Soil bacteria play important roles in biogeochemical cycling and biodiversity in mountain ecosystems. Past studies have investigated the bacterial community composition and diversity in elevation gradations covered by different vegetation types, but for a better assessment of elevation effects, here we studied bacterial communities in soil under identical vegetation cover. High-throughput amplicon sequencing of the V3-V4 region of bacterial 16S rDNA was used to investigate the diversity and composition bacterial communities in soil from 700 to 1,000 m above sea level collected on the north slope of Changbai Mountains, Northeast China. Obviously differences (p < 0.05) in soil physicochemical parameters (i.e., total nitrogen, nitrate and ammonium nitrogen, soil moisture content, available potassium, microbial biomass carbon and nitrogen) were observed at different elevations. Soil bacterial abundance indices (Richness, Chao1, ACE) differed significantly along the elevation gradient, whereas the Shannon index remained unchanged. Principal Coordinates Analysis indicated separated soil bacterial communities of the different elevations. The dominant phyla in all soil samples were Proteobacteria, Acidobacteria, Actinobacteria, Verrucomicrobia, and Bacteroidetes, which in combination reached 80%–85%. Soil pH to some extend related to soil bacterial community along altitude gradations. The relative abundance of a multiple phyla was negatively affected by the soil nutrients, such as ammonium and nitrate nitrogen, available potassium, soil moisture content, available phosphorus, microbial biomass nitrogen and soil organic C. The strongest effects were seen for Proteobacteria. The pH either positively or negatively correlated with specific genera. The soil bacterial function differed significantly among four elevations. The chemoheterotrophy, aerobic chemoheterotrophy and nitrification were the most dominant functions of soil bacteria among four elevations. Overall, the changes in soil physicochemical properties with elevation are important in shaping the bacterial diversity, composition and function in soil with the same above-ground vegetation of Changbai Mountains.

Soil microbiota are significantly influenced by their microenvironments. Therefore, to understand the impacts of various land use patterns on the diversity and composition of soil bacterial communities, this study focused on three typical land use types—NF (natural forest), AF (artificial forests), and FL (farmland)—in the Heilongjiang Central Station Black-billed Capercaillie National Nature Reserve, located in the southwestern part of Heihe City, Heilongjiang Province, China. Using high-throughput sequencing of the 16S rRNA gene, we examined the soil bacterial community structures in these different land use types and explored their correlation with soil environmental factors. The following were our main observations: (1) Significant variations in soil chemical properties among different land use patterns were observed. In artificial forests, total nitrogen (TN), alkali hydrolyzed nitrogen (AN), total phosphorus (TP), and available phosphorus (AP) were higher compared to farmland and significantly higher than those in natural forests. Furthermore, the organic carbon content (SOC) in natural forests was higher than in artificial forests and significantly higher than in farmland. (2) Comparative analysis using the Shannon and Simpson indices revealed that bacterial community diversity was higher in artificial forests than in natural forests, which was significantly higher than in farmland. (3) The effect of different land use types on soil bacterial community structure was not significant. The three land types were dominated by Proteobacteria, Acidobacteria, and Actinobacteria. Proteobacteria exhibited a higher relative abundance in farmland and artificial forests compared to natural forests, whereas Actinobacteria exhibited the lowest relative abundance in natural forests. (4) Redundancy analysis (RDA) revealed that SOC, TN, AN, and AP were key environmental factors influencing the microbial communities of soil. Collectively, our findings demonstrated that land use practices can significantly alter soil nutrient levels, thereby influencing the structure of bacterial communities.

Acanthopanax senticosus (Rupr. Maxim.) Harms (ASH) and Acanthopanax sessiliflorus (Rupr. Maxim.) Seem (ASS), are members of the Araliaceae family, and both are used in Asian countries. These herbals have drawn much attention in recent years due to their strong biological activity, with innocuity and little side effects. However, the common and distinct mode of compound profiles between ASH and ASS is still unclear. In this study, a high performance liquid chromatograph-mass spectrometry (HPLC-MS) method was developed to simultaneously quantify the seven major active compounds, including protocatechuate, eleutheroside B, eleutheroside E, isofraxidin, hyperoside, kaempferol and oleanolic acid. Then the targeted metabolomics were conducted to identify 19 phenolic compounds, with tight relation to the above mentioned active compounds, including nine C6C3C6-type, six C6C3-type and four C6C1-type in the two Acanthopanax species studied here. The results showed that the seven active compounds presented a similar trend of changes in different tissues, with more abundant accumulation in roots and stems for both plants. From the view of plant species, the ASH plants possess higher abundance of compounds, especially in the tissues of roots and stems. For phenolics, the 19 phenols detected here could be clearly grouped into five main clusters based on their tissue-specific accumulation patterns. Roots are the tissue for the most abundance of their accumulations. C6C3C6-type compounds are the most widely existing type in both plants. In conclusion, the tissue- and species-specificity in accumulation of seven active compounds and phenolics were revealed in two Acanthopanax species.