTFlorentyna Tyrała
Florentyna Tyrała
Monika SzotMonika Szot
Monika Szot
AMAdam Maszczyk
Adam Maszczyk
Background/Objectives: This study examined the effects of a six-week eccentric–reactive training program on neuromechanical markers of lateral explosiveness, asymmetry, and stretch-shortening cycle (SSC) efficiency in elite male youth table tennis players. Fourteen national-level athletes (mean age = 16.6 years) were assigned to either an experimental group (EG, n = 7) or a control group (CG, n = 7). EG performed flywheel squats and lateral depth jumps three times per week, while CG maintained regular training. Pre- and post-intervention testing included countermovement jumps, reactive strength index (RSI_DJ), force asymmetry, time-to-stabilization, SSC efficiency, and energy transfer ratio (ETR), measured via force plates, EMG, and inertial sensors. Methods: Multi-dimensional statistical analysis revealed coordinated improvements in explosive power and movement efficiency following eccentric training that were not visible when examining individual measures separately. Athletes in the training group showed enhanced neuromechanical control and developed more efficient movement patterns compared to controls. The analysis successfully identified distinct performance profiles and demonstrated that the training program improved explosive characteristics in elite table tennis players. Results: Univariate ANOVAs showed no significant Group × Time effects for RSI_DJ, ETR, or SSC_Eff, although RSI_DJ displayed a moderate effect size in EG (d = 0.47, 95% CI [0.12, 0.82], p = 0.043). In contrast, MANOVA confirmed a significant multivariate Group × Time interaction (p = 0.013), demonstrating integrated neuromechanical adaptations. Regression analysis indicated lower baseline CMJ and RSI_DJ predicted greater RSI improvements. Conclusions: In conclusion, eccentric–reactive training promoted multidimensional neuromechanical adaptations in elite racket sport athletes, supporting the use of integrated monitoring and targeted eccentric loading to enhance lateral explosiveness and efficiency.