Information about the fungal composition of bee bread, and the fermentation processes to which the fungi contribute significantly, is rather scarce or fragmentary. In this study, we performed an NGS-based metagenomics snapshot picture study of the fungal composition of bee bread in four locations in Bulgaria during the most active honeybee foraging period at the end of June 2020. The sampling locations were chosen to differ significantly in climatic conditions, landscape, and anthropogenic pressure, and the Illumina 2 × 250 paired-end reads platform was used for amplicon metagenomics study of the ITS2 region. We found that some of the already reported canonical beneficial core fungal species were present within the studied samples. However, some fungal genera such as Monilinia, Sclerotinia, Golovinomyces, Toxicocladosporium, Pseudopithomyces, Podosphaera and Septoriella were reported for the first time among the dominant genera for a honeybee related product. Anthropogenic pressure negatively influences the fungal composition of the bee bread in two different ways—urban/industrial pressure affects the presence of pathogenic species, while agricultural pressure is reflected in a decrease of the ratio of the beneficial fungi.

An amplicon-based metagenomic survey of archaea, fungi, and bacteria was performed on Livingston Island, Maritime Antarctica. In many of the samples, patterns of antagonism between these three superkingdoms were observed in the form of an inversely proportional dependence of the richnesses of the three types of microorganisms. The antagonism was quantified—based on the observed numbers of the total tags and the numbers of the operational taxonomic units (OTUs), and on four alpha diversity parameters—using the Shannon, the Simpson, the Chao1, and the ACE indices. We found that the most discriminative results in the antagonism measuring were obtained when the numbers of the OTUs and the ACE community richness estimator were compared. The antagonism between archaea and fungi was most potent, followed by that of archaea and bacteria. The fungi–bacteria antagonism was slightly detectable. Pearson and Spearman correlation analyses also showed a statistically significant negative correlation between the fungal and archaeal effective tags, while the correlation between archaeal and bacterial diversity was positive. Indications of the order of primary microbial succession in barren ecological niches were also observed, demonstrating that archaea and bacteria are the pioneers, followed by fungi, which would displace archaea over time.

As a flexible and environmentally friendly technology, bioleaching is widely used to recover base metals from raw materials and industrial waste. This study aimed to test and compare the bioleaching potential of the fungi Aspergillus niger and Penicillium ochrochloron for copper, zinc, and cobalt...

Leptothrix sp. was cultivated in Lieske's medium in the presence of Al foil covered by anodic Alumina. Samples of biomass deposited on lamellae were studied by the methods of infrared, Mössbauer, and X‐ray photoelectron spectroscopy. Sole deposition of γ‐FeOOH on the lamellae was found to take place. This result is explained by the influence of γ‐AlOOH ingredient in the used support due to crystal structure similarity. Thus, iron oxyhydroxide crystallisation could be directed during bacteria cultivation. The catalytic activity of deposited γ‐FeOOH was examined in CO oxidation.